Absolute Taste - The Muddy Duck
Caversfield, Oxfordshire
We are very excited to announce the eagerly awaited re-opening of our beautiful restaurant and pub, The Muddy Duck in Hethe, following an extensive refurbishment. Widely recognised as one of the most respected names in the restaurant world, the living legend that is Pierre Koffmann is joining The Muddy Duck family. Our vision and mission is simple; to create an exceptional pub and restaurant, but to do this we need exceptional people. So we are looking for a number of outstanding individuals who are looking for a new challenge or to develop their career within one of the most exciting hospitality start-ups of 2022. Overview of the role The host of the business is integral to the welcoming of all guests. As the first point of contact, you are setting the tone for all that we strive to achieve in our approach to service and guest experience. You must exude enthusiasm and a genuine passion for hospitality. Live and breathe our philosophy at all times. You will be an articulate individual with a big smile and impeccable presentation. Greet all guests to the venue in our recognisable style, professional yet warm and approachable. Remain calm under pressure, you are the first point of contact and must exude a cool composure in a fast paced environment. You must be a highly organised individual with a conscientious approach to all record keeping and reservation management. Communication is key, you must be eloquent, with outstanding verbal communication skills. Responsibilities This role requires a sharp emotional intelligence, you must be capable of anticipating guests needs and wants at all times, going that extra mile to exude truly exceptional service. Work alongside the GM to manage all reservations effectively, ensuring no clashes or overbooking. Liaise with the HC and GM/DM before each service with an update on upcoming bookings and any special requirements/requests. Clear, concise and prompt communication throughout service to duty manager is imperative to ensure smooth running. Personal presentation is a key element of this role, you must be impeccably presented at all times, taking great care in your appearance and uniform. The above list is not exhaustive of all duties and responsibilities. This role is available on a full-time and part time basis. However the successful candidate must be able to work evenings and weekends. INDFOH
Aug 10, 2022
Full time
We are very excited to announce the eagerly awaited re-opening of our beautiful restaurant and pub, The Muddy Duck in Hethe, following an extensive refurbishment. Widely recognised as one of the most respected names in the restaurant world, the living legend that is Pierre Koffmann is joining The Muddy Duck family. Our vision and mission is simple; to create an exceptional pub and restaurant, but to do this we need exceptional people. So we are looking for a number of outstanding individuals who are looking for a new challenge or to develop their career within one of the most exciting hospitality start-ups of 2022. Overview of the role The host of the business is integral to the welcoming of all guests. As the first point of contact, you are setting the tone for all that we strive to achieve in our approach to service and guest experience. You must exude enthusiasm and a genuine passion for hospitality. Live and breathe our philosophy at all times. You will be an articulate individual with a big smile and impeccable presentation. Greet all guests to the venue in our recognisable style, professional yet warm and approachable. Remain calm under pressure, you are the first point of contact and must exude a cool composure in a fast paced environment. You must be a highly organised individual with a conscientious approach to all record keeping and reservation management. Communication is key, you must be eloquent, with outstanding verbal communication skills. Responsibilities This role requires a sharp emotional intelligence, you must be capable of anticipating guests needs and wants at all times, going that extra mile to exude truly exceptional service. Work alongside the GM to manage all reservations effectively, ensuring no clashes or overbooking. Liaise with the HC and GM/DM before each service with an update on upcoming bookings and any special requirements/requests. Clear, concise and prompt communication throughout service to duty manager is imperative to ensure smooth running. Personal presentation is a key element of this role, you must be impeccably presented at all times, taking great care in your appearance and uniform. The above list is not exhaustive of all duties and responsibilities. This role is available on a full-time and part time basis. However the successful candidate must be able to work evenings and weekends. INDFOH
WHITBREAD is the UK's leading hospitality business, and we are HIRING NOW NEAR YOU! With GREAT rates of pay and fantastic benefits, click View Job and APPLY NOW! Chef RESTAURANT NAME: Cleethorpes Brewers Fayre LOCATION: Cleethorpes (DN35 0AO) HOURS: 30 hours a week SALARY: Up to £11.40 per hour At Brewers Fayre, we do Chef jobs differently. Award-winning training. All the support you need. And brilliant career prospects. It's about giving our own people a great experience, so they give our guests the quality meals and family-friendly atmosphere of your local that appeals to everyone, young and old. The heart of our restaurants is our kitchen. Serving up succulent steaks. Juicy burgers. Even tasty meat-free dishes. All cooked and plated with skill, care and a passion for great cooking. While it may be our name that's above the door, it will be your talent that will delight our guests and keep them coming back for more. And if you make them feel special, we'll make you feel special too. Supporting you. Developing your skills. Giving you a chance to grow. In a team that's always there for each other. What does it take to join our team? It's about h ow you work with the Head Chef and get to know our menus inside out , from our legendary breakfasts to pub classics . How you go out of your way to share your knowledge and help your teammates. How you keep your cool when things heat up. And how much you care about everything you do. From health, safety and hygiene to every sensational plate of food you put your name to . So , if you've worked in a busy kitchen team before, maybe as a back- or front-griller, a line chef or a chef de partie , that's ideal . But with our fantastic training, we can teach you all you need to know. Our fantastic offer No zero-hours contracts, and pay that grows as you do Full induction and structured training, online and on the job Free, award-winning apprenticeships that means you can earn while you learn Grow your career anywhere with over 1300 hotels, pubs and restaurants, across the UK and beyond Discounts on everything from hotels and restaurants, to shops, gyms and eye tests We'll even match what you give to your favourite charities, and you can support our important fundraising for the DEC and Great Ormond Street Hospital. Brewers Fayre, part of the Whitbread Group It's not just about bringing the best out of you. Or joining an inclusive business where anyone can build the career they want and be heard. Or enjoying being part of a great team and getting the job done. It's not even about helping to write an exciting new chapter in our 280-year-old story, now the leading hospitality group and home of the most-loved and biggest hotel group in the UK. It's about taking every opportunity we give you to constantly improve. To get better qualifications. To develop your skills. To gain more experience. Because, as you become better, we become better. Because at Whitbread, we make it together. Whitbread is an inclusive employer. We believe that everyone is unique and there should be no barriers to entry and no limits to ambition. We welcome your application whatever your background or situation. Under-represented groups such as women, ethnic minorities, people with disabilities & members of the LGBTQ+ community (those who identify as gay, lesbian, bi-sexual, trans sexual, non binary or use another term), are strongly encouraged to build a career with us. We are open to flexible working and, where possible, will try to support this. Job ref: (phone number removed) Advertised: 20 Jun 2022
Aug 10, 2022
Full time
WHITBREAD is the UK's leading hospitality business, and we are HIRING NOW NEAR YOU! With GREAT rates of pay and fantastic benefits, click View Job and APPLY NOW! Chef RESTAURANT NAME: Cleethorpes Brewers Fayre LOCATION: Cleethorpes (DN35 0AO) HOURS: 30 hours a week SALARY: Up to £11.40 per hour At Brewers Fayre, we do Chef jobs differently. Award-winning training. All the support you need. And brilliant career prospects. It's about giving our own people a great experience, so they give our guests the quality meals and family-friendly atmosphere of your local that appeals to everyone, young and old. The heart of our restaurants is our kitchen. Serving up succulent steaks. Juicy burgers. Even tasty meat-free dishes. All cooked and plated with skill, care and a passion for great cooking. While it may be our name that's above the door, it will be your talent that will delight our guests and keep them coming back for more. And if you make them feel special, we'll make you feel special too. Supporting you. Developing your skills. Giving you a chance to grow. In a team that's always there for each other. What does it take to join our team? It's about h ow you work with the Head Chef and get to know our menus inside out , from our legendary breakfasts to pub classics . How you go out of your way to share your knowledge and help your teammates. How you keep your cool when things heat up. And how much you care about everything you do. From health, safety and hygiene to every sensational plate of food you put your name to . So , if you've worked in a busy kitchen team before, maybe as a back- or front-griller, a line chef or a chef de partie , that's ideal . But with our fantastic training, we can teach you all you need to know. Our fantastic offer No zero-hours contracts, and pay that grows as you do Full induction and structured training, online and on the job Free, award-winning apprenticeships that means you can earn while you learn Grow your career anywhere with over 1300 hotels, pubs and restaurants, across the UK and beyond Discounts on everything from hotels and restaurants, to shops, gyms and eye tests We'll even match what you give to your favourite charities, and you can support our important fundraising for the DEC and Great Ormond Street Hospital. Brewers Fayre, part of the Whitbread Group It's not just about bringing the best out of you. Or joining an inclusive business where anyone can build the career they want and be heard. Or enjoying being part of a great team and getting the job done. It's not even about helping to write an exciting new chapter in our 280-year-old story, now the leading hospitality group and home of the most-loved and biggest hotel group in the UK. It's about taking every opportunity we give you to constantly improve. To get better qualifications. To develop your skills. To gain more experience. Because, as you become better, we become better. Because at Whitbread, we make it together. Whitbread is an inclusive employer. We believe that everyone is unique and there should be no barriers to entry and no limits to ambition. We welcome your application whatever your background or situation. Under-represented groups such as women, ethnic minorities, people with disabilities & members of the LGBTQ+ community (those who identify as gay, lesbian, bi-sexual, trans sexual, non binary or use another term), are strongly encouraged to build a career with us. We are open to flexible working and, where possible, will try to support this. Job ref: (phone number removed) Advertised: 20 Jun 2022
We need YOU! At: High Wycombe Central Premier Inn Role: Duty Manager Hours: 40 Hours a week Rate of Pay: Up to £11.14 an Hour Plus , you can earn free nationally recognized qualifications with our award-winning apprenticeship program! At Premier Inn , our mission is to help the nation rest easy. From reception to the restaurant and beyond. As Duty Manager you ll demonstrate a strong, hands on work ethic that can operate at pace ensuring every guest receives excellent service from you and the team. What you need If you can offer the following skills and qualities, we want to hear from you. Proven leadership experience within a customer facing environment. Strong communication skills and passion to ensure an amazing guest experience is delivered consistently. Problem solving skills to help deal with any queries or complaints, ensuring guests are fully satisfied with the outcome. Good knowledge of using computer systems. What will I do as a Duty Manager? Ensure that our guests are impressed with their stay. Be on hand to answer any questions or queries you ll be more than happy to share your knowledge about our products and services, as well as the local area and surroundings. Understand our systems and brand standards that enable you to deliver an outstanding guest experience. Be able to deal a problem, should it arise, and go the extra mile to solve it. Work with Whitbread Premier Inn, the UK s most loved hotel, is part of the Whitbread family alongside some of the UK s best-known restaurant brands. We re truly proud to give great experiences to millions of guests and create long-term career opportunities for people just like you! In fact, in 2021 we were voted a Top Employer for the eleventh year running. We re also proud to have a diverse and inclusive culture where everyone is welcome and feels able to be themselves. We want to continue to attract people from all walks of life. In return, you ll get the chance to shine with our award-winning induction and training and the opportunity to build a career at Whitbread. And if that wasn t enough, you ll enjoy a range of great benefits like: Whitbread s Privilege Card, which gives you up to 60% discount on hotel rooms and 25% discount across our restaurant brands huge discounts on our famous Premier Inn Hypnos Mattresses, pillows, and beds discounted on-shift meals, starting from £2 or 50% off the standard menu price Costco membership and other retail, gym and leisure discounts including Virgin Experience Days and O2 Open Employee discount. On top of all that , there are financial benefits like a pension and annual Sharesave schemes; wellbeing benefits including eye health and Vision Express discounts; and we ll help you support the charities you care about by matching what you give. So, what are you waiting for? Apply now.
Aug 10, 2022
Full time
We need YOU! At: High Wycombe Central Premier Inn Role: Duty Manager Hours: 40 Hours a week Rate of Pay: Up to £11.14 an Hour Plus , you can earn free nationally recognized qualifications with our award-winning apprenticeship program! At Premier Inn , our mission is to help the nation rest easy. From reception to the restaurant and beyond. As Duty Manager you ll demonstrate a strong, hands on work ethic that can operate at pace ensuring every guest receives excellent service from you and the team. What you need If you can offer the following skills and qualities, we want to hear from you. Proven leadership experience within a customer facing environment. Strong communication skills and passion to ensure an amazing guest experience is delivered consistently. Problem solving skills to help deal with any queries or complaints, ensuring guests are fully satisfied with the outcome. Good knowledge of using computer systems. What will I do as a Duty Manager? Ensure that our guests are impressed with their stay. Be on hand to answer any questions or queries you ll be more than happy to share your knowledge about our products and services, as well as the local area and surroundings. Understand our systems and brand standards that enable you to deliver an outstanding guest experience. Be able to deal a problem, should it arise, and go the extra mile to solve it. Work with Whitbread Premier Inn, the UK s most loved hotel, is part of the Whitbread family alongside some of the UK s best-known restaurant brands. We re truly proud to give great experiences to millions of guests and create long-term career opportunities for people just like you! In fact, in 2021 we were voted a Top Employer for the eleventh year running. We re also proud to have a diverse and inclusive culture where everyone is welcome and feels able to be themselves. We want to continue to attract people from all walks of life. In return, you ll get the chance to shine with our award-winning induction and training and the opportunity to build a career at Whitbread. And if that wasn t enough, you ll enjoy a range of great benefits like: Whitbread s Privilege Card, which gives you up to 60% discount on hotel rooms and 25% discount across our restaurant brands huge discounts on our famous Premier Inn Hypnos Mattresses, pillows, and beds discounted on-shift meals, starting from £2 or 50% off the standard menu price Costco membership and other retail, gym and leisure discounts including Virgin Experience Days and O2 Open Employee discount. On top of all that , there are financial benefits like a pension and annual Sharesave schemes; wellbeing benefits including eye health and Vision Express discounts; and we ll help you support the charities you care about by matching what you give. So, what are you waiting for? Apply now.
ABOUT THE ROLE As a Bank Housekeeping Assistant at a Barchester care home, you'll help to create a warm and homely environment that enables us to meet each resident's unique needs. Keeping the home clean and safe is no small task, which is why the role of a Bank Housekeeping Assistant is so important. The variety of housekeeping and cleaning tasks you carry out will ensure everyone can enjoy a clea...... click apply for full job details
Aug 10, 2022
Full time
ABOUT THE ROLE As a Bank Housekeeping Assistant at a Barchester care home, you'll help to create a warm and homely environment that enables us to meet each resident's unique needs. Keeping the home clean and safe is no small task, which is why the role of a Bank Housekeeping Assistant is so important. The variety of housekeeping and cleaning tasks you carry out will ensure everyone can enjoy a clea...... click apply for full job details
Our Eurostar team produce the catering for Eurostar Business Premium and Standard Premium class, up to 40,000 dishes per week leave our unit and we are incredibly proud to say our menus are created and signed off with the support of Raymond Blanc, working closely with us creating two seasonal menus per year. We are looking for a passionate and dedicated Pastry Sous Chef to become part of our Eurostar kitchen team at our state-of-the-art headquarters at Bicester, Oxfordshire. Responsible for producing up to 5,000 desserts per week for the business and premium carriages of Eurostar, delivering exceptional quality desserts on high volume. We are looking for someone who is an inspirational, strong leader and someone who can support with new ideas for our seasonal menus. Our ambition of keeping great food and attentive service at the heart of all we do is something we have always kept as a core value of Absolute Taste, this will never change. Working with the best seasonal ingredients to deliver the best quality is at the heart of everything we do. Role Responsibilities: Working with the Head Chef and Pastry Senior Sous Chef and following recipe specs To clearly label and rotate stock including allergen information To ensure that the food is of the highest possible standard Working in an organised manner, and cleaning as you go. All areas should be clean and hygienic at all times To ensure that all food is prepared, produced and packed on time. Learn to use and look after kitchen equipment such as the ice cream pasteuriser and machine. To help with stock management, cleaning fridges, rotating stock and stock counting. To always be dressed in the correct PPE for the working environment. To have a flexible attitude towards work. We would like someone who has a real interest in food and learning. Someone who is enthusiastic and willing to contribute ideas to menus. Expectations: Our mission statement is to be the best at what we do. Ultimately this is what we expect of all of our employees. To lead the team in a professional, proactive and motivational manner. To love what we do and enthusiastically contribute new and refreshing ideas to keep us at the forefront of creativity. Maintain excellent lines of communication with all key stakeholders. You must be: Passionate about great food with exceptional attention to detail. Able to work under pressure within a busy kitchen environment Have great leadership skills, leading by example. Experience working in Pastry in a restaurant or pastry qualification Experience working as a Pastry Sous chef in a fresh food background for at least year Working Pattern: 45 hours per week - 5 days across 7 This job description is intended to illustrate the main duties and responsibilities of this job. It is not intended to be exhaustive and you are advised that the duties and responsibilities may change from time to time. INDMANAGE
Aug 10, 2022
Full time
Our Eurostar team produce the catering for Eurostar Business Premium and Standard Premium class, up to 40,000 dishes per week leave our unit and we are incredibly proud to say our menus are created and signed off with the support of Raymond Blanc, working closely with us creating two seasonal menus per year. We are looking for a passionate and dedicated Pastry Sous Chef to become part of our Eurostar kitchen team at our state-of-the-art headquarters at Bicester, Oxfordshire. Responsible for producing up to 5,000 desserts per week for the business and premium carriages of Eurostar, delivering exceptional quality desserts on high volume. We are looking for someone who is an inspirational, strong leader and someone who can support with new ideas for our seasonal menus. Our ambition of keeping great food and attentive service at the heart of all we do is something we have always kept as a core value of Absolute Taste, this will never change. Working with the best seasonal ingredients to deliver the best quality is at the heart of everything we do. Role Responsibilities: Working with the Head Chef and Pastry Senior Sous Chef and following recipe specs To clearly label and rotate stock including allergen information To ensure that the food is of the highest possible standard Working in an organised manner, and cleaning as you go. All areas should be clean and hygienic at all times To ensure that all food is prepared, produced and packed on time. Learn to use and look after kitchen equipment such as the ice cream pasteuriser and machine. To help with stock management, cleaning fridges, rotating stock and stock counting. To always be dressed in the correct PPE for the working environment. To have a flexible attitude towards work. We would like someone who has a real interest in food and learning. Someone who is enthusiastic and willing to contribute ideas to menus. Expectations: Our mission statement is to be the best at what we do. Ultimately this is what we expect of all of our employees. To lead the team in a professional, proactive and motivational manner. To love what we do and enthusiastically contribute new and refreshing ideas to keep us at the forefront of creativity. Maintain excellent lines of communication with all key stakeholders. You must be: Passionate about great food with exceptional attention to detail. Able to work under pressure within a busy kitchen environment Have great leadership skills, leading by example. Experience working in Pastry in a restaurant or pastry qualification Experience working as a Pastry Sous chef in a fresh food background for at least year Working Pattern: 45 hours per week - 5 days across 7 This job description is intended to illustrate the main duties and responsibilities of this job. It is not intended to be exhaustive and you are advised that the duties and responsibilities may change from time to time. INDMANAGE
Hospitality Assistant 37.5 Hours Mon- Fri If you re looking for a career that offers flexibility, excitement, and progression, then contract catering could be for you! At BaxterStorey our career opportunities span industries from retail fashion to motorsport within roles across marketing, people development, sustainability, supply chain and more. Working weekends are rare, giving you that important work/life balance - that s right you can work in hospitality and not work Saturdays! We invest heavily in training and development to give our people the confidence and industry knowledge to push the boundaries of hospitality excellence. There is endless opportunity to climb the career ladder (at any age or stage of your career!) and we offer over 500 courses across our business, from NVQ qualifications to our award-winning Chef Academy. What will you be doing as a Hospitality Assistant: Assist in the preparation of food and snacks. Keep the kitchen and restaurant areas in a clean and tidy state at all times. Provide a friendly, efficient and hygienic service to all customers. Ensure that customers are given a prompt and efficient service You don t need any experience just an appetite for excellent customer service, an appreciation for good food and the rest we can teach you. Alongside working with the best teams, we also offer great benefits alongside your career as a Hospitality Assistant, which include: Bespoke training and development Opportunities for progression across the UK, Ireland and Europe, most of our managers have been internally progressed and developed. 28 days holiday, increasing with length of service Apprenticeship (development journey) Opportunities Discounts available on the high street shops, holidays, gyms and cinemas Recognition Scheme Wellbeing assistance Food provided while on shift Flexible working arrangements Pension We are committed to creating an inclusive working environment. To be who you are without judgement, no matter who you are or where you re from. Where individuality is a strength, and you can be proud to be you. Join BaxterStorey today and we ll open doors to an amazing career with us. Ready to be part of the family? APPLY NOW!
Aug 10, 2022
Full time
Hospitality Assistant 37.5 Hours Mon- Fri If you re looking for a career that offers flexibility, excitement, and progression, then contract catering could be for you! At BaxterStorey our career opportunities span industries from retail fashion to motorsport within roles across marketing, people development, sustainability, supply chain and more. Working weekends are rare, giving you that important work/life balance - that s right you can work in hospitality and not work Saturdays! We invest heavily in training and development to give our people the confidence and industry knowledge to push the boundaries of hospitality excellence. There is endless opportunity to climb the career ladder (at any age or stage of your career!) and we offer over 500 courses across our business, from NVQ qualifications to our award-winning Chef Academy. What will you be doing as a Hospitality Assistant: Assist in the preparation of food and snacks. Keep the kitchen and restaurant areas in a clean and tidy state at all times. Provide a friendly, efficient and hygienic service to all customers. Ensure that customers are given a prompt and efficient service You don t need any experience just an appetite for excellent customer service, an appreciation for good food and the rest we can teach you. Alongside working with the best teams, we also offer great benefits alongside your career as a Hospitality Assistant, which include: Bespoke training and development Opportunities for progression across the UK, Ireland and Europe, most of our managers have been internally progressed and developed. 28 days holiday, increasing with length of service Apprenticeship (development journey) Opportunities Discounts available on the high street shops, holidays, gyms and cinemas Recognition Scheme Wellbeing assistance Food provided while on shift Flexible working arrangements Pension We are committed to creating an inclusive working environment. To be who you are without judgement, no matter who you are or where you re from. Where individuality is a strength, and you can be proud to be you. Join BaxterStorey today and we ll open doors to an amazing career with us. Ready to be part of the family? APPLY NOW!
Kitchen Porter Monday to Friday ONLY Day time shifts - either 0 OR 0 £10.00 per hour Free meal & refreshments on shift Based in Bristol City Centre, 10 minutes from Temple Meads train station and on many bus routes. We are recruiting for KP to join our team. If you re looking for a career that offers flexibility, excitement, and progression, then contract catering could be for you! At BaxterStorey our career opportunities span industries from retail fashion to motorsport within roles across marketing, people development, sustainability, supply chain and more. Working weekends are rare, giving you that important work/life balance - that s right you can work in hospitality and not work Saturdays! We invest heavily in training and development to give our people the confidence and industry knowledge to push the boundaries of hospitality excellence. There is endless opportunity to climb the career ladder (at any age or stage of your career!) and we offer over 500 courses across our business, from NVQ qualifications to our award-winning Chef Academy. Kitchen Porter benefits: 28 Days holiday inclusive of bank holidays Free Meal on Shift Bespoke training and development Pension Discounts available from HAPI app, from high street shops to holidays and cinemas What would we like from our Kitchen Porter? Experience isn t necessary, what s more important is that you are: Friendly and helpful Keen to get involved within the kitchen Outgoing personality Enthusiasm for what you do Kitchen Porter requirements: Being a Kitchen Porter is about being perfectly placed to see how one of our kitchens operates. It means being able to work in all areas of the kitchen, helping chefs, building your knowledge and playing an important role in the smooth running of the operation. Helping with deliveries Taking responsibility for maintaining the cleanliness of our kitchen and restaurant Learning simple food preparation skills. Assisting with customer queries We are committed to creating an inclusive working environment. To be who you are without judgement, no matter who you are or where you re from. Where individuality is a strength and you can be proud to be you. Find out more about us at Ready to join us? Apply today!
Aug 10, 2022
Full time
Kitchen Porter Monday to Friday ONLY Day time shifts - either 0 OR 0 £10.00 per hour Free meal & refreshments on shift Based in Bristol City Centre, 10 minutes from Temple Meads train station and on many bus routes. We are recruiting for KP to join our team. If you re looking for a career that offers flexibility, excitement, and progression, then contract catering could be for you! At BaxterStorey our career opportunities span industries from retail fashion to motorsport within roles across marketing, people development, sustainability, supply chain and more. Working weekends are rare, giving you that important work/life balance - that s right you can work in hospitality and not work Saturdays! We invest heavily in training and development to give our people the confidence and industry knowledge to push the boundaries of hospitality excellence. There is endless opportunity to climb the career ladder (at any age or stage of your career!) and we offer over 500 courses across our business, from NVQ qualifications to our award-winning Chef Academy. Kitchen Porter benefits: 28 Days holiday inclusive of bank holidays Free Meal on Shift Bespoke training and development Pension Discounts available from HAPI app, from high street shops to holidays and cinemas What would we like from our Kitchen Porter? Experience isn t necessary, what s more important is that you are: Friendly and helpful Keen to get involved within the kitchen Outgoing personality Enthusiasm for what you do Kitchen Porter requirements: Being a Kitchen Porter is about being perfectly placed to see how one of our kitchens operates. It means being able to work in all areas of the kitchen, helping chefs, building your knowledge and playing an important role in the smooth running of the operation. Helping with deliveries Taking responsibility for maintaining the cleanliness of our kitchen and restaurant Learning simple food preparation skills. Assisting with customer queries We are committed to creating an inclusive working environment. To be who you are without judgement, no matter who you are or where you re from. Where individuality is a strength and you can be proud to be you. Find out more about us at Ready to join us? Apply today!
Kitchen Porter British Airways Flexible Hours Available! We need a Kitchen Porter to support our busy kitchens at British Airways, Gatwick! The role of Kitchen Porter is key to support our Chefs and Service teams, and ultimately the smooth running of our kitchens. You don't need previous experience, but you should be an efficient worker and self-motivated team player. If you re looking for a career that offers flexibility, excitement, and progression, then contract catering could be for you! At BaxterStorey our career opportunities span industries from retail fashion to motorsport within roles across marketing, people development, sustainability, supply chain and more. Working weekends are rare, giving you that important work/life balance - that s right you can work in hospitality and not work Saturdays! We invest heavily in training and development to give our people the confidence and industry knowledge to push the boundaries of hospitality excellence. There is endless opportunity to climb the career ladder (at any age or stage of your career!) and we offer over 500 courses across our business, from NVQ qualifications to our award-winning Chef Academy. Kitchen Porter benefits: Free Meal on Shift Bespoke training and development Pension Discounts available from HAPI app, from high street shops to holidays and cinemas What would we like from our Kitchen Porter? Experience isn t necessary, what s more important is that you are: Friendly and helpful Keen to get involved within the kitchen Enthusiasm and self-motivated team player Kitchen Porter requirements: Being a Kitchen Porter is about being perfectly placed to see how one of our kitchens operates. It means being able to work in all areas of the kitchen, helping chefs, building your knowledge and playing an important role in the smooth running of the operation. Helping with deliveries Taking responsibility for maintaining the cleanliness of our kitchen and restaurant Learning simple food preparation skills. Assisting with customer queries Please note: We work in an airport environment and therefore certain vetting needs to take place prior to you starting with us. You'll need to provide proof of your in date passport or proof of your right to work in the UK, along with 5 years work/education history. Our shifts start from 4:30am (early shift) and 2:30pm (late shift). We are committed to creating an inclusive working environment. To be who you are without judgement, no matter who you are or where you re from. Where individuality is a strength and you can be proud to be you. Find out more about us at Ready to join us? Apply today!
Aug 10, 2022
Full time
Kitchen Porter British Airways Flexible Hours Available! We need a Kitchen Porter to support our busy kitchens at British Airways, Gatwick! The role of Kitchen Porter is key to support our Chefs and Service teams, and ultimately the smooth running of our kitchens. You don't need previous experience, but you should be an efficient worker and self-motivated team player. If you re looking for a career that offers flexibility, excitement, and progression, then contract catering could be for you! At BaxterStorey our career opportunities span industries from retail fashion to motorsport within roles across marketing, people development, sustainability, supply chain and more. Working weekends are rare, giving you that important work/life balance - that s right you can work in hospitality and not work Saturdays! We invest heavily in training and development to give our people the confidence and industry knowledge to push the boundaries of hospitality excellence. There is endless opportunity to climb the career ladder (at any age or stage of your career!) and we offer over 500 courses across our business, from NVQ qualifications to our award-winning Chef Academy. Kitchen Porter benefits: Free Meal on Shift Bespoke training and development Pension Discounts available from HAPI app, from high street shops to holidays and cinemas What would we like from our Kitchen Porter? Experience isn t necessary, what s more important is that you are: Friendly and helpful Keen to get involved within the kitchen Enthusiasm and self-motivated team player Kitchen Porter requirements: Being a Kitchen Porter is about being perfectly placed to see how one of our kitchens operates. It means being able to work in all areas of the kitchen, helping chefs, building your knowledge and playing an important role in the smooth running of the operation. Helping with deliveries Taking responsibility for maintaining the cleanliness of our kitchen and restaurant Learning simple food preparation skills. Assisting with customer queries Please note: We work in an airport environment and therefore certain vetting needs to take place prior to you starting with us. You'll need to provide proof of your in date passport or proof of your right to work in the UK, along with 5 years work/education history. Our shifts start from 4:30am (early shift) and 2:30pm (late shift). We are committed to creating an inclusive working environment. To be who you are without judgement, no matter who you are or where you re from. Where individuality is a strength and you can be proud to be you. Find out more about us at Ready to join us? Apply today!
Role: Store Manager Location: Woking, GU23 6PU Hours: Full-Time / Permanent Salary: £28,000 (Depending on experience) Bonus Scheme: Quarterly Bonus Incentive! Please note, to be hired for this role you are required to successfully pass a DBS check, which will be funded by EG Group. What will my role look like? As a Starbucks Store Manager you have the opportunity to be successful and set the goals and standards that you want your team to work towards. You will become an expert in coffee and will be responsible for the smooth operation of your vibrant, modern store - you really get to utilize your leadership and motivational skills and guide your team to success! Our Starbucks stores have become a beacon for coffee lovers everywhere and our Starbucks Teams are the reason our customers can count on a genuine service, an inviting atmosphere and a superb cup of expertly roasted and richly brewed coffee every time. Every day you can work towards achieving two things: sharing great coffee with our friends and help make communities a little better get to know us and you ll see, we are so much more than what we brew! You are in charge of all aspects of the store including motivating, coaching and training your team, meeting sales and profitability targets, banking and finance duties, stock take and deliveries, ensuring your store has a great atmosphere and serving our amazing customers. It takes commitment, hard work and dedication to be a successful Starbucks Manager but don t be fooled, this doesn t mean you can t have fun and enjoy the benefits and rewards that this role brings. Let s not forget the progression opportunities! You will be considered for any area management / senior roles that arise! If you have great leadership skills, want to progress within a successful business, have flexible working hours and want to feel like part of a family and have fun then this role is perfect for you! What s in it for me as a Store Manager? EG Cares is our Benefits & Rewards Scheme! it s our way of saying thank you to our EG family in recognition of the continued support and commitment you deliver every day Quarterly Bonus Incentive Employee Discounts Competitive Annual Leave Bonus Schemes Work Anniversary Awards Recognition Rewards Progression & Career Opportunities Learning & Development Compassionate Leave Employee Assistance Programme Death in Service Join our EG family What would my main responsibilities be as a Store Manager? Coach, mentor and motivate the team to achieve amazing results and delegate tasks Ensure you and your team provide a fantastic customer service experience Look to drive profitability and meet targets Recruit for your store and ensure your team is made to feel welcome and trained to the highest standards Complete administration, stock take and banking & finance duties Prepare and serve our popular well-loved products Ensure that our restaurants look presentable and vibrant Be happy, friendly, smile and have fun Got what it takes to be a Store Manager? Full training will be provided, we are looking for energetic, motivated individuals who are passionate about customer service and have great leadership skills. If you meet the criteria below then don t hesitate to apply online today! Management / Supervisor experience is desired Coffee / Catering / Restaurant / Hospitality experience is even better! Flexibility with working hours & early morning starts APPLY NOW and start your fantastic career as our Starbucks Store Manager! We pride ourselves on training, development and progression so this application is just the start! To apply please email a copy of your CV to along with the reference Starbucks Manager Wisley South- 65238 INDSTAR
Aug 10, 2022
Full time
Role: Store Manager Location: Woking, GU23 6PU Hours: Full-Time / Permanent Salary: £28,000 (Depending on experience) Bonus Scheme: Quarterly Bonus Incentive! Please note, to be hired for this role you are required to successfully pass a DBS check, which will be funded by EG Group. What will my role look like? As a Starbucks Store Manager you have the opportunity to be successful and set the goals and standards that you want your team to work towards. You will become an expert in coffee and will be responsible for the smooth operation of your vibrant, modern store - you really get to utilize your leadership and motivational skills and guide your team to success! Our Starbucks stores have become a beacon for coffee lovers everywhere and our Starbucks Teams are the reason our customers can count on a genuine service, an inviting atmosphere and a superb cup of expertly roasted and richly brewed coffee every time. Every day you can work towards achieving two things: sharing great coffee with our friends and help make communities a little better get to know us and you ll see, we are so much more than what we brew! You are in charge of all aspects of the store including motivating, coaching and training your team, meeting sales and profitability targets, banking and finance duties, stock take and deliveries, ensuring your store has a great atmosphere and serving our amazing customers. It takes commitment, hard work and dedication to be a successful Starbucks Manager but don t be fooled, this doesn t mean you can t have fun and enjoy the benefits and rewards that this role brings. Let s not forget the progression opportunities! You will be considered for any area management / senior roles that arise! If you have great leadership skills, want to progress within a successful business, have flexible working hours and want to feel like part of a family and have fun then this role is perfect for you! What s in it for me as a Store Manager? EG Cares is our Benefits & Rewards Scheme! it s our way of saying thank you to our EG family in recognition of the continued support and commitment you deliver every day Quarterly Bonus Incentive Employee Discounts Competitive Annual Leave Bonus Schemes Work Anniversary Awards Recognition Rewards Progression & Career Opportunities Learning & Development Compassionate Leave Employee Assistance Programme Death in Service Join our EG family What would my main responsibilities be as a Store Manager? Coach, mentor and motivate the team to achieve amazing results and delegate tasks Ensure you and your team provide a fantastic customer service experience Look to drive profitability and meet targets Recruit for your store and ensure your team is made to feel welcome and trained to the highest standards Complete administration, stock take and banking & finance duties Prepare and serve our popular well-loved products Ensure that our restaurants look presentable and vibrant Be happy, friendly, smile and have fun Got what it takes to be a Store Manager? Full training will be provided, we are looking for energetic, motivated individuals who are passionate about customer service and have great leadership skills. If you meet the criteria below then don t hesitate to apply online today! Management / Supervisor experience is desired Coffee / Catering / Restaurant / Hospitality experience is even better! Flexibility with working hours & early morning starts APPLY NOW and start your fantastic career as our Starbucks Store Manager! We pride ourselves on training, development and progression so this application is just the start! To apply please email a copy of your CV to along with the reference Starbucks Manager Wisley South- 65238 INDSTAR
Assistant Manager (Kitchen Only) Up to £32.5K PA - Brent Cross Brentcross Contract: Full Time Salary: up to £32,500 At The Athenian, we live & breath our values in everything we do! We do everything with Love, with spirit & with ease. The Assistant Manager is very much a hands-on role that requires leadership skills, supporting our General Manager. Working as an Athenian you will get: • Paid Breaks • Free Meals • Balanced working environment • Pension • Quarterly Bonus • Longevity Bonus • Overtime Pay • Bonus reward when you introduce a friend to The Athenian • Level 3 - Level 5 qualifications via our apprentice scheme • Ongoing training, with the chance of growing your career • Fast career progression • Employee Assistance Programme for Mental Health/ well- being support • Days out with the team & team socials • A family-like working environment • To work for an exciting, growing business where people development, respect, work life balance, well-being, equality, diversity & inclusion are at the heart of everything we do! What we re looking for: • A keen interest in Greek food • Being reliable & flexible (Weekends apply - 2 days off per week) • Fluency in English • Experience working in food preparation • Experience with managing stock levels & ordering • Experience in creating and managing staff rota s • Experience with systems • Keeping a positive outlook • Experience in leading teams and taking responsibility • Experience with HACCP and food safety procedures • Experience in a similar role previously as a Shift, Team leader or Supervisor • Working in line with Athenian Values and Competences • You will be required to supervise the running of daily shifts by leading by example, following all HACCP and food safety policies. About The Athenian Our little owl has flown since 2014; growing from a humble market stall to a small network of locations in next to no time. Deliveroo Restaurant of the Year 2020. All thanks to our loyal customers and team of Athenians, led by Tim Vasilakis. Our Food From that very first day on the market stall, it s always been about food, the Athenian way. Nothing but the best ingredients, freshly and lovingly made to order right there in front of you, for a big hit of taste and flavour. Souvlaki, gyros and plant-based alternatives. We source everything from our partners in Greece and here in the UK, so we know where every single ingredient comes from. No cut corners, no compromises. If this sounds like the career path for you, we d love to hear from you!
Aug 10, 2022
Full time
Assistant Manager (Kitchen Only) Up to £32.5K PA - Brent Cross Brentcross Contract: Full Time Salary: up to £32,500 At The Athenian, we live & breath our values in everything we do! We do everything with Love, with spirit & with ease. The Assistant Manager is very much a hands-on role that requires leadership skills, supporting our General Manager. Working as an Athenian you will get: • Paid Breaks • Free Meals • Balanced working environment • Pension • Quarterly Bonus • Longevity Bonus • Overtime Pay • Bonus reward when you introduce a friend to The Athenian • Level 3 - Level 5 qualifications via our apprentice scheme • Ongoing training, with the chance of growing your career • Fast career progression • Employee Assistance Programme for Mental Health/ well- being support • Days out with the team & team socials • A family-like working environment • To work for an exciting, growing business where people development, respect, work life balance, well-being, equality, diversity & inclusion are at the heart of everything we do! What we re looking for: • A keen interest in Greek food • Being reliable & flexible (Weekends apply - 2 days off per week) • Fluency in English • Experience working in food preparation • Experience with managing stock levels & ordering • Experience in creating and managing staff rota s • Experience with systems • Keeping a positive outlook • Experience in leading teams and taking responsibility • Experience with HACCP and food safety procedures • Experience in a similar role previously as a Shift, Team leader or Supervisor • Working in line with Athenian Values and Competences • You will be required to supervise the running of daily shifts by leading by example, following all HACCP and food safety policies. About The Athenian Our little owl has flown since 2014; growing from a humble market stall to a small network of locations in next to no time. Deliveroo Restaurant of the Year 2020. All thanks to our loyal customers and team of Athenians, led by Tim Vasilakis. Our Food From that very first day on the market stall, it s always been about food, the Athenian way. Nothing but the best ingredients, freshly and lovingly made to order right there in front of you, for a big hit of taste and flavour. Souvlaki, gyros and plant-based alternatives. We source everything from our partners in Greece and here in the UK, so we know where every single ingredient comes from. No cut corners, no compromises. If this sounds like the career path for you, we d love to hear from you!
General Manager (Kitchen) - Up to £40K per annum - Brent Cross Brentcross Contract: Full Time Salary: up to £40,000 including Bonus At The Athenian, we live & breath our values in everything we do! We do everything with Love, with spirit & with ease. The General Manager is very much a hands-on role that requires excellent leadership and communication skills. Working as an Athenian you will get: • Paid Breaks • Free Meals • Balanced working environment • Pension • Quarterly Bonus • Longevity Bonus • Overtime Pay • Bonus reward when you introduce a friend to The Athenian • Level 3 - Level 5 qualifications via our apprentice scheme • Ongoing training, with the chance of growing your career • Fast career progression • Employee Assistance Programme for Mental Health/ well- being support • Days out with the team & team socials • A family-like working environment • To work for an exciting, growing business where people development, respect, work life balance, well-being, equality, diversity & inclusion are at the heart of everything we do! What we re looking for: • A keen interest in Greek food • Being reliable & flexible (Weekends apply - 2 days off per week) • Fluency in English • Experience working in food preparation • Experience with managing stock levels & ordering • Experience in creating and managing staff rota s • Experience with systems • Keeping a positive outlook • Experience in leading teams and taking responsibility • Experience with HACCP and food safety procedures • Experience in a similar role previously as an Assistant or General Manager • Working in line with Athenian Values and Competences • You will be required to supervise the running of daily shifts by leading by example, following all HACCP and food safety policies. About The Athenian Our little owl has flown since 2014; growing from a humble market stall to a small network of locations in next to no time. Deliveroo Restaurant of the Year 2020. All thanks to our loyal customers and team of Athenians, led by Tim Vasilakis. Our Food From that very first day on the market stall, it s always been about food, the Athenian way. Nothing but the best ingredients, freshly and lovingly made to order right there in front of you, for a big hit of taste and flavour. Souvlaki, gyros and plant-based alternatives. We source everything from our partners in Greece and here in the UK, so we know where every single ingredient comes from. No cut corners, no compromises. If this sounds like the career path for you, we d love to hear from you!
Aug 10, 2022
Full time
General Manager (Kitchen) - Up to £40K per annum - Brent Cross Brentcross Contract: Full Time Salary: up to £40,000 including Bonus At The Athenian, we live & breath our values in everything we do! We do everything with Love, with spirit & with ease. The General Manager is very much a hands-on role that requires excellent leadership and communication skills. Working as an Athenian you will get: • Paid Breaks • Free Meals • Balanced working environment • Pension • Quarterly Bonus • Longevity Bonus • Overtime Pay • Bonus reward when you introduce a friend to The Athenian • Level 3 - Level 5 qualifications via our apprentice scheme • Ongoing training, with the chance of growing your career • Fast career progression • Employee Assistance Programme for Mental Health/ well- being support • Days out with the team & team socials • A family-like working environment • To work for an exciting, growing business where people development, respect, work life balance, well-being, equality, diversity & inclusion are at the heart of everything we do! What we re looking for: • A keen interest in Greek food • Being reliable & flexible (Weekends apply - 2 days off per week) • Fluency in English • Experience working in food preparation • Experience with managing stock levels & ordering • Experience in creating and managing staff rota s • Experience with systems • Keeping a positive outlook • Experience in leading teams and taking responsibility • Experience with HACCP and food safety procedures • Experience in a similar role previously as an Assistant or General Manager • Working in line with Athenian Values and Competences • You will be required to supervise the running of daily shifts by leading by example, following all HACCP and food safety policies. About The Athenian Our little owl has flown since 2014; growing from a humble market stall to a small network of locations in next to no time. Deliveroo Restaurant of the Year 2020. All thanks to our loyal customers and team of Athenians, led by Tim Vasilakis. Our Food From that very first day on the market stall, it s always been about food, the Athenian way. Nothing but the best ingredients, freshly and lovingly made to order right there in front of you, for a big hit of taste and flavour. Souvlaki, gyros and plant-based alternatives. We source everything from our partners in Greece and here in the UK, so we know where every single ingredient comes from. No cut corners, no compromises. If this sounds like the career path for you, we d love to hear from you!
Assistant Manager (Kitchen Only) Up to £32.5K PA Glasgow Contract: Full Time Salary: up to £32,500 per annum, including Bonus At The Athenian, we live & breath our values in everything we do! We do everything with Love, with spirit & with ease. The Assistant Manager is very much a hands-on role that requires leadership skills, supporting our General Manager. Working as an Athenian you will get: • Paid Breaks • Free Meals • Balanced working environment • Pension • Quarterly Bonus • Longevity Bonus • Overtime Pay • Bonus reward when you introduce a friend to The Athenian • Level 3 - Level 5 qualifications via our apprentice scheme • Ongoing training, with the chance of growing your career • Fast career progression • Employee Assistance Programme for Mental Health/ well- being support • Days out with the team & team socials • A family-like working environment • To work for an exciting, growing business where people development, respect, work life balance, well-being, equality, diversity & inclusion are at the heart of everything we do! What we re looking for: • A keen interest in Greek food • Being reliable & flexible (Weekends apply - 2 days off per week) • Fluency in English • Experience working in food preparation • Experience with managing stock levels & ordering • Experience in creating and managing staff rota s • Experience with systems • Keeping a positive outlook • Experience in leading teams and taking responsibility • Experience with HACCP and food safety procedures • Experience in a similar role previously as a Shift, Team leader or Supervisor • Working in line with Athenian Values and Competences • You will be required to supervise the running of daily shifts by leading by example, following all HACCP and food safety policies. About The Athenian Our little owl has flown since 2014; growing from a humble market stall to a small network of locations in next to no time. Deliveroo Restaurant of the Year 2020. All thanks to our loyal customers and team of Athenians, led by Tim Vasilakis. Our Food From that very first day on the market stall, it s always been about food, the Athenian way. Nothing but the best ingredients, freshly and lovingly made to order right there in front of you, for a big hit of taste and flavour. Souvlaki, gyros and plant-based alternatives. We source everything from our partners in Greece and here in the UK, so we know where every single ingredient comes from. No cut corners, no compromises. If this sounds like the career path for you, we d love to hear from you!
Aug 10, 2022
Full time
Assistant Manager (Kitchen Only) Up to £32.5K PA Glasgow Contract: Full Time Salary: up to £32,500 per annum, including Bonus At The Athenian, we live & breath our values in everything we do! We do everything with Love, with spirit & with ease. The Assistant Manager is very much a hands-on role that requires leadership skills, supporting our General Manager. Working as an Athenian you will get: • Paid Breaks • Free Meals • Balanced working environment • Pension • Quarterly Bonus • Longevity Bonus • Overtime Pay • Bonus reward when you introduce a friend to The Athenian • Level 3 - Level 5 qualifications via our apprentice scheme • Ongoing training, with the chance of growing your career • Fast career progression • Employee Assistance Programme for Mental Health/ well- being support • Days out with the team & team socials • A family-like working environment • To work for an exciting, growing business where people development, respect, work life balance, well-being, equality, diversity & inclusion are at the heart of everything we do! What we re looking for: • A keen interest in Greek food • Being reliable & flexible (Weekends apply - 2 days off per week) • Fluency in English • Experience working in food preparation • Experience with managing stock levels & ordering • Experience in creating and managing staff rota s • Experience with systems • Keeping a positive outlook • Experience in leading teams and taking responsibility • Experience with HACCP and food safety procedures • Experience in a similar role previously as a Shift, Team leader or Supervisor • Working in line with Athenian Values and Competences • You will be required to supervise the running of daily shifts by leading by example, following all HACCP and food safety policies. About The Athenian Our little owl has flown since 2014; growing from a humble market stall to a small network of locations in next to no time. Deliveroo Restaurant of the Year 2020. All thanks to our loyal customers and team of Athenians, led by Tim Vasilakis. Our Food From that very first day on the market stall, it s always been about food, the Athenian way. Nothing but the best ingredients, freshly and lovingly made to order right there in front of you, for a big hit of taste and flavour. Souvlaki, gyros and plant-based alternatives. We source everything from our partners in Greece and here in the UK, so we know where every single ingredient comes from. No cut corners, no compromises. If this sounds like the career path for you, we d love to hear from you!
General Manager (Kitchen Only) Up to £40K PA Glasgow Contract: Full Time Salary: up to £40,000 including Bonus At The Athenian, we live & breath our values in everything we do! We do everything with Love, with spirit & with ease. We are currently looking for a General Manager who is filled with enthusiasm to join our family! Working as an Athenian you will get: • Paid Breaks • Free Meals • Balanced working environment • Pension • Quarterly Bonus • Longevity Bonus • Overtime Pay • Bonus reward when you introduce a friend to The Athenian • Level 3 - Level 5 qualifications via our apprentice scheme • Ongoing training, with the chance of growing your career • Fast career progression • Employee Assistance Programme for Mental Health/ well- being support • Days out with the team & team socials • A family-like working environment • To work for an exciting, growing business where people development, respect, work life balance, well-being, equality, diversity & inclusion are at the heart of everything we do! What we are looking for: A keen interest in Greek food Being reliable & flexible (Weekends apply - 2 days off per week) Fluency in English A "people person" who puts all aspects of people first - this includes treating fellow employees with respect & providing excellent curstomer service to our guests. Proven track record with maintaining high level of sales Managing a medium sized kitchen team, ensuring that they flourish in their development. Experience with Weekly & Monthly P&L s Experience in food preparation Experience in managing supply and labour costs Experience with maintaining a 90% Net Promoter Score Success with quarterly KPI s and target s Advance understanding of UK Health and Safety regulations Experience with managing customers expectations Experience with HACCP Eligibility to work in the UK Reliable and flexible employees who take ownership. (Weekends apply, 2 days off per week.) Fluency in English is a must Positive employees with the ability to maintain high energy is essential Experience in leading teams and taking responsibility. Kitchen experience, with a Food to go/Quick Service food retail background. About The Athenian Our little owl has flown since 2014; growing from a humble market stall to a small network of locations in next to no time. Deliveroo Restaurant of the Year 2020. All thanks to our loyal customers and team of Athenians, led by Tim Vasilakis. Our Food From that very first day on the market stall, it s always been about food, the Athenian way. Nothing but the best ingredients, freshly and lovingly made to order right there in front of you, for a big hit of taste and flavour. Souvlaki, gyros and plant-based alternatives. We source everything from our partners in Greece and here in the UK, so we know where every single ingredient comes from. No cut corners, no compromises. If this sounds like the career path for you, we d love to hear from you!
Aug 10, 2022
Full time
General Manager (Kitchen Only) Up to £40K PA Glasgow Contract: Full Time Salary: up to £40,000 including Bonus At The Athenian, we live & breath our values in everything we do! We do everything with Love, with spirit & with ease. We are currently looking for a General Manager who is filled with enthusiasm to join our family! Working as an Athenian you will get: • Paid Breaks • Free Meals • Balanced working environment • Pension • Quarterly Bonus • Longevity Bonus • Overtime Pay • Bonus reward when you introduce a friend to The Athenian • Level 3 - Level 5 qualifications via our apprentice scheme • Ongoing training, with the chance of growing your career • Fast career progression • Employee Assistance Programme for Mental Health/ well- being support • Days out with the team & team socials • A family-like working environment • To work for an exciting, growing business where people development, respect, work life balance, well-being, equality, diversity & inclusion are at the heart of everything we do! What we are looking for: A keen interest in Greek food Being reliable & flexible (Weekends apply - 2 days off per week) Fluency in English A "people person" who puts all aspects of people first - this includes treating fellow employees with respect & providing excellent curstomer service to our guests. Proven track record with maintaining high level of sales Managing a medium sized kitchen team, ensuring that they flourish in their development. Experience with Weekly & Monthly P&L s Experience in food preparation Experience in managing supply and labour costs Experience with maintaining a 90% Net Promoter Score Success with quarterly KPI s and target s Advance understanding of UK Health and Safety regulations Experience with managing customers expectations Experience with HACCP Eligibility to work in the UK Reliable and flexible employees who take ownership. (Weekends apply, 2 days off per week.) Fluency in English is a must Positive employees with the ability to maintain high energy is essential Experience in leading teams and taking responsibility. Kitchen experience, with a Food to go/Quick Service food retail background. About The Athenian Our little owl has flown since 2014; growing from a humble market stall to a small network of locations in next to no time. Deliveroo Restaurant of the Year 2020. All thanks to our loyal customers and team of Athenians, led by Tim Vasilakis. Our Food From that very first day on the market stall, it s always been about food, the Athenian way. Nothing but the best ingredients, freshly and lovingly made to order right there in front of you, for a big hit of taste and flavour. Souvlaki, gyros and plant-based alternatives. We source everything from our partners in Greece and here in the UK, so we know where every single ingredient comes from. No cut corners, no compromises. If this sounds like the career path for you, we d love to hear from you!
Assistant Manager Wimbledon Beautiful Fresh Restaurant Up to £32,000 Assistant Manager of a stunning restaurant Growing Business - exciting company, lots of progression opportunities Free staff food Family-owned, great team culture Role: Assistant Manager position running a beautiful and stylish restaurant. Supporting the GM and responsible for the site, managing your team, driving sales and maintaining high levels of service Company: A hugely popular and exciting group of restaurants with a distinct style in each. Well established and independently owned, they believe in strong teams and hands-on approach. Very dedicated and passionate about their people and their guests. Through Covid have exceeded expectations by providing takeaway and deliveries to come out stronger. Six openings planned for 2022 Requirements: Really important you love hospitality, love serving guests and leading from the front. They like an Assistant Manager with an open door and a positive vibe. Each restaurant they have works tightly as a team, so an Assistant Manager who works with everybody and inspires. Good volume sales, the ability to drive business and experience within a premium restaurant. INDFOH
Aug 10, 2022
Full time
Assistant Manager Wimbledon Beautiful Fresh Restaurant Up to £32,000 Assistant Manager of a stunning restaurant Growing Business - exciting company, lots of progression opportunities Free staff food Family-owned, great team culture Role: Assistant Manager position running a beautiful and stylish restaurant. Supporting the GM and responsible for the site, managing your team, driving sales and maintaining high levels of service Company: A hugely popular and exciting group of restaurants with a distinct style in each. Well established and independently owned, they believe in strong teams and hands-on approach. Very dedicated and passionate about their people and their guests. Through Covid have exceeded expectations by providing takeaway and deliveries to come out stronger. Six openings planned for 2022 Requirements: Really important you love hospitality, love serving guests and leading from the front. They like an Assistant Manager with an open door and a positive vibe. Each restaurant they have works tightly as a team, so an Assistant Manager who works with everybody and inspires. Good volume sales, the ability to drive business and experience within a premium restaurant. INDFOH
University Arms Cambridge - Autograph Collection
Cambridge, Cambridgeshire
Room Attendant - Stunning Luxury Hotel - CAMBRIDGE CITY CENTRE Readers' Choice Awards - Top 30 Hotels in the United Kingdom 2020 TIME Magazine - Worlds 100 Greatest Places of 2019 Sunday Times - City Hotel of the Year 2018 TTG Luxury Travel Awards - Worldwide Best New Luxury Hotel of the Year CondÉ Nast Traveller - The Best New Hotels in the World - The Hot List 2019 Recruiting now, this is a fantastic opportunity for a Room Attendant to join the Housekeeping team at the iconic University Arms Cambridge. OUR STORY The hotel consists of 192 design-led bedrooms, complemented by a destination dining concept, Parker's Tavern, with a ballroom, restaurant, library and a bar. Set in the heart of Cambridge, University Arms is bringing back to life an iconic building that has undergone an £85 million refurbishment. With its sense of modern luxury, adorned with moments of enchanting discovery, this quintessentially English hotel has already won accolades as one of best new luxury hotels in the United Kingdom and Worldwide. As a member of the Autograph Collection, the property appeals to those seeking hotel experiences that leave a vivid imprint and lasting memories every time they travel. WHO ARE WE LOOKING FOR? A customer focused individual who can consistently deliver excellent customer service with an informed, friendly and effective approach. An experienced housekeeper/cleaner to ensure all hotel rooms are maintained to the highest standard, reflecting the needs of our guests and our brand standards. WHAT'S ON OFFER As well as the opportunity to work with a fantastic team in an exceptional property, the position comes with: Meals on duty Uniform Staff Incentives Pension Scheme 28 days paid leave (pro-rata) On-going training & development Apprenticeships available Staff Discounts in-house Room and F&B discounts at over 7,000 hotels of 30 renowned brands in 130 countries. If the above sounds of interest then we would love to hear from you. Please apply by stating which role you are interested in and forwarding a copy of your current CV. In line with the requirements of UK immigration legislation all applicants must be eligible to live and work in the UK. Documentary evidence of eligibility to work will be required from candidates as part of the recruitment process. If you do not already have the right to live and work in the UK please do not apply as we cannot help with obtaining the relevant visa.
Aug 10, 2022
Full time
Room Attendant - Stunning Luxury Hotel - CAMBRIDGE CITY CENTRE Readers' Choice Awards - Top 30 Hotels in the United Kingdom 2020 TIME Magazine - Worlds 100 Greatest Places of 2019 Sunday Times - City Hotel of the Year 2018 TTG Luxury Travel Awards - Worldwide Best New Luxury Hotel of the Year CondÉ Nast Traveller - The Best New Hotels in the World - The Hot List 2019 Recruiting now, this is a fantastic opportunity for a Room Attendant to join the Housekeeping team at the iconic University Arms Cambridge. OUR STORY The hotel consists of 192 design-led bedrooms, complemented by a destination dining concept, Parker's Tavern, with a ballroom, restaurant, library and a bar. Set in the heart of Cambridge, University Arms is bringing back to life an iconic building that has undergone an £85 million refurbishment. With its sense of modern luxury, adorned with moments of enchanting discovery, this quintessentially English hotel has already won accolades as one of best new luxury hotels in the United Kingdom and Worldwide. As a member of the Autograph Collection, the property appeals to those seeking hotel experiences that leave a vivid imprint and lasting memories every time they travel. WHO ARE WE LOOKING FOR? A customer focused individual who can consistently deliver excellent customer service with an informed, friendly and effective approach. An experienced housekeeper/cleaner to ensure all hotel rooms are maintained to the highest standard, reflecting the needs of our guests and our brand standards. WHAT'S ON OFFER As well as the opportunity to work with a fantastic team in an exceptional property, the position comes with: Meals on duty Uniform Staff Incentives Pension Scheme 28 days paid leave (pro-rata) On-going training & development Apprenticeships available Staff Discounts in-house Room and F&B discounts at over 7,000 hotels of 30 renowned brands in 130 countries. If the above sounds of interest then we would love to hear from you. Please apply by stating which role you are interested in and forwarding a copy of your current CV. In line with the requirements of UK immigration legislation all applicants must be eligible to live and work in the UK. Documentary evidence of eligibility to work will be required from candidates as part of the recruitment process. If you do not already have the right to live and work in the UK please do not apply as we cannot help with obtaining the relevant visa.
Ready for a fantastic Opportunity? For our Restaurant Front of House team we are looking for a Breakfast Team Member. You will be very operationally involved; every day you enjoy welcoming guests and making them enthusiastic about the food & drinks we serve. You work in a professional and warm way with your colleagues and you can find yourself in a personal and relaxed way of working...... click apply for full job details
Aug 10, 2022
Full time
Ready for a fantastic Opportunity? For our Restaurant Front of House team we are looking for a Breakfast Team Member. You will be very operationally involved; every day you enjoy welcoming guests and making them enthusiastic about the food & drinks we serve. You work in a professional and warm way with your colleagues and you can find yourself in a personal and relaxed way of working...... click apply for full job details
Cleaning Hosts.Made at Welcome Break Cleaning host,Corley Welcome Break Motorway Services. CV7 8NRFull / part-time positionStarting hourly rate:9.90 Immediate start and flexible full-time and part time positions available Fantastic benefits & discounts, free parking & great career opportunities Are you a friendly, welcoming person? Ready to join a hard-working team and build a career? If thats you, you could make a fantastic member of our Welcome Break team. Its a fast-moving, fun and rewarding role, helping our road-weary customers feel human again. Youll help keep our site running like clockwork, 24/7. In return for giving customers great experiences, well support you on your own career journey. We offer bespoke training and exciting career paths. Work hard and youll go far! Qualities we look for in a member of our Welcome Break Team: A friendly people person A great team player who works well with others A good communicator Keen to learn. Your experience: We will give you all the training you need, all you need to bring is a desire to work hard, have fun and you can build your Welcome Break career with us. Key benefits for a member of our Welcome Break Team: 1 meals on shift Employee discounts (50% off onsite KFC, BK, Starbucks and Pizza Express to name a few) My Welcome Break discounts - savings at hundreds of retailersincluding Curry's PC World, Nike, Ikea, Tesco, Asda, Argos, etc Bonus & Incentive Schemes (run throughout the year) Career progression and brilliant training programmes Holiday entitlement increases with service Cycle to work scheme - salary sacrifice scheme allows you to save money on bikes including ebikes Free onsite parking Due to some responsibilities within this role, applicants will need to be 18 years of age or over to perform certain tasks or work on certain shifts. You must also be 18 years of age or over to apply for a nights role. Hourly rate of pay for this role may differ for under 21s. Our customers come from all walks of life and so do we. We are committed to hiring great Team Members from a wide variety of backgrounds ensuring that everyone feels respected, valued and celebrated for what they bring to our business. If you share our values and our passion for great customer service, your career could be Made at Welcome Break.
Aug 10, 2022
Seasonal
Cleaning Hosts.Made at Welcome Break Cleaning host,Corley Welcome Break Motorway Services. CV7 8NRFull / part-time positionStarting hourly rate:9.90 Immediate start and flexible full-time and part time positions available Fantastic benefits & discounts, free parking & great career opportunities Are you a friendly, welcoming person? Ready to join a hard-working team and build a career? If thats you, you could make a fantastic member of our Welcome Break team. Its a fast-moving, fun and rewarding role, helping our road-weary customers feel human again. Youll help keep our site running like clockwork, 24/7. In return for giving customers great experiences, well support you on your own career journey. We offer bespoke training and exciting career paths. Work hard and youll go far! Qualities we look for in a member of our Welcome Break Team: A friendly people person A great team player who works well with others A good communicator Keen to learn. Your experience: We will give you all the training you need, all you need to bring is a desire to work hard, have fun and you can build your Welcome Break career with us. Key benefits for a member of our Welcome Break Team: 1 meals on shift Employee discounts (50% off onsite KFC, BK, Starbucks and Pizza Express to name a few) My Welcome Break discounts - savings at hundreds of retailersincluding Curry's PC World, Nike, Ikea, Tesco, Asda, Argos, etc Bonus & Incentive Schemes (run throughout the year) Career progression and brilliant training programmes Holiday entitlement increases with service Cycle to work scheme - salary sacrifice scheme allows you to save money on bikes including ebikes Free onsite parking Due to some responsibilities within this role, applicants will need to be 18 years of age or over to perform certain tasks or work on certain shifts. You must also be 18 years of age or over to apply for a nights role. Hourly rate of pay for this role may differ for under 21s. Our customers come from all walks of life and so do we. We are committed to hiring great Team Members from a wide variety of backgrounds ensuring that everyone feels respected, valued and celebrated for what they bring to our business. If you share our values and our passion for great customer service, your career could be Made at Welcome Break.
Shift Manager (Kitchen Only) Up to £12.30 PH Glasgow Contract: Full Time Salary: up to £12.50 per hour At The Athenian, we live & breath our values in everything we do! We do everything with Love, with spirit & with ease. The Shift Manager is very much a hands-on role that requires leadership skills at a foundational level. The overall aim is to set the correct example for the rest of the team members to follow and deliver the best food with passion and enthusiasm and concise manner. Working as an Athenian you will get: • Paid Breaks • Free Meals • Balanced working environment • Pension • NPS Hourly Bonus • Longevity Bonus • Overtime Pay • Bonus reward when you introduce a friend to The Athenian • Level 3 - Level 5 qualifications via our apprentice scheme • Ongoing training, with the chance of growing your career • Career opportunities for development • A free Employee Assistance Programme for Mental Health/ well- being support • Days out with the team & team socials • A family-like working environment • To work for an exciting, growing business where people development, respect, work life balance, well-being, equality, diversity & inclusion are at the heart of everything we do! Note: Our job adverts reflect a collective hourly payrate, which consists of the national minimum wage, plus the initial training payrate (certification sign off) & NPS bonus structure (The certification & NPS bonus is eligible for employees with a minimum of 8 weeks of service). What we re looking for: A keen interest in Greek food Being reliable & flexible (Weekends apply - 2 days off per week) Fluency in English Experience working in a food preparation Experience with managing stock levels & ordering Experience in creating and managing staff rota s Experience with systems Keeping a positive outlook Experience in leading teams and taking responsibility Experience with HACCP and food safety procedures Experience in a similar role previous as a Shift, Team leader or Supervisor Working in line with Athenian Values and Competences You will be required to supervise the running of daily shifts by leading by example, following all HACCP and food safety policies. About The Athenian Our little owl has flown since 2014; growing from a humble market stall to a small network of locations in next to no time. Deliveroo Restaurant of the Year 2020. All thanks to our loyal customers and team of Athenians, led by Tim Vasilakis. Our Food From that very first day on the market stall, it s always been about food, the Athenian way. Nothing but the best ingredients, freshly and lovingly made to order right there in front of you, for a big hit of taste and flavour. Souvlaki, gyros and plant-based alternatives. We source everything from our partners in Greece and here in the UK, so we know where every single ingredient comes from. No cut corners, no compromises. If this sounds like the career path for you, we d love to hear from you!
Aug 10, 2022
Full time
Shift Manager (Kitchen Only) Up to £12.30 PH Glasgow Contract: Full Time Salary: up to £12.50 per hour At The Athenian, we live & breath our values in everything we do! We do everything with Love, with spirit & with ease. The Shift Manager is very much a hands-on role that requires leadership skills at a foundational level. The overall aim is to set the correct example for the rest of the team members to follow and deliver the best food with passion and enthusiasm and concise manner. Working as an Athenian you will get: • Paid Breaks • Free Meals • Balanced working environment • Pension • NPS Hourly Bonus • Longevity Bonus • Overtime Pay • Bonus reward when you introduce a friend to The Athenian • Level 3 - Level 5 qualifications via our apprentice scheme • Ongoing training, with the chance of growing your career • Career opportunities for development • A free Employee Assistance Programme for Mental Health/ well- being support • Days out with the team & team socials • A family-like working environment • To work for an exciting, growing business where people development, respect, work life balance, well-being, equality, diversity & inclusion are at the heart of everything we do! Note: Our job adverts reflect a collective hourly payrate, which consists of the national minimum wage, plus the initial training payrate (certification sign off) & NPS bonus structure (The certification & NPS bonus is eligible for employees with a minimum of 8 weeks of service). What we re looking for: A keen interest in Greek food Being reliable & flexible (Weekends apply - 2 days off per week) Fluency in English Experience working in a food preparation Experience with managing stock levels & ordering Experience in creating and managing staff rota s Experience with systems Keeping a positive outlook Experience in leading teams and taking responsibility Experience with HACCP and food safety procedures Experience in a similar role previous as a Shift, Team leader or Supervisor Working in line with Athenian Values and Competences You will be required to supervise the running of daily shifts by leading by example, following all HACCP and food safety policies. About The Athenian Our little owl has flown since 2014; growing from a humble market stall to a small network of locations in next to no time. Deliveroo Restaurant of the Year 2020. All thanks to our loyal customers and team of Athenians, led by Tim Vasilakis. Our Food From that very first day on the market stall, it s always been about food, the Athenian way. Nothing but the best ingredients, freshly and lovingly made to order right there in front of you, for a big hit of taste and flavour. Souvlaki, gyros and plant-based alternatives. We source everything from our partners in Greece and here in the UK, so we know where every single ingredient comes from. No cut corners, no compromises. If this sounds like the career path for you, we d love to hear from you!
WHITBREAD is the UK's leading hospitality business, and we are HIRING NOW NEAR YOU! With GREAT rates of pay and fantastic benefits, click View Job and APPLY NOW! Front Of House RESTAURANT NAME : Drove Brewers Fayre LOCATION : Newhaven (BN9 0AG) HOURS : 20 hours per week - including weekends and evenings SALARY : Under 21 years - £8. - 22 years - £9.28 Over 23 years - £9.60 At Brewers Fayre, we do restaurant service jobs differently. Award-winning training. All the support you need. And brilliant career prospects. It's about giving our own people a great experience, so they give our guests the quality meals and family-friendly atmosphere of your local that appeals to everyone, young and old. Yours will be the first face that our guests will see when they walk into the restaurant. And the last voice they'll hear as they leave. Full, satisfied and having had a fantastic experience. From the warm welcome to the guidance on the best dishes or daily specials. Your faultless order taking to your r ecommend ations of the perfect drink to accompany their meal. If you make our guests feel special, we'll make you feel special too. Supporting you. Developing your skills. In the busy, buzzy atmosphere of a successful restaurant, where your personality can really shine. What does it take to join our team? No bar or waiting experience? No problem . W ith our fantastic training, we can teach you all you need to know. So, it's more about how you get on with people. How you pick up new skills. How you keep on smiling and keep a restaurant a great place to be . And how you love being part of a friendly, supportive and successful team. Our fantastic offer No zero-hours contracts, and tips that are yours to keep Full induction and structured training, online and on the job Free, award-winning apprenticeships that means you can earn while you learn Grow your career anywhere with over 1300 hotels, pubs and restaurants, across the UK and beyond Discounts on everything from hotels and restaurants, to shops, gyms and eye tests We'll even match what you give to your favourite charities, and you can support our important fundraising for the DEC and Great Ormond Street Hospital. Brewers Fayre, part of the Whitbread Group It's not just about bringing the best out of you. Or joining an inclusive business where anyone can build the career they want and be heard. Or enjoying being part of a great team and getting the job done. It's not even about helping to write an exciting new chapter in our 280-year-old story, now the leading hospitality group and home of the most-loved and biggest hotel group in the UK. It's about taking every opportunity we give you to constantly improve. To get better qualifications. To develop your skills. To gain more experience. Because, as you become better, we become better. Because at Whitbread, we make it together. Whitbread is an inclusive employer. We believe that everyone is unique and there should be no barriers to entry and no limits to ambition. We welcome your application whatever your background or situation. Under-represented groups such as women, ethnic minorities, people with disabilities & members of the LGBTQ+ community (those who identify as gay, lesbian, bi-sexual, trans sexual, non binary or use another term), are strongly encouraged to build a career with us. We are open to flexible working and, where possible, will try to support this. Job ref: (phone number removed) Advertised: 24 Jun 2022
Aug 10, 2022
Full time
WHITBREAD is the UK's leading hospitality business, and we are HIRING NOW NEAR YOU! With GREAT rates of pay and fantastic benefits, click View Job and APPLY NOW! Front Of House RESTAURANT NAME : Drove Brewers Fayre LOCATION : Newhaven (BN9 0AG) HOURS : 20 hours per week - including weekends and evenings SALARY : Under 21 years - £8. - 22 years - £9.28 Over 23 years - £9.60 At Brewers Fayre, we do restaurant service jobs differently. Award-winning training. All the support you need. And brilliant career prospects. It's about giving our own people a great experience, so they give our guests the quality meals and family-friendly atmosphere of your local that appeals to everyone, young and old. Yours will be the first face that our guests will see when they walk into the restaurant. And the last voice they'll hear as they leave. Full, satisfied and having had a fantastic experience. From the warm welcome to the guidance on the best dishes or daily specials. Your faultless order taking to your r ecommend ations of the perfect drink to accompany their meal. If you make our guests feel special, we'll make you feel special too. Supporting you. Developing your skills. In the busy, buzzy atmosphere of a successful restaurant, where your personality can really shine. What does it take to join our team? No bar or waiting experience? No problem . W ith our fantastic training, we can teach you all you need to know. So, it's more about how you get on with people. How you pick up new skills. How you keep on smiling and keep a restaurant a great place to be . And how you love being part of a friendly, supportive and successful team. Our fantastic offer No zero-hours contracts, and tips that are yours to keep Full induction and structured training, online and on the job Free, award-winning apprenticeships that means you can earn while you learn Grow your career anywhere with over 1300 hotels, pubs and restaurants, across the UK and beyond Discounts on everything from hotels and restaurants, to shops, gyms and eye tests We'll even match what you give to your favourite charities, and you can support our important fundraising for the DEC and Great Ormond Street Hospital. Brewers Fayre, part of the Whitbread Group It's not just about bringing the best out of you. Or joining an inclusive business where anyone can build the career they want and be heard. Or enjoying being part of a great team and getting the job done. It's not even about helping to write an exciting new chapter in our 280-year-old story, now the leading hospitality group and home of the most-loved and biggest hotel group in the UK. It's about taking every opportunity we give you to constantly improve. To get better qualifications. To develop your skills. To gain more experience. Because, as you become better, we become better. Because at Whitbread, we make it together. Whitbread is an inclusive employer. We believe that everyone is unique and there should be no barriers to entry and no limits to ambition. We welcome your application whatever your background or situation. Under-represented groups such as women, ethnic minorities, people with disabilities & members of the LGBTQ+ community (those who identify as gay, lesbian, bi-sexual, trans sexual, non binary or use another term), are strongly encouraged to build a career with us. We are open to flexible working and, where possible, will try to support this. Job ref: (phone number removed) Advertised: 24 Jun 2022
Kitchen Manager - Swansea Vale - Brewers Fayre Salary: £33,000-£36,000 Reporting to the General Manager, our Kitchen Managers play a pivotal part in the daily success and running of the restaurant. It s all about creating a winning team and delivering the best service to our guests. Offering more than just a great career opportunity that starts with the very best induction training, there s a salary of up to £36K, great discounts and benefits as well as the chance to earn a whopping bonus! Live in available. It takes a great team to deliver a best in class restaurant experience, so you ll Support the General Manager in the recruitment, induction and on boarding of any new Kitchen team members. Demonstrate your leadership with a hands-on approach and effective communication, engaging and motivating your team through pre-shift briefs. Manage stock control and food margins. Manage NSF, EHO and Health and Safety audits to a high standard. Deliver to spec and brand standards. Drive individual high performance through development and regular one to ones. Have an eye for detail and thrive in a high volume fast paced environment. Show passion for the brand, visible when ensuring your team are knowledgeable and confident. Alongside working with a General Manager that has been back of house trained to support, you ll also benefit from Full induction and training. Seasonal menu changes with training and launch at one of our dedicated Kitchen Academy s. Working to a labour model that delivers correct management cover. Excellent access to training and development programmes. A big say in how you run your kitchen. Tools and systems to manage your KPI s. 25% off in Whitbread Restaurants and up to 50% off Premier Inn hotels. High street and retail discounts, including phone packages, cinema tickets and Gym membership. We want you to be the best and will give you the tools to excel. It s up to you to show what you ve got when it comes to serving up excellence. We re an innovative business so you ll champion change and drive this with the team. If you re an experienced Kitchen Manager, Head Chef, Catering Manager or similar and want to be part of a dynamic management team and our vision, develop yourself in a market leading company. With the skills, personality and passion to create moments that matter for our teams and guests then apply now!
Aug 10, 2022
Full time
Kitchen Manager - Swansea Vale - Brewers Fayre Salary: £33,000-£36,000 Reporting to the General Manager, our Kitchen Managers play a pivotal part in the daily success and running of the restaurant. It s all about creating a winning team and delivering the best service to our guests. Offering more than just a great career opportunity that starts with the very best induction training, there s a salary of up to £36K, great discounts and benefits as well as the chance to earn a whopping bonus! Live in available. It takes a great team to deliver a best in class restaurant experience, so you ll Support the General Manager in the recruitment, induction and on boarding of any new Kitchen team members. Demonstrate your leadership with a hands-on approach and effective communication, engaging and motivating your team through pre-shift briefs. Manage stock control and food margins. Manage NSF, EHO and Health and Safety audits to a high standard. Deliver to spec and brand standards. Drive individual high performance through development and regular one to ones. Have an eye for detail and thrive in a high volume fast paced environment. Show passion for the brand, visible when ensuring your team are knowledgeable and confident. Alongside working with a General Manager that has been back of house trained to support, you ll also benefit from Full induction and training. Seasonal menu changes with training and launch at one of our dedicated Kitchen Academy s. Working to a labour model that delivers correct management cover. Excellent access to training and development programmes. A big say in how you run your kitchen. Tools and systems to manage your KPI s. 25% off in Whitbread Restaurants and up to 50% off Premier Inn hotels. High street and retail discounts, including phone packages, cinema tickets and Gym membership. We want you to be the best and will give you the tools to excel. It s up to you to show what you ve got when it comes to serving up excellence. We re an innovative business so you ll champion change and drive this with the team. If you re an experienced Kitchen Manager, Head Chef, Catering Manager or similar and want to be part of a dynamic management team and our vision, develop yourself in a market leading company. With the skills, personality and passion to create moments that matter for our teams and guests then apply now!
ABOUT THE ROLE As a Bank Laundry Assistant at a Barchester care home, you'll help to make sure our residents receive quality care and support in the best possible surroundings. By making sure each resident has clean clothing and bedding, you'll be playing your own part in helping everyone to feel comfortable and at home...... click apply for full job details
Aug 10, 2022
Full time
ABOUT THE ROLE As a Bank Laundry Assistant at a Barchester care home, you'll help to make sure our residents receive quality care and support in the best possible surroundings. By making sure each resident has clean clothing and bedding, you'll be playing your own part in helping everyone to feel comfortable and at home...... click apply for full job details
School Chef in Cambridge CB24 - Term Time Only Aspens Services is an established and successful school contract caterer, providing meals to children in schools up and down the country. We are currently looking for a Chef to join our team at one of our schools in Cambridge CB24. Please read on to see details of this position. Monday to Friday 35 X hours per week 39 X weeks per year based around term time 4.2 weeks holiday entitlement £16 per hour Based in a school in Cambridge CB24 Key Chef Responsibilities Preparation of the menu, using the recipes provided Food ordering and stock taking Food Hygiene, Allergen and Health and Safety compliance Production of Hospitality as per client requests Supervision of the team Building relationships with client and customers Friendly and polite customer service Ideal Candidate Experience of working as chef using fresh ingredients, with excellent craft skills Food hygiene level 2 & 3 (further training will be available) Knowledge of health and safety practices Basic financial understand of gross profit management Computer literate Experience of working with in schools preferred Self-motivated, using your own initiative, desire to learn and achieve. Ability to motivate others Aspens Services Ltd are an independent school contract catering company who are regularly on the lookout for Catering Managers, Chef Managers and Chefs. As a company, we are seeking candidates who have a passion for serving high quality, freshly cooked meals from locally sourced ingredients every day. Apply now and come to work for one of the top 100 fastest growing independent companies in the UK with great career opportunities! We expect all staff to share our commitment of safeguarding and promoting the welfare of children/young people and an enhanced DBS disclosure will be sought by the company. Check out the Aspens Services website here to find out more about how we cater within our school catering contracts. FH-FH-C-3498
Aug 10, 2022
Full time
School Chef in Cambridge CB24 - Term Time Only Aspens Services is an established and successful school contract caterer, providing meals to children in schools up and down the country. We are currently looking for a Chef to join our team at one of our schools in Cambridge CB24. Please read on to see details of this position. Monday to Friday 35 X hours per week 39 X weeks per year based around term time 4.2 weeks holiday entitlement £16 per hour Based in a school in Cambridge CB24 Key Chef Responsibilities Preparation of the menu, using the recipes provided Food ordering and stock taking Food Hygiene, Allergen and Health and Safety compliance Production of Hospitality as per client requests Supervision of the team Building relationships with client and customers Friendly and polite customer service Ideal Candidate Experience of working as chef using fresh ingredients, with excellent craft skills Food hygiene level 2 & 3 (further training will be available) Knowledge of health and safety practices Basic financial understand of gross profit management Computer literate Experience of working with in schools preferred Self-motivated, using your own initiative, desire to learn and achieve. Ability to motivate others Aspens Services Ltd are an independent school contract catering company who are regularly on the lookout for Catering Managers, Chef Managers and Chefs. As a company, we are seeking candidates who have a passion for serving high quality, freshly cooked meals from locally sourced ingredients every day. Apply now and come to work for one of the top 100 fastest growing independent companies in the UK with great career opportunities! We expect all staff to share our commitment of safeguarding and promoting the welfare of children/young people and an enhanced DBS disclosure will be sought by the company. Check out the Aspens Services website here to find out more about how we cater within our school catering contracts. FH-FH-C-3498
Kitchen Assistant Looking for a new challenge that will utilise your skill set? Passionate about good customer service? If you answer yes, then BaxterStorey has the role for you! BaxterStorey is an independent hospitality food service provider operating in the UK, Ireland and Europe, specialising in restaurants, cafes, deli bars and executive dining rooms for clients and customers in business and industry. Blair Castle is a prestigious, historic house set in the Scottish Highlands; we are currently recruiting for a seasonal kitchen assistant to join our catering team until the end of October 2022. You will be assisting within kitchen operation, ensuring that the company s reputation for food quality is maintained at all times. Specific Responsibilities: Carry out the smooth and efficient running of your section as appropriate. Assist in the preparation and cooking of menu items as directed by the manager. To assist with home baking requirements Support manager with stock taking when required. To keep restaurant in a clean and tidy state at all times. Following strict food, and health and safety practices. To provide a friendly, efficient and hygienic service to all customers in a 5-star visitor attraction. You don t need any experience just an appetite for excellent customer service, an appreciation for good food and the rest we can teach you. We are committed to creating an inclusive working environment. To be who you are without judgement, no matter who you are or where you re from. Where individuality is a strength and you can be proud to be you. Find out more about us at Full time or part time hours Accommodation available Good work-life balance Day shift Ready to join us? APPLY NOW!
Aug 10, 2022
Full time
Kitchen Assistant Looking for a new challenge that will utilise your skill set? Passionate about good customer service? If you answer yes, then BaxterStorey has the role for you! BaxterStorey is an independent hospitality food service provider operating in the UK, Ireland and Europe, specialising in restaurants, cafes, deli bars and executive dining rooms for clients and customers in business and industry. Blair Castle is a prestigious, historic house set in the Scottish Highlands; we are currently recruiting for a seasonal kitchen assistant to join our catering team until the end of October 2022. You will be assisting within kitchen operation, ensuring that the company s reputation for food quality is maintained at all times. Specific Responsibilities: Carry out the smooth and efficient running of your section as appropriate. Assist in the preparation and cooking of menu items as directed by the manager. To assist with home baking requirements Support manager with stock taking when required. To keep restaurant in a clean and tidy state at all times. Following strict food, and health and safety practices. To provide a friendly, efficient and hygienic service to all customers in a 5-star visitor attraction. You don t need any experience just an appetite for excellent customer service, an appreciation for good food and the rest we can teach you. We are committed to creating an inclusive working environment. To be who you are without judgement, no matter who you are or where you re from. Where individuality is a strength and you can be proud to be you. Find out more about us at Full time or part time hours Accommodation available Good work-life balance Day shift Ready to join us? APPLY NOW!
General Assistant 40 Hours per week, Monday through Friday (that s right you can work in hospitality and not work Saturdays!) The successful candidate will be working alongside a team of 15, who are are very friendly and have bonded over the years of working together. We provide catering services to a British TV Broadcaster, the office environment is very fun and relaxed. The service includes breakfast, lunch and a barista coffee bar, with occasional evening events taking place few times a month. Overtime is not compulsory, but team members who wish to work at the events get paid x 1.5 of the standard hourly rate. What will you be doing as a General Assistant: Assist in the service of food, coffees and snacks Keep the kitchen and restaurant areas in a clean and tidy state at all times Provide friendly and efficient to all customers Ensure customers are being looked after promptly Create a welcoming and friendly atmosphere Build relationship with your colleagues and customers (after all, you'll see the same faces everyday, so friendly approach is a must) We invest heavily in training and development to give our people the confidence and industry knowledge to push the boundaries of hospitality excellence. There is endless opportunity to climb the career ladder (at any age or stage of your career!) and we offer over 500 courses across our business, from NVQ qualifications to our award-winning Chef Academy. You don t need a lot of experience just an appetite for excellent customer service, an appreciation for good food and the rest we can teach you. Alongside working with the best teams, we also offer great benefits, which include: Bespoke training and development Opportunities for progression across the UK, Ireland and Europe, most of our managers have been internally progressed and developed. 28 days holiday, increasing with length of service Apprenticeship (development journey) Opportunities Discounts available on the high street shops, holidays, gyms and cinemas Recognition Scheme Wellbeing assistance Food provided while on shift Flexible working arrangements Pension We are committed to creating an inclusive working environment. To be who you are without judgement, no matter who you are or where you re from. Where individuality is a strength, and you can be proud to be you. Join BaxterStorey today and we ll open doors to an amazing career with us. Ready to be part of the family? APPLY NOW!
Aug 10, 2022
Full time
General Assistant 40 Hours per week, Monday through Friday (that s right you can work in hospitality and not work Saturdays!) The successful candidate will be working alongside a team of 15, who are are very friendly and have bonded over the years of working together. We provide catering services to a British TV Broadcaster, the office environment is very fun and relaxed. The service includes breakfast, lunch and a barista coffee bar, with occasional evening events taking place few times a month. Overtime is not compulsory, but team members who wish to work at the events get paid x 1.5 of the standard hourly rate. What will you be doing as a General Assistant: Assist in the service of food, coffees and snacks Keep the kitchen and restaurant areas in a clean and tidy state at all times Provide friendly and efficient to all customers Ensure customers are being looked after promptly Create a welcoming and friendly atmosphere Build relationship with your colleagues and customers (after all, you'll see the same faces everyday, so friendly approach is a must) We invest heavily in training and development to give our people the confidence and industry knowledge to push the boundaries of hospitality excellence. There is endless opportunity to climb the career ladder (at any age or stage of your career!) and we offer over 500 courses across our business, from NVQ qualifications to our award-winning Chef Academy. You don t need a lot of experience just an appetite for excellent customer service, an appreciation for good food and the rest we can teach you. Alongside working with the best teams, we also offer great benefits, which include: Bespoke training and development Opportunities for progression across the UK, Ireland and Europe, most of our managers have been internally progressed and developed. 28 days holiday, increasing with length of service Apprenticeship (development journey) Opportunities Discounts available on the high street shops, holidays, gyms and cinemas Recognition Scheme Wellbeing assistance Food provided while on shift Flexible working arrangements Pension We are committed to creating an inclusive working environment. To be who you are without judgement, no matter who you are or where you re from. Where individuality is a strength, and you can be proud to be you. Join BaxterStorey today and we ll open doors to an amazing career with us. Ready to be part of the family? APPLY NOW!
WHITBREAD is the UK's leading hospitality business, and we are HIRING NOW NEAR YOU! With GREAT rates of pay and fantastic benefits, click View Job and APPLY NOW! Front of House Supervisor RESTAURANT NAME: Haven Brewers Fayre LOCATION: Grimsby (DN31 2UT) HOURS: 40 hours per week SALARY: Up to £11.50 per hour Experience needed At Brewers Fayre, we do pub restaurant jobs differently. Award-winning training. All the support you need. And brilliant career prospects. It's about giving our own people a great experience, so they give our guests the quality meals and family-friendly atmosphere of your local that appeals to everyone, young and old. At the heart of this are our front of house teams. And their fantastic leaders. Leading your busy team. Organising rotas. Forming a winning partnership with the management and kitchen teams to make sure all aspects of our restaurant experience are welcoming, safe and brilliant. All to make them feel at home while they dine with us. That's why we'll make you feel at home, too. In a team that's always there for each other, with time for a bit of a laugh as you get the job done. What does it take to join our team? A genuine desire to deliver the very best guest experience. By making everyone feel special, from guests to your team. You already know how to manage, motivate and organise the people around you. How to work with them to offer the very best service in often tight deadlines. And always with a smile. It's likely that you'll already be an experienced duty manager, team manager or supervisor. With a sharp eye for detail, excellent organisational skills and a fantastic way with people. To ensure each visit to the restaurant is a brilliant one. Our fantastic offer We've been a Top Employer for twelve years running Full induction and training - just for starters Free, award-winning apprenticeship that means you can earn while you learn No zero-hours contracts - minimum guaranteed hours Grow your career anywhere. Hotels, pubs and restaurants, across the UK and beyond Discounts on everything from hotels and restaurants, to shops, gyms and eye tests We'll even match what you give to your favourite charities. Brewers Fayre, part of the Whitbread Group It's not just about bringing the best out of you. Or joining an inclusive business where anyone can build the career they want. Or enjoying being part of a great team and getting the job done. It's not even about helping to write an exciting new chapter in our 275-year-old story. It's about taking every opportunity we give you to constantly improve. To get better qualifications. To develop your skills. To gain more experience. To become a better person. Because, as you become better, we become better. Because at Whitbread, we make it together. Ready to take your career to the next level at Whitbread? Then apply now. Whitbread is an inclusive employer. We believe that everyone is unique and there should be no barriers to entry and no limits to ambition. We welcome your application whatever your background or situation. Under-represented groups such as women, ethnic minorities, people with disabilities & members of the LGBTQ+ community (those who identify as gay, lesbian, bi-sexual, trans sexual, non-binary or use another term), are strongly encouraged to build a career with us. We are open to part-time and flexible working and, where possible, will try to support this. Whitbread is an inclusive employer. We believe that everyone is unique and there should be no barriers to entry and no limits to ambition. We welcome your application whatever your background or situation. Under-represented groups such as women, ethnic minorities, people with disabilities & members of the LGBTQ+ community (those who identify as gay, lesbian, bi-sexual, trans sexual, non binary or use another term), are strongly encouraged to build a career with us. We are open to flexible working and, where possible, will try to support this. Job ref: (phone number removed) Advertised: 30 Jun 2022
Aug 10, 2022
Full time
WHITBREAD is the UK's leading hospitality business, and we are HIRING NOW NEAR YOU! With GREAT rates of pay and fantastic benefits, click View Job and APPLY NOW! Front of House Supervisor RESTAURANT NAME: Haven Brewers Fayre LOCATION: Grimsby (DN31 2UT) HOURS: 40 hours per week SALARY: Up to £11.50 per hour Experience needed At Brewers Fayre, we do pub restaurant jobs differently. Award-winning training. All the support you need. And brilliant career prospects. It's about giving our own people a great experience, so they give our guests the quality meals and family-friendly atmosphere of your local that appeals to everyone, young and old. At the heart of this are our front of house teams. And their fantastic leaders. Leading your busy team. Organising rotas. Forming a winning partnership with the management and kitchen teams to make sure all aspects of our restaurant experience are welcoming, safe and brilliant. All to make them feel at home while they dine with us. That's why we'll make you feel at home, too. In a team that's always there for each other, with time for a bit of a laugh as you get the job done. What does it take to join our team? A genuine desire to deliver the very best guest experience. By making everyone feel special, from guests to your team. You already know how to manage, motivate and organise the people around you. How to work with them to offer the very best service in often tight deadlines. And always with a smile. It's likely that you'll already be an experienced duty manager, team manager or supervisor. With a sharp eye for detail, excellent organisational skills and a fantastic way with people. To ensure each visit to the restaurant is a brilliant one. Our fantastic offer We've been a Top Employer for twelve years running Full induction and training - just for starters Free, award-winning apprenticeship that means you can earn while you learn No zero-hours contracts - minimum guaranteed hours Grow your career anywhere. Hotels, pubs and restaurants, across the UK and beyond Discounts on everything from hotels and restaurants, to shops, gyms and eye tests We'll even match what you give to your favourite charities. Brewers Fayre, part of the Whitbread Group It's not just about bringing the best out of you. Or joining an inclusive business where anyone can build the career they want. Or enjoying being part of a great team and getting the job done. It's not even about helping to write an exciting new chapter in our 275-year-old story. It's about taking every opportunity we give you to constantly improve. To get better qualifications. To develop your skills. To gain more experience. To become a better person. Because, as you become better, we become better. Because at Whitbread, we make it together. Ready to take your career to the next level at Whitbread? Then apply now. Whitbread is an inclusive employer. We believe that everyone is unique and there should be no barriers to entry and no limits to ambition. We welcome your application whatever your background or situation. Under-represented groups such as women, ethnic minorities, people with disabilities & members of the LGBTQ+ community (those who identify as gay, lesbian, bi-sexual, trans sexual, non-binary or use another term), are strongly encouraged to build a career with us. We are open to part-time and flexible working and, where possible, will try to support this. Whitbread is an inclusive employer. We believe that everyone is unique and there should be no barriers to entry and no limits to ambition. We welcome your application whatever your background or situation. Under-represented groups such as women, ethnic minorities, people with disabilities & members of the LGBTQ+ community (those who identify as gay, lesbian, bi-sexual, trans sexual, non binary or use another term), are strongly encouraged to build a career with us. We are open to flexible working and, where possible, will try to support this. Job ref: (phone number removed) Advertised: 30 Jun 2022
We need YOU! At: Rugby North (Newbold) Premier Inn Role: Duty Manager Hours: 32 Hours over 5 days Rate of Pay: Up to £10.74 an Hour Plus , you can earn free nationally recognized qualifications with our award-winning apprenticeship program! At Premier Inn , our mission is to help the nation rest easy. From reception to the restaurant and beyond. As Duty Manager you ll demonstrate a strong, hands on work ethic that can operate at pace ensuring every guest receives excellent service from you and the team. What you need If you can offer the following skills and qualities, we want to hear from you. Proven leadership experience within a customer facing environment. Strong communication skills and passion to ensure an amazing guest experience is delivered consistently. Problem solving skills to help deal with any queries or complaints, ensuring guests are fully satisfied with the outcome. Good knowledge of using computer systems. What will I do as a Duty Manager? Ensure that our guests are impressed with their stay. Be on hand to answer any questions or queries you ll be more than happy to share your knowledge about our products and services, as well as the local area and surroundings. Understand our systems and brand standards that enable you to deliver an outstanding guest experience. Be able to deal a problem, should it arise, and go the extra mile to solve it. Work with Whitbread Premier Inn, the UK s most loved hotel, is part of the Whitbread family alongside some of the UK s best-known restaurant brands. We re truly proud to give great experiences to millions of guests and create long-term career opportunities for people just like you! In fact, in 2021 we were voted a Top Employer for the eleventh year running. We re also proud to have a diverse and inclusive culture where everyone is welcome and feels able to be themselves. We want to continue to attract people from all walks of life. In return, you ll get the chance to shine with our award-winning induction and training and the opportunity to build a career at Whitbread. And if that wasn t enough, you ll enjoy a range of great benefits like: Whitbread s Privilege Card, which gives you up to 60% discount on hotel rooms and 25% discount across our restaurant brands huge discounts on our famous Premier Inn Hypnos Mattresses, pillows, and beds discounted on-shift meals, starting from £2 or 50% off the standard menu price Costco membership and other retail, gym and leisure discounts including Virgin Experience Days and O2 Open Employee discount. On top of all that , there are financial benefits like a pension and annual Sharesave schemes; wellbeing benefits including eye health and Vision Express discounts; and we ll help you support the charities you care about by matching what you give. So, what are you waiting for? Apply now.
Aug 10, 2022
Full time
We need YOU! At: Rugby North (Newbold) Premier Inn Role: Duty Manager Hours: 32 Hours over 5 days Rate of Pay: Up to £10.74 an Hour Plus , you can earn free nationally recognized qualifications with our award-winning apprenticeship program! At Premier Inn , our mission is to help the nation rest easy. From reception to the restaurant and beyond. As Duty Manager you ll demonstrate a strong, hands on work ethic that can operate at pace ensuring every guest receives excellent service from you and the team. What you need If you can offer the following skills and qualities, we want to hear from you. Proven leadership experience within a customer facing environment. Strong communication skills and passion to ensure an amazing guest experience is delivered consistently. Problem solving skills to help deal with any queries or complaints, ensuring guests are fully satisfied with the outcome. Good knowledge of using computer systems. What will I do as a Duty Manager? Ensure that our guests are impressed with their stay. Be on hand to answer any questions or queries you ll be more than happy to share your knowledge about our products and services, as well as the local area and surroundings. Understand our systems and brand standards that enable you to deliver an outstanding guest experience. Be able to deal a problem, should it arise, and go the extra mile to solve it. Work with Whitbread Premier Inn, the UK s most loved hotel, is part of the Whitbread family alongside some of the UK s best-known restaurant brands. We re truly proud to give great experiences to millions of guests and create long-term career opportunities for people just like you! In fact, in 2021 we were voted a Top Employer for the eleventh year running. We re also proud to have a diverse and inclusive culture where everyone is welcome and feels able to be themselves. We want to continue to attract people from all walks of life. In return, you ll get the chance to shine with our award-winning induction and training and the opportunity to build a career at Whitbread. And if that wasn t enough, you ll enjoy a range of great benefits like: Whitbread s Privilege Card, which gives you up to 60% discount on hotel rooms and 25% discount across our restaurant brands huge discounts on our famous Premier Inn Hypnos Mattresses, pillows, and beds discounted on-shift meals, starting from £2 or 50% off the standard menu price Costco membership and other retail, gym and leisure discounts including Virgin Experience Days and O2 Open Employee discount. On top of all that , there are financial benefits like a pension and annual Sharesave schemes; wellbeing benefits including eye health and Vision Express discounts; and we ll help you support the charities you care about by matching what you give. So, what are you waiting for? Apply now.
ABOUT THE ROLE As a Bank Housekeeping Assistant at a Barchester care home, you'll help to create a warm and homely environment that enables us to meet each resident's unique needs. Keeping the home clean and safe is no small task, which is why the role of a Bank Housekeeping Assistant is so important. The variety of housekeeping and cleaning tasks you carry out will ensure everyone can enjoy a clea...... click apply for full job details
Aug 10, 2022
Full time
ABOUT THE ROLE As a Bank Housekeeping Assistant at a Barchester care home, you'll help to create a warm and homely environment that enables us to meet each resident's unique needs. Keeping the home clean and safe is no small task, which is why the role of a Bank Housekeeping Assistant is so important. The variety of housekeeping and cleaning tasks you carry out will ensure everyone can enjoy a clea...... click apply for full job details
Radis Community Care (Tamworth)
Wisbech, Cambridgeshire
Somers Court Extra Care Scheme, Somers Road, Wisbech, Cambridgeshire, PE13 2RA, are looking for a experienced cook to join their catering team to provide a healthy and enjoyable diet to their residents Key Duties and Responsibilities Ensure that food preparation is maintained and implement the requirements as set out in The Food Safety Act, Health & Safety at Work Act and other applicable guidance. Maintain high standards of personal hygiene Assist in preparation of food To ensure all areas of the kitchen are clean and tidy to meet Company standards NVQ Level 2, or equivalent, in Kitchen Services /Hospitality & Catering Food Hygiene Certificate Check sub-kitchens daily and replenish supplies as required Attend and participate in all training sessions and staff meetings as required Any other reasonable instruction from the Extra Care Scheme Manager, which is within your area of competence. Hours of Work 07:00 - 13:30 on a 20 hours contract + All successful applicants will be subject to a DBS check and references. Radis Community Care is an Equal Opportunities Employer that welcomes applicants from all sections of the community.
Aug 10, 2022
Full time
Somers Court Extra Care Scheme, Somers Road, Wisbech, Cambridgeshire, PE13 2RA, are looking for a experienced cook to join their catering team to provide a healthy and enjoyable diet to their residents Key Duties and Responsibilities Ensure that food preparation is maintained and implement the requirements as set out in The Food Safety Act, Health & Safety at Work Act and other applicable guidance. Maintain high standards of personal hygiene Assist in preparation of food To ensure all areas of the kitchen are clean and tidy to meet Company standards NVQ Level 2, or equivalent, in Kitchen Services /Hospitality & Catering Food Hygiene Certificate Check sub-kitchens daily and replenish supplies as required Attend and participate in all training sessions and staff meetings as required Any other reasonable instruction from the Extra Care Scheme Manager, which is within your area of competence. Hours of Work 07:00 - 13:30 on a 20 hours contract + All successful applicants will be subject to a DBS check and references. Radis Community Care is an Equal Opportunities Employer that welcomes applicants from all sections of the community.
The Greenway Hotel & Spa, Cheltenham
Shurdington, Gloucestershire
Are you looking for a work placement in a quality led guest-focused environment, where no two days are the same? Are you currently studying for a degree in Hospitality Management or Travel and Tourism? Our placements of 6 months+, are the perfect platform for students looking to springboard their career gaining credible experience within the luxury hotel market. What you ll be doing? Whether you are studying Hospitality or a Business-related degree programme, our placements will give you a host of experiences designed to compliment your studies. We can offer placements in Food & Beverage, Front Office or create a bespoke placement which covers all area s within the hotel, albeit with longer periods in F&B or Front Office. Dependant on the duration of placement you require. Within Food & Beverage, you will start as a team member, you will be responsible for delivering high standards of service within our Restaurants/Brasseries (we hold 2-3 rosette s in each of our hotels), creating fantastic memories and experiences for our guests. This hands-on role will provide you with the opportunity to develop your skills in interactions with both guests and team members, shadowing others whilst growing your confidence before taking on increased responsibilities. What you ll need? To be successful you will be passionate about working for a collection of hotels who pride ourselves on providing the wow factor for both guests and members, and is renowned for the highest standards of customer service. You will be a great communicator as well as a good listener and be capable of building great relationships with colleagues. It goes without saying that a positive can do attitude is essential, along with a good sense of humour, team spirit, as well as a real and evident passion for the industry. Any current customer facing experience, particularly within a similar environment may help set you apart from other candidates but isn t essential - we want to be wow d by your passion, commitment and drive to learn as much as possible to help support your education and future career in hospitality. What to expect? You ll work in a busy and hardworking team environment, where we ll expect you to be hungry to learn more. You will be working a minimum of 40 hours per week, across 5 days. Our early shifts start from 6am and late shifts will finish from 11pm onwards. Our hotels are busiest on Fri-Sunday, and so you should be prepared to work regular weekends. INDHOTEL
Aug 10, 2022
Full time
Are you looking for a work placement in a quality led guest-focused environment, where no two days are the same? Are you currently studying for a degree in Hospitality Management or Travel and Tourism? Our placements of 6 months+, are the perfect platform for students looking to springboard their career gaining credible experience within the luxury hotel market. What you ll be doing? Whether you are studying Hospitality or a Business-related degree programme, our placements will give you a host of experiences designed to compliment your studies. We can offer placements in Food & Beverage, Front Office or create a bespoke placement which covers all area s within the hotel, albeit with longer periods in F&B or Front Office. Dependant on the duration of placement you require. Within Food & Beverage, you will start as a team member, you will be responsible for delivering high standards of service within our Restaurants/Brasseries (we hold 2-3 rosette s in each of our hotels), creating fantastic memories and experiences for our guests. This hands-on role will provide you with the opportunity to develop your skills in interactions with both guests and team members, shadowing others whilst growing your confidence before taking on increased responsibilities. What you ll need? To be successful you will be passionate about working for a collection of hotels who pride ourselves on providing the wow factor for both guests and members, and is renowned for the highest standards of customer service. You will be a great communicator as well as a good listener and be capable of building great relationships with colleagues. It goes without saying that a positive can do attitude is essential, along with a good sense of humour, team spirit, as well as a real and evident passion for the industry. Any current customer facing experience, particularly within a similar environment may help set you apart from other candidates but isn t essential - we want to be wow d by your passion, commitment and drive to learn as much as possible to help support your education and future career in hospitality. What to expect? You ll work in a busy and hardworking team environment, where we ll expect you to be hungry to learn more. You will be working a minimum of 40 hours per week, across 5 days. Our early shifts start from 6am and late shifts will finish from 11pm onwards. Our hotels are busiest on Fri-Sunday, and so you should be prepared to work regular weekends. INDHOTEL
The Restaurant Recruiter
Kensington And Chelsea, London
DCDP Grill Chef Jobs - £25,000 to £28,000 per year - Kensington, London, W8 5SE Full-time opportunities We are looking for DCDP Chefs and Grill Chefs with experience working in a known high street brand. You will have experience working in a very busy kitchen in a large brigade. We will support your career progression and increase your salary by £1,000 every year as your skills develop with us. We are a large high-street restaurant and cocktail bar and you will join a professional, supportive and highly engaged team of over 120 hospitality professionals. About Dishoom Dishoom is an awesome, award-winning place to work (No. 4 in the Times Top 100 places to work, No.1 in Leisure & Hospitality 2021), offering first-class training, great benefits and pay. We have also been awarded Best Indian Restaurant on Deliveroo 2021. Our delivery kitchens teams are big-hearted and very talented - and support you from day one joining us. Opportunities in Cafes: Kensington: Carnaby, Shoreditch, Kings Cross, Covent Garden Dishoom Cafe positions working 5 days on 2 days off, full-time Opportunities in Delivery Kitchens: Park Royal, Acton, White Chapel, Swiss Cottage, Islington, Blackwall, Wandsworth, Dulwich, Bermondsey, Battersea Dishoom Delivery Kitchens working 5 days on 2 days off, full-time We do offer some part-time, flexible positions in our delivery kitchens Every week you work at Dishoom you re accountable for over 50 meals being donated to hungry children. Over 50 meals every single week - that s something to be proud of! All applicants must be over the age of 18 due to the sale of alcohol in our restaurants INDBOH Job Types: Full-time, Permanent Salary: £25,000.00-£28,000.00 per year Schedule: 8 hour shift Weekend availability Reference ID: DCDP - D6
Aug 10, 2022
Full time
DCDP Grill Chef Jobs - £25,000 to £28,000 per year - Kensington, London, W8 5SE Full-time opportunities We are looking for DCDP Chefs and Grill Chefs with experience working in a known high street brand. You will have experience working in a very busy kitchen in a large brigade. We will support your career progression and increase your salary by £1,000 every year as your skills develop with us. We are a large high-street restaurant and cocktail bar and you will join a professional, supportive and highly engaged team of over 120 hospitality professionals. About Dishoom Dishoom is an awesome, award-winning place to work (No. 4 in the Times Top 100 places to work, No.1 in Leisure & Hospitality 2021), offering first-class training, great benefits and pay. We have also been awarded Best Indian Restaurant on Deliveroo 2021. Our delivery kitchens teams are big-hearted and very talented - and support you from day one joining us. Opportunities in Cafes: Kensington: Carnaby, Shoreditch, Kings Cross, Covent Garden Dishoom Cafe positions working 5 days on 2 days off, full-time Opportunities in Delivery Kitchens: Park Royal, Acton, White Chapel, Swiss Cottage, Islington, Blackwall, Wandsworth, Dulwich, Bermondsey, Battersea Dishoom Delivery Kitchens working 5 days on 2 days off, full-time We do offer some part-time, flexible positions in our delivery kitchens Every week you work at Dishoom you re accountable for over 50 meals being donated to hungry children. Over 50 meals every single week - that s something to be proud of! All applicants must be over the age of 18 due to the sale of alcohol in our restaurants INDBOH Job Types: Full-time, Permanent Salary: £25,000.00-£28,000.00 per year Schedule: 8 hour shift Weekend availability Reference ID: DCDP - D6
Cleaner - Welcome Break Ramada Newport Pagnell MK168DS Immediate start and full-time up to 10.50ph Whether you are an experienced Hotel Cleaner, Housekeeper, or Room Attendant, or just looking for work to fit around your life, we have lots of cleaning jobs here at Welcome Break working for our Ramada and Days Inn hotels. If youve not done it before, we do not expect you arrive knowing everything. Full training will be given and there will be lots of support right from the start. Youll initially be buddied up with another Cleaner or Housekeeper so that they will be on hand to answer any questions or assist with housekeeping issues as they arise. Responsibilities of Hotel Cleaner / Housekeeper: Dusting bedroom furniture, cleaning surfaces and walls.Making beds, Vacuuming carpets and damp cleaning hard floor areasCleaning bathrooms, including baths, shows, wash basins, tiles, and toiletsReporting any maintenance issues, and working safely Hours of work for a Hotel Cleaner / Housekeeper: Shifts will be working between 9 am and 2pm ( We can be flexible to most hours)Rosters are provided 4 weeks in advanceYour days and hours of work could vary each week, but you will always receive at least your contracted hours each period.As our hotels are open 365 days of the year, your working hours will include weekends, public/bank holidays, and during Christmas and/or New Year on a rota basis. The Welcome Break benefits: Colleague Recognition and Reward Scheme high street discounts and online retailers.Referral Scheme Free on-site car parking and free soft drinks/ hot drinks on shift50% discount on Welcome Break catering brands, such as BK/KFC/ Starbucks/ Harry RamsdensAccess to My Welcome Break portal for rewards and WellbeingEmployee Assistance Program - providing support on financial, health, and legal mattersExcellent opportunities for career development and progression with the opportunity to gain externally recognised qualifications, including apprenticeships. Hourly rate of pay for a Hotel Cleaner will differ for under 21s. Job Segment: Activities, Housekeeping, Bank, Banking, Hospitality, Finance
Aug 10, 2022
Seasonal
Cleaner - Welcome Break Ramada Newport Pagnell MK168DS Immediate start and full-time up to 10.50ph Whether you are an experienced Hotel Cleaner, Housekeeper, or Room Attendant, or just looking for work to fit around your life, we have lots of cleaning jobs here at Welcome Break working for our Ramada and Days Inn hotels. If youve not done it before, we do not expect you arrive knowing everything. Full training will be given and there will be lots of support right from the start. Youll initially be buddied up with another Cleaner or Housekeeper so that they will be on hand to answer any questions or assist with housekeeping issues as they arise. Responsibilities of Hotel Cleaner / Housekeeper: Dusting bedroom furniture, cleaning surfaces and walls.Making beds, Vacuuming carpets and damp cleaning hard floor areasCleaning bathrooms, including baths, shows, wash basins, tiles, and toiletsReporting any maintenance issues, and working safely Hours of work for a Hotel Cleaner / Housekeeper: Shifts will be working between 9 am and 2pm ( We can be flexible to most hours)Rosters are provided 4 weeks in advanceYour days and hours of work could vary each week, but you will always receive at least your contracted hours each period.As our hotels are open 365 days of the year, your working hours will include weekends, public/bank holidays, and during Christmas and/or New Year on a rota basis. The Welcome Break benefits: Colleague Recognition and Reward Scheme high street discounts and online retailers.Referral Scheme Free on-site car parking and free soft drinks/ hot drinks on shift50% discount on Welcome Break catering brands, such as BK/KFC/ Starbucks/ Harry RamsdensAccess to My Welcome Break portal for rewards and WellbeingEmployee Assistance Program - providing support on financial, health, and legal mattersExcellent opportunities for career development and progression with the opportunity to gain externally recognised qualifications, including apprenticeships. Hourly rate of pay for a Hotel Cleaner will differ for under 21s. Job Segment: Activities, Housekeeping, Bank, Banking, Hospitality, Finance
The Restaurant Recruiter
City Of Westminster, London
DCDP Grill Chef Jobs - £25,000 to £27,000 per year - Covent Garden London WC2H 9FB Full-time opportunities We are looking for DCDP Chefs and Grill Chefs with experience working in a known high street brand. You will have experience working in a very busy kitchen in a large brigade. We will support your career progression and increase your salary by £1,000 every year as your skills develop with us. We are a large high-street restaurant and cocktail bar and you will join a professional, supportive and highly engaged team of over 120 hospitality professionals. About Dishoom Dishoom is an awesome, award-winning place to work (No. 4 in the Times Top 100 places to work, No.1 in Leisure & Hospitality 2021), offering first-class training, great benefits and pay. We have also been awarded Best Indian Restaurant on Deliveroo 2021. Our delivery kitchens teams are big-hearted and very talented - and support you from day one joining us. Opportunities in Cafes: Kensington: Carnaby, Shoreditch, Kings Cross, Covent Garden Dishoom Cafe positions working 5 days on 2 days off, full-time Opportunities in Delivery Kitchens: Park Royal, Acton, White Chapel, Swiss Cottage, Islington, Blackwall, Wandsworth, Dulwich, Bermondsey, Battersea Dishoom Delivery Kitchens working 5 days on 2 days off, full-time We do offer some part-time, flexible positions in our delivery kitchens Every week you work at Dishoom you re accountable for over 50 meals being donated to hungry children. Over 50 meals every single week - that s something to be proud of! All applicants must be over the age of 18 due to the sale of alcohol in our restaurants INDBOH Job Type: Full-time Salary: £25,000.00-£27,000.00 per month Schedule: 8 hour shift Weekend availability Reference ID: DCDP - D1
Aug 10, 2022
Full time
DCDP Grill Chef Jobs - £25,000 to £27,000 per year - Covent Garden London WC2H 9FB Full-time opportunities We are looking for DCDP Chefs and Grill Chefs with experience working in a known high street brand. You will have experience working in a very busy kitchen in a large brigade. We will support your career progression and increase your salary by £1,000 every year as your skills develop with us. We are a large high-street restaurant and cocktail bar and you will join a professional, supportive and highly engaged team of over 120 hospitality professionals. About Dishoom Dishoom is an awesome, award-winning place to work (No. 4 in the Times Top 100 places to work, No.1 in Leisure & Hospitality 2021), offering first-class training, great benefits and pay. We have also been awarded Best Indian Restaurant on Deliveroo 2021. Our delivery kitchens teams are big-hearted and very talented - and support you from day one joining us. Opportunities in Cafes: Kensington: Carnaby, Shoreditch, Kings Cross, Covent Garden Dishoom Cafe positions working 5 days on 2 days off, full-time Opportunities in Delivery Kitchens: Park Royal, Acton, White Chapel, Swiss Cottage, Islington, Blackwall, Wandsworth, Dulwich, Bermondsey, Battersea Dishoom Delivery Kitchens working 5 days on 2 days off, full-time We do offer some part-time, flexible positions in our delivery kitchens Every week you work at Dishoom you re accountable for over 50 meals being donated to hungry children. Over 50 meals every single week - that s something to be proud of! All applicants must be over the age of 18 due to the sale of alcohol in our restaurants INDBOH Job Type: Full-time Salary: £25,000.00-£27,000.00 per month Schedule: 8 hour shift Weekend availability Reference ID: DCDP - D1
WHITBREAD is the UK's leading hospitality business, and we are HIRING NOW NEAR YOU! With GREAT rates of pay and fantastic benefits, click View Job and APPLY NOW! Chef RESTAURANT NAME: Old Brickworks Brewers Fayre LOCATION: Bradford (BD11 1EA) HOURS: 35 hours per week SALARY: Up to £11.20 per hour At Brewers Fayre, we do Chef jobs differently. Award-winning training. All the support you need. And brilliant career prospects. It's about giving our own people a great experience, so they give our guests the quality meals and family-friendly atmosphere of your local that appeals to everyone, young and old. The heart of our restaurants is our kitchen. Serving up succulent steaks. Juicy burgers. Even tasty meat-free dishes. All cooked and plated with skill, care and a passion for great cooking. While it may be our name that's above the door, it will be your talent that will delight our guests and keep them coming back for more. And if you make them feel special, we'll make you feel special too. Supporting you. Developing your skills. Giving you a chance to grow. In a team that's always there for each other. What does it take to join our team? It's about how you work with the Head Chef and get to know our menus inside out, from our legendary breakfasts to pub classics. How you go out of your way to share your knowledge and help your teammates. How you keep your cool when things heat up. And how much you care about everything you do. From health, safety and hygiene to every sensational plate of food you put your name to. So, if you've worked in a busy kitchen team before, maybe as a back- or front-griller, a line chef or a chef de partie, that's ideal. But with our fantastic training, we can teach you all you need to know. Our fantastic offer No zero-hours contracts, and pay that grows as you do Full induction and structured training, online and on the job Free, award-winning apprenticeships that means you can earn while you learn Grow your career anywhere with over 1300 hotels, pubs and restaurants, across the UK and beyond Discounts on everything from hotels and restaurants, to shops, gyms and eye tests We'll even match what you give to your favourite charities, and you can support our important fundraising for the DEC and Great Ormond Street Hospital. Brewers Fayre, part of the Whitbread Group It's not just about bringing the best out of you. Or joining an inclusive business where anyone can build the career they want and be heard. Or enjoying being part of a great team and getting the job done. It's not even about helping to write an exciting new chapter in our 280-year-old story, now the leading hospitality group and home of the most-loved and biggest hotel group in the UK. It's about taking every opportunity we give you to constantly improve. To get better qualifications. To develop your skills. To gain more experience. Because, as you become better, we become better. Because at Whitbread, we make it together. Whitbread is an inclusive employer. We believe that everyone is unique and there should be no barriers to entry and no limits to ambition. We welcome your application whatever your background or situation. Under-represented groups such as women, ethnic minorities, people with disabilities & members of the LGBTQ+ community (those who identify as gay, lesbian, bi-sexual, trans sexual, non binary or use another term), are strongly encouraged to build a career with us. We are open to flexible working and, where possible, will try to support this. Job ref: (phone number removed) Advertised: 28 Jul 2022
Aug 10, 2022
Full time
WHITBREAD is the UK's leading hospitality business, and we are HIRING NOW NEAR YOU! With GREAT rates of pay and fantastic benefits, click View Job and APPLY NOW! Chef RESTAURANT NAME: Old Brickworks Brewers Fayre LOCATION: Bradford (BD11 1EA) HOURS: 35 hours per week SALARY: Up to £11.20 per hour At Brewers Fayre, we do Chef jobs differently. Award-winning training. All the support you need. And brilliant career prospects. It's about giving our own people a great experience, so they give our guests the quality meals and family-friendly atmosphere of your local that appeals to everyone, young and old. The heart of our restaurants is our kitchen. Serving up succulent steaks. Juicy burgers. Even tasty meat-free dishes. All cooked and plated with skill, care and a passion for great cooking. While it may be our name that's above the door, it will be your talent that will delight our guests and keep them coming back for more. And if you make them feel special, we'll make you feel special too. Supporting you. Developing your skills. Giving you a chance to grow. In a team that's always there for each other. What does it take to join our team? It's about how you work with the Head Chef and get to know our menus inside out, from our legendary breakfasts to pub classics. How you go out of your way to share your knowledge and help your teammates. How you keep your cool when things heat up. And how much you care about everything you do. From health, safety and hygiene to every sensational plate of food you put your name to. So, if you've worked in a busy kitchen team before, maybe as a back- or front-griller, a line chef or a chef de partie, that's ideal. But with our fantastic training, we can teach you all you need to know. Our fantastic offer No zero-hours contracts, and pay that grows as you do Full induction and structured training, online and on the job Free, award-winning apprenticeships that means you can earn while you learn Grow your career anywhere with over 1300 hotels, pubs and restaurants, across the UK and beyond Discounts on everything from hotels and restaurants, to shops, gyms and eye tests We'll even match what you give to your favourite charities, and you can support our important fundraising for the DEC and Great Ormond Street Hospital. Brewers Fayre, part of the Whitbread Group It's not just about bringing the best out of you. Or joining an inclusive business where anyone can build the career they want and be heard. Or enjoying being part of a great team and getting the job done. It's not even about helping to write an exciting new chapter in our 280-year-old story, now the leading hospitality group and home of the most-loved and biggest hotel group in the UK. It's about taking every opportunity we give you to constantly improve. To get better qualifications. To develop your skills. To gain more experience. Because, as you become better, we become better. Because at Whitbread, we make it together. Whitbread is an inclusive employer. We believe that everyone is unique and there should be no barriers to entry and no limits to ambition. We welcome your application whatever your background or situation. Under-represented groups such as women, ethnic minorities, people with disabilities & members of the LGBTQ+ community (those who identify as gay, lesbian, bi-sexual, trans sexual, non binary or use another term), are strongly encouraged to build a career with us. We are open to flexible working and, where possible, will try to support this. Job ref: (phone number removed) Advertised: 28 Jul 2022
FALMOUTH TOWN COUNCIL VENUE DUTY MANAGER AT THE PRINCESS PAVILION (37 hours per week) SCP 19-22 Salary: £25,927 - £27,514 (National pay award pending) The Town Council has recently taken over the Princess Pavilion and is looking for a Venue Duty Manager to help oversee the day to day running of this important community asset...... click apply for full job details
Aug 10, 2022
Full time
FALMOUTH TOWN COUNCIL VENUE DUTY MANAGER AT THE PRINCESS PAVILION (37 hours per week) SCP 19-22 Salary: £25,927 - £27,514 (National pay award pending) The Town Council has recently taken over the Princess Pavilion and is looking for a Venue Duty Manager to help oversee the day to day running of this important community asset...... click apply for full job details
Kitchen Manager - Bankhead Gate Glenrothes - Brewers Fayre Salary: From £31,300 to £33,000 depending on experience plus the chance to earn 25% BONUS! Reporting to the General Manager, our Kitchen Managers play a pivotal part in the daily success and running of the restaurant. It s all about creating a winning team and delivering the best service to our guests. It takes a great team to deliver a best in class restaurant experience, so you ll Support the General Manager in the recruitment, induction and on boarding of any new Kitchen team members. Demonstrate your leadership with a hands-on approach and effective communication, engaging and motivating your team through pre-shift briefs. Manage stock control and food margins. Manage NSF, EHO and Health and Safety audits to a high standard. Deliver to spec and brand standards. Drive individual high performance through development and regular one to ones. Have an eye for detail and thrive in a high volume fast paced environment. Show passion for the brand, visible when ensuring your team are knowledgeable and confident. Alongside working with a General Manager that has been back of house trained to support, you ll also benefit from Full induction and training. Seasonal menu changes with training and launch at one of our dedicated Kitchen Academy s. Working to a labour model that delivers correct management cover. Excellent access to training and development programmes. A big say in how you run your kitchen. Tools and systems to manage your KPI s. 25% off in Whitbread Restaurants and up to 50% off Premier Inn hotels. High street and retail discounts, including phone packages, cinema tickets and Gym membership. We want you to be the best and will give you the tools to excel. It s up to you to show what you ve got when it comes to serving up excellence. We re an innovative business so you ll champion change and drive this with the team. If you re an experienced Kitchen Manager, Head Chef, Catering Manager or similar and want to be part of a dynamic management team and our vision, develop yourself in a market leading company. With the skills, personality and passion to create moments that matter for our teams and guests then apply now!
Aug 10, 2022
Full time
Kitchen Manager - Bankhead Gate Glenrothes - Brewers Fayre Salary: From £31,300 to £33,000 depending on experience plus the chance to earn 25% BONUS! Reporting to the General Manager, our Kitchen Managers play a pivotal part in the daily success and running of the restaurant. It s all about creating a winning team and delivering the best service to our guests. It takes a great team to deliver a best in class restaurant experience, so you ll Support the General Manager in the recruitment, induction and on boarding of any new Kitchen team members. Demonstrate your leadership with a hands-on approach and effective communication, engaging and motivating your team through pre-shift briefs. Manage stock control and food margins. Manage NSF, EHO and Health and Safety audits to a high standard. Deliver to spec and brand standards. Drive individual high performance through development and regular one to ones. Have an eye for detail and thrive in a high volume fast paced environment. Show passion for the brand, visible when ensuring your team are knowledgeable and confident. Alongside working with a General Manager that has been back of house trained to support, you ll also benefit from Full induction and training. Seasonal menu changes with training and launch at one of our dedicated Kitchen Academy s. Working to a labour model that delivers correct management cover. Excellent access to training and development programmes. A big say in how you run your kitchen. Tools and systems to manage your KPI s. 25% off in Whitbread Restaurants and up to 50% off Premier Inn hotels. High street and retail discounts, including phone packages, cinema tickets and Gym membership. We want you to be the best and will give you the tools to excel. It s up to you to show what you ve got when it comes to serving up excellence. We re an innovative business so you ll champion change and drive this with the team. If you re an experienced Kitchen Manager, Head Chef, Catering Manager or similar and want to be part of a dynamic management team and our vision, develop yourself in a market leading company. With the skills, personality and passion to create moments that matter for our teams and guests then apply now!
DCDP Grill Chef Jobs - £25,000 to £28,000 per year - Kings Cross, London, N1C 4AB Full-time opportunities We are looking for DCDP Chefs and Grill Chefs with experience working in a known high street brand. You will have experience working in a very busy kitchen in a large brigade. We will support your career progression and increase your salary by £1,000 every year as your skills develop with us. We are a large high-street restaurant and cocktail bar and you will join a professional, supportive and highly engaged team of over 120 hospitality professionals. About Dishoom Dishoom is an awesome, award-winning place to work (No. 4 in the Times Top 100 places to work, No.1 in Leisure & Hospitality 2021), offering first-class training, great benefits and pay. We have also been awarded Best Indian Restaurant on Deliveroo 2021. Our delivery kitchens teams are big-hearted and very talented - and support you from day one joining us. Opportunities in Cafes: Kensington: Carnaby, Shoreditch, Kings Cross, Covent Garden Dishoom Cafe positions working 5 days on 2 days off, full-time Opportunities in Delivery Kitchens: Park Royal, Acton, White Chapel, Swiss Cottage, Islington, Blackwall, Wandsworth, Dulwich, Bermondsey, Battersea Dishoom Delivery Kitchens working 5 days on 2 days off, full-time We do offer some part-time, flexible positions in our delivery kitchens Every week you work at Dishoom you re accountable for over 50 meals being donated to hungry children. Over 50 meals every single week - that s something to be proud of! All applicants must be over the age of 18 due to the sale of alcohol in our restaurants INDBOH Job Types: Full-time, Permanent Salary: £25,000.00-£28,000.00 per year Schedule: 8 hour shift Weekend availability Reference ID: DCDP - D3
Aug 10, 2022
Full time
DCDP Grill Chef Jobs - £25,000 to £28,000 per year - Kings Cross, London, N1C 4AB Full-time opportunities We are looking for DCDP Chefs and Grill Chefs with experience working in a known high street brand. You will have experience working in a very busy kitchen in a large brigade. We will support your career progression and increase your salary by £1,000 every year as your skills develop with us. We are a large high-street restaurant and cocktail bar and you will join a professional, supportive and highly engaged team of over 120 hospitality professionals. About Dishoom Dishoom is an awesome, award-winning place to work (No. 4 in the Times Top 100 places to work, No.1 in Leisure & Hospitality 2021), offering first-class training, great benefits and pay. We have also been awarded Best Indian Restaurant on Deliveroo 2021. Our delivery kitchens teams are big-hearted and very talented - and support you from day one joining us. Opportunities in Cafes: Kensington: Carnaby, Shoreditch, Kings Cross, Covent Garden Dishoom Cafe positions working 5 days on 2 days off, full-time Opportunities in Delivery Kitchens: Park Royal, Acton, White Chapel, Swiss Cottage, Islington, Blackwall, Wandsworth, Dulwich, Bermondsey, Battersea Dishoom Delivery Kitchens working 5 days on 2 days off, full-time We do offer some part-time, flexible positions in our delivery kitchens Every week you work at Dishoom you re accountable for over 50 meals being donated to hungry children. Over 50 meals every single week - that s something to be proud of! All applicants must be over the age of 18 due to the sale of alcohol in our restaurants INDBOH Job Types: Full-time, Permanent Salary: £25,000.00-£28,000.00 per year Schedule: 8 hour shift Weekend availability Reference ID: DCDP - D3
Chef De Partie 45 Jermyn St - BOH - Piccadilly Contract: Permanent Salary: Competitive and Benefits Located in the heart of Piccadilly in our beautiful flagship store. This central London location, offers so much to explore including restaurants, bars, cultural sites, shopping and more, and only a short walk from the Green Park Tube Station and plenty of bus stops. Chef de Partie - 45 Jermyn St Full of ambience, the exquisite dining room and bar brings back the golden age of glamour and service for a contemporary London. Open every day for breakfast, lunch and dinner across a menu inspired by the season for a modern London with familiar favourites alongside a fine dining experience. We are currently looking for an experienced Chef de Partie to join our 45 Jermyn St restaurant. This is an exciting opportunity for someone looking to expand their skill set within a fine dining establishment and develop their career. Key Accountabilities: Working with the Senior Team to ensure the food is delivered to the highest standard in the section of responsibility Coach and develop Demi Chefs and Commis Chefs to ensure their skills are being enhanced, leading by example Check the Section for standards regularly ensuring that all audits and temperature checks are completed Take ownership of the stocktake and feedback any key indicators to the Head chef Work closely with the Restaurant team to ensure a collaborative partnership between front and back of house Communicate effectively ensuring that the teams are aware of the menu Ensure adherence to company policies, controls and standards (e.g. due diligence, cleanliness, and HSE) We expect the successful candidate to have the following skills and experience: Experience within a busy restaurant kitchen as a Chef de Partie Willing to learn and grow Passionate about food Have excellent longevity with your past employers Maintaining Food Safety standards In return we offer: • A competitive salary • A generous store and restaurant discount of up to 40% • 28 days holidays pro rata (inc. bank holidays) and an extra day off for your birthday • A fantastic subsidised staff restaurant which uses Fortnum s ingredients • A range of opportunities to develop and grow personally and professionally • Excellent pension scheme
Aug 10, 2022
Full time
Chef De Partie 45 Jermyn St - BOH - Piccadilly Contract: Permanent Salary: Competitive and Benefits Located in the heart of Piccadilly in our beautiful flagship store. This central London location, offers so much to explore including restaurants, bars, cultural sites, shopping and more, and only a short walk from the Green Park Tube Station and plenty of bus stops. Chef de Partie - 45 Jermyn St Full of ambience, the exquisite dining room and bar brings back the golden age of glamour and service for a contemporary London. Open every day for breakfast, lunch and dinner across a menu inspired by the season for a modern London with familiar favourites alongside a fine dining experience. We are currently looking for an experienced Chef de Partie to join our 45 Jermyn St restaurant. This is an exciting opportunity for someone looking to expand their skill set within a fine dining establishment and develop their career. Key Accountabilities: Working with the Senior Team to ensure the food is delivered to the highest standard in the section of responsibility Coach and develop Demi Chefs and Commis Chefs to ensure their skills are being enhanced, leading by example Check the Section for standards regularly ensuring that all audits and temperature checks are completed Take ownership of the stocktake and feedback any key indicators to the Head chef Work closely with the Restaurant team to ensure a collaborative partnership between front and back of house Communicate effectively ensuring that the teams are aware of the menu Ensure adherence to company policies, controls and standards (e.g. due diligence, cleanliness, and HSE) We expect the successful candidate to have the following skills and experience: Experience within a busy restaurant kitchen as a Chef de Partie Willing to learn and grow Passionate about food Have excellent longevity with your past employers Maintaining Food Safety standards In return we offer: • A competitive salary • A generous store and restaurant discount of up to 40% • 28 days holidays pro rata (inc. bank holidays) and an extra day off for your birthday • A fantastic subsidised staff restaurant which uses Fortnum s ingredients • A range of opportunities to develop and grow personally and professionally • Excellent pension scheme
General information Commis Chef Ref: 29 Job Information Division: Elior Universities Advert Closing Date: 11/08/2022 Contractual Hours:Full-time Salary:£11.05 Per hour Contract Type:Permanent Location:Kingston upon Thames, KT1 2EE Working Environment We require an enthusiastic, motivated and experienced Commis Chef to enhance and join our culinary team at Kingston University. This is a fantastic and rewarding opportunity for the right person. The successful candidate will be working within a newly refurbished kitchen with brand new equipment, training will be provided, on-site parking is available and you will also receive a free meal on shift. Flexibility to work some weekends/evenings will be required. Job Description Your key responsibilities as the Commis Chef will consist of: - Working closely with the culinary team - Ensure full area of responsibility is clean, neatly presented and stocked at all times - Ensure thorough and up to date knowledge and understanding of menu and special offers in order to provide relevant information to customers and clients - Be responsible for smooth operation of relevant equipment reporting any maintenance issues in line with procedures - Operate the till point as required, ensuring correct procedures are used - Ensure that COSHH, Food Safety and Health & Safety regulations are adhered to and any incidents are reported in line with procedures Working Pattern: 5 days out of 7, 37.5 hours per week Skills and Experience The experience and knowledge we are looking for from the future Commis Chef include: - Genuine interest in customer service excellence and a great team player - Catering experience essential Benefits We are offering a salary of £11.05 per hour and a wide selection of health, wellbeing, and lifestyle benefits. There's a workplace pension and 28 days holiday (pro rata, incl. bank holidays) with the option to purchase an additional 5 days annual leave. Other benefits include discounts on cinemas, retail, restaurants, hotels and family days out. And since the community is at the heart of everything we do, we also provide personal leave for charity work. Why it s Great to Work for Us Welcoming you into our warm, friendly, and genuine team from your first day, we'll make you feel part of the family. With an inclusive, collaborative, and caring culture, you will share our shared purpose of delivering an outstanding customer experience. At Elior, we're innovators and extremely proud of our work around diversity, sustainability, and social value. That's why with a firm belief in a diverse workplace, 95% of our colleagues feel we cultivate a culture where people of all backgrounds are welcome and valued. We'd love to welcome you to our team! Interested? All you need is an updated CV and cover letter, we'll do the rest. Facebook: Elior Careers Instagram: elior_uk Any internal colleagues applying for this role, please be advised that new terms and conditions will apply. About Us This role sits within our university division, catering to students. Working together with our clients, we provide a bespoke catering and hospitality service, offering a unique student experience at some of the most renowned universities across the UK. Complete with digital ordering and in-app purchasing, our high-quality, healthy, and innovative approach to food sets us apart from the high street. At Elior we re enriching lives, everywhere, every day. Feeding children in schools, loved ones in hospitals and care homes, sports fans in stadiums, visitors in heritage sites and teams in the workplace. We are a multi-award-winning global player in the hospitality sector, founded in 1991 with over 105,000 colleagues worldwide, serving over 4 million guests every day. In the UK, our dedicated team serve our customers across 1200 locations. Because of our success and stability, we can offer you excellent career opportunities where you will be nurtured and supported to fulfil your potential. We are renowned for looking after our people, with 87% of our colleagues feeling proud to work with us, and we are committed to delivering delicious and healthy food, which is ethically sourced. And we re committed to looking after the planet, supporting the community, cutting food waste and supporting wellbeing. We ve lots to shout about with our strong and united approach in tackling many important global sustainability issues. Interested? Click the Apply for Vacancy button at the top of this advert.
Aug 10, 2022
Full time
General information Commis Chef Ref: 29 Job Information Division: Elior Universities Advert Closing Date: 11/08/2022 Contractual Hours:Full-time Salary:£11.05 Per hour Contract Type:Permanent Location:Kingston upon Thames, KT1 2EE Working Environment We require an enthusiastic, motivated and experienced Commis Chef to enhance and join our culinary team at Kingston University. This is a fantastic and rewarding opportunity for the right person. The successful candidate will be working within a newly refurbished kitchen with brand new equipment, training will be provided, on-site parking is available and you will also receive a free meal on shift. Flexibility to work some weekends/evenings will be required. Job Description Your key responsibilities as the Commis Chef will consist of: - Working closely with the culinary team - Ensure full area of responsibility is clean, neatly presented and stocked at all times - Ensure thorough and up to date knowledge and understanding of menu and special offers in order to provide relevant information to customers and clients - Be responsible for smooth operation of relevant equipment reporting any maintenance issues in line with procedures - Operate the till point as required, ensuring correct procedures are used - Ensure that COSHH, Food Safety and Health & Safety regulations are adhered to and any incidents are reported in line with procedures Working Pattern: 5 days out of 7, 37.5 hours per week Skills and Experience The experience and knowledge we are looking for from the future Commis Chef include: - Genuine interest in customer service excellence and a great team player - Catering experience essential Benefits We are offering a salary of £11.05 per hour and a wide selection of health, wellbeing, and lifestyle benefits. There's a workplace pension and 28 days holiday (pro rata, incl. bank holidays) with the option to purchase an additional 5 days annual leave. Other benefits include discounts on cinemas, retail, restaurants, hotels and family days out. And since the community is at the heart of everything we do, we also provide personal leave for charity work. Why it s Great to Work for Us Welcoming you into our warm, friendly, and genuine team from your first day, we'll make you feel part of the family. With an inclusive, collaborative, and caring culture, you will share our shared purpose of delivering an outstanding customer experience. At Elior, we're innovators and extremely proud of our work around diversity, sustainability, and social value. That's why with a firm belief in a diverse workplace, 95% of our colleagues feel we cultivate a culture where people of all backgrounds are welcome and valued. We'd love to welcome you to our team! Interested? All you need is an updated CV and cover letter, we'll do the rest. Facebook: Elior Careers Instagram: elior_uk Any internal colleagues applying for this role, please be advised that new terms and conditions will apply. About Us This role sits within our university division, catering to students. Working together with our clients, we provide a bespoke catering and hospitality service, offering a unique student experience at some of the most renowned universities across the UK. Complete with digital ordering and in-app purchasing, our high-quality, healthy, and innovative approach to food sets us apart from the high street. At Elior we re enriching lives, everywhere, every day. Feeding children in schools, loved ones in hospitals and care homes, sports fans in stadiums, visitors in heritage sites and teams in the workplace. We are a multi-award-winning global player in the hospitality sector, founded in 1991 with over 105,000 colleagues worldwide, serving over 4 million guests every day. In the UK, our dedicated team serve our customers across 1200 locations. Because of our success and stability, we can offer you excellent career opportunities where you will be nurtured and supported to fulfil your potential. We are renowned for looking after our people, with 87% of our colleagues feeling proud to work with us, and we are committed to delivering delicious and healthy food, which is ethically sourced. And we re committed to looking after the planet, supporting the community, cutting food waste and supporting wellbeing. We ve lots to shout about with our strong and united approach in tackling many important global sustainability issues. Interested? Click the Apply for Vacancy button at the top of this advert.
Assistant Manager (Kitchen Only) - Up to £32.5 per annum Bristol Editions Contract: Full Time Salary: Up to £32.5k per annum At The Athenian, we live & breath our values in everything we do! We do everything with Love, with spirit & with ease. The Assistant Manager is very much a hands-on role that requires leadership skills, supporting our General Manager. Working as an Athenian you will get: • Paid Breaks • Free Meals • Balanced working environment • Pension • Quarterly Bonus • Longevity Bonus • Overtime Pay • Bonus reward when you introduce a friend to The Athenian • Level 3 - Level 5 qualifications via our apprentice scheme • Ongoing training, with the chance of growing your career • Fast career progression • Employee Assistance Programme for Mental Health/ well- being support • Days out with the team & team socials • A family-like working environment • To work for an exciting, growing business where people development, respect, work life balance, well-being, equality, diversity & inclusion are at the heart of everything we do! What we re looking for: • A keen interest in Greek food • Being reliable & flexible (Weekends apply - 2 days off per week) • Fluency in English • Experience working in food preparation • Experience with managing stock levels & ordering • Experience in creating and managing staff rota s • Experience with systems • Keeping a positive outlook • Experience in leading teams and taking responsibility • Experience with HACCP and food safety procedures • Experience in a similar role previously as a Shift, Team leader or Supervisor • Working in line with Athenian Values and Competences • You will be required to supervise the running of daily shifts by leading by example, following all HACCP and food safety policies. About The Athenian Our little owl has flown since 2014; growing from a humble market stall to a small network of locations in next to no time. Deliveroo Restaurant of the Year 2020. All thanks to our loyal customers and team of Athenians, led by Tim Vasilakis. Our Food From that very first day on the market stall, it s always been about food, the Athenian way. Nothing but the best ingredients, freshly and lovingly made to order right there in front of you, for a big hit of taste and flavour. Souvlaki, gyros and plant-based alternatives. We source everything from our partners in Greece and here in the UK, so we know where every single ingredient comes from. No cut corners, no compromises. If this sounds like the career path for you, we d love to hear from you!
Aug 10, 2022
Full time
Assistant Manager (Kitchen Only) - Up to £32.5 per annum Bristol Editions Contract: Full Time Salary: Up to £32.5k per annum At The Athenian, we live & breath our values in everything we do! We do everything with Love, with spirit & with ease. The Assistant Manager is very much a hands-on role that requires leadership skills, supporting our General Manager. Working as an Athenian you will get: • Paid Breaks • Free Meals • Balanced working environment • Pension • Quarterly Bonus • Longevity Bonus • Overtime Pay • Bonus reward when you introduce a friend to The Athenian • Level 3 - Level 5 qualifications via our apprentice scheme • Ongoing training, with the chance of growing your career • Fast career progression • Employee Assistance Programme for Mental Health/ well- being support • Days out with the team & team socials • A family-like working environment • To work for an exciting, growing business where people development, respect, work life balance, well-being, equality, diversity & inclusion are at the heart of everything we do! What we re looking for: • A keen interest in Greek food • Being reliable & flexible (Weekends apply - 2 days off per week) • Fluency in English • Experience working in food preparation • Experience with managing stock levels & ordering • Experience in creating and managing staff rota s • Experience with systems • Keeping a positive outlook • Experience in leading teams and taking responsibility • Experience with HACCP and food safety procedures • Experience in a similar role previously as a Shift, Team leader or Supervisor • Working in line with Athenian Values and Competences • You will be required to supervise the running of daily shifts by leading by example, following all HACCP and food safety policies. About The Athenian Our little owl has flown since 2014; growing from a humble market stall to a small network of locations in next to no time. Deliveroo Restaurant of the Year 2020. All thanks to our loyal customers and team of Athenians, led by Tim Vasilakis. Our Food From that very first day on the market stall, it s always been about food, the Athenian way. Nothing but the best ingredients, freshly and lovingly made to order right there in front of you, for a big hit of taste and flavour. Souvlaki, gyros and plant-based alternatives. We source everything from our partners in Greece and here in the UK, so we know where every single ingredient comes from. No cut corners, no compromises. If this sounds like the career path for you, we d love to hear from you!
Toss it. Top it. Boss it. This is your chance to grab a pizza the action. Learn new tricks, earn some dough, make new friends, eat more pizza. Find your place in our family! Why you ll love this job Life in our kitchens is never dull! Develop yourself, feel supported, discover talents you didn t even know you had. The atmosphere is electric as you chop, slice, grate and help our chefs whip up the taste sensations our customers go crazy for. The best thing is? You don t need any experience. We ll train you up to be a full-on pizza pro! It s not all about the dough. Here s the deal - you'll earn between £9.79 - £10.28 per hour (dependent on location) once you've completed your training. £9.50 per hour during your training. Plus Tronc - a fair way to pay tips to our teams with a 70:30 split between waiting and non-waiting teams, respectively, ON TOP of your already awesome wages! BUT THAT S JUST FOR STARTERS. You see, once you re in, you re in. That means progression, benefits, tip-top training, 28 days holiday (pro rata) and more Want some tasty discounts? You got it. How about free tasty pizza every shift to keep you going? And how s 50% discount to treat yourself, your friends and family, drinks included? Any sides? Yeah! How about a special benefits app that gives you money off online and in high street shops? Brill! If that wasn t sweet enough, you ll also get: deep breath Wagestream - a money management app where you can track what you earn throughout the month and stream up to 40% of what you ve already earned Refer a friend scheme - paying £400 for pizza chefs and £1000 if you refer a manager Serious things - A pension scheme, life assurance and wellbeing support for you and your family Brilliant teammates and skills for life And when you re ready for your next course We got you. Our training and development opportunities will stretch your skills, find your calling, see you become an expert in your role, an apprentice, a manager, the ruler of the hospitality world. Here you can be yourself. We re proud of every one of our team members, and we value the unique story that each of us brings. Our diversity makes us stronger, and we believe that sharing and supporting what matters to us helps to break down the barriers that stop us all from truly belonging and connecting. Whoever you are, where you come from, you re welcome and belong here. Join our family and you ll be encouraged to be yourself. How can you NOT apply? Inclusivity and respect are at the heart of our business and are valued by our teams, customers and suppliers. PizzaExpress and Milano is a place where everyone is welcome, and everyone belongs. That s why we assess each application on the aptitude to do the job and nothing else. Tronc, or card gratuities, is a fair way to pay gratuities to our teams. All Tronc goes to you, shared between our waiting and back of house teams. You ll get this at the end of each pay period, along with you normal pay and is one of the best perks about working in hospitality.
Aug 10, 2022
Full time
Toss it. Top it. Boss it. This is your chance to grab a pizza the action. Learn new tricks, earn some dough, make new friends, eat more pizza. Find your place in our family! Why you ll love this job Life in our kitchens is never dull! Develop yourself, feel supported, discover talents you didn t even know you had. The atmosphere is electric as you chop, slice, grate and help our chefs whip up the taste sensations our customers go crazy for. The best thing is? You don t need any experience. We ll train you up to be a full-on pizza pro! It s not all about the dough. Here s the deal - you'll earn between £9.79 - £10.28 per hour (dependent on location) once you've completed your training. £9.50 per hour during your training. Plus Tronc - a fair way to pay tips to our teams with a 70:30 split between waiting and non-waiting teams, respectively, ON TOP of your already awesome wages! BUT THAT S JUST FOR STARTERS. You see, once you re in, you re in. That means progression, benefits, tip-top training, 28 days holiday (pro rata) and more Want some tasty discounts? You got it. How about free tasty pizza every shift to keep you going? And how s 50% discount to treat yourself, your friends and family, drinks included? Any sides? Yeah! How about a special benefits app that gives you money off online and in high street shops? Brill! If that wasn t sweet enough, you ll also get: deep breath Wagestream - a money management app where you can track what you earn throughout the month and stream up to 40% of what you ve already earned Refer a friend scheme - paying £400 for pizza chefs and £1000 if you refer a manager Serious things - A pension scheme, life assurance and wellbeing support for you and your family Brilliant teammates and skills for life And when you re ready for your next course We got you. Our training and development opportunities will stretch your skills, find your calling, see you become an expert in your role, an apprentice, a manager, the ruler of the hospitality world. Here you can be yourself. We re proud of every one of our team members, and we value the unique story that each of us brings. Our diversity makes us stronger, and we believe that sharing and supporting what matters to us helps to break down the barriers that stop us all from truly belonging and connecting. Whoever you are, where you come from, you re welcome and belong here. Join our family and you ll be encouraged to be yourself. How can you NOT apply? Inclusivity and respect are at the heart of our business and are valued by our teams, customers and suppliers. PizzaExpress and Milano is a place where everyone is welcome, and everyone belongs. That s why we assess each application on the aptitude to do the job and nothing else. Tronc, or card gratuities, is a fair way to pay gratuities to our teams. All Tronc goes to you, shared between our waiting and back of house teams. You ll get this at the end of each pay period, along with you normal pay and is one of the best perks about working in hospitality.
Full time Waiter / Waitress position in a French restaurant, in an outstanding 4-star hotel. Shifts available: Breakfast 7am to 3pm Dinner 5pm to 11pm Benefits to work for us: Salary £10.50 / h £300 welcome bonus Free hotel stays in the U.K. Discounted prices around 5000 hotels worldwide Pension scheme What we expect: Very good attention to details, dealing with cash Being excellent in customer service Speakin...... click apply for full job details
Aug 10, 2022
Full time
Full time Waiter / Waitress position in a French restaurant, in an outstanding 4-star hotel. Shifts available: Breakfast 7am to 3pm Dinner 5pm to 11pm Benefits to work for us: Salary £10.50 / h £300 welcome bonus Free hotel stays in the U.K. Discounted prices around 5000 hotels worldwide Pension scheme What we expect: Very good attention to details, dealing with cash Being excellent in customer service Speakin...... click apply for full job details
At Restaurant Associates, we are looking for Barista's to join our amazing team at Liberty Department Store. Do you want to provide a legendary experience for our guests? Our hospitality staff thrive off the buzz of a busy day and interacting with the general public. With competitive pay, training, opportunity and perks, we look forward to welcoming you to our team! Working Hours Constellation optimises the working schedules of Compass employees, so we can also help you work at over 5,000 venues across the UK on shifts that suit you. Main Responsibilities Working as part of a driven and professional team, our baristas make events special and memorable. As a Barista, you will use your skills to deliver first class service and perfectly crafted coffees to our customers whilst smiling and having fun! Why Work for Compass No experience is necessary, we provide exceptional customer service training and support to all our new starters. Compass Exclusive Benefits, Lifestyle Benefits "Perks" Platform, and Health & Wellbeing Support Programmes Including Access To Our Employee Assistance Programme. Apply online now via our short application form (only takes 1 minute!). We will be in touch straight away and if successful you could be working in one of our venues within a few days.
Aug 10, 2022
Seasonal
At Restaurant Associates, we are looking for Barista's to join our amazing team at Liberty Department Store. Do you want to provide a legendary experience for our guests? Our hospitality staff thrive off the buzz of a busy day and interacting with the general public. With competitive pay, training, opportunity and perks, we look forward to welcoming you to our team! Working Hours Constellation optimises the working schedules of Compass employees, so we can also help you work at over 5,000 venues across the UK on shifts that suit you. Main Responsibilities Working as part of a driven and professional team, our baristas make events special and memorable. As a Barista, you will use your skills to deliver first class service and perfectly crafted coffees to our customers whilst smiling and having fun! Why Work for Compass No experience is necessary, we provide exceptional customer service training and support to all our new starters. Compass Exclusive Benefits, Lifestyle Benefits "Perks" Platform, and Health & Wellbeing Support Programmes Including Access To Our Employee Assistance Programme. Apply online now via our short application form (only takes 1 minute!). We will be in touch straight away and if successful you could be working in one of our venues within a few days.
Royal Shakespeare Company
Leamington Spa, Warwickshire
Can you give exceptional service to our customers, giving them an unforgettable experience when they come to the RSC? Do you have an exceptional understanding of drinks and the serving of alcohol? Do you have good leadership skills and enjoy being part of a busy, friendly and motivated team? We are looking for an Assistant Manager to assist and deputise for our Catering Manager in the efficient running of the Rooftop Restaurant, Theatre Bars, Café , and Green Room. You will provide a general and high standard hospitality service throughout our buildings. You will be responsible for running shifts, with the support of our Catering Supervisors. Duties and responsibilities will include: Working collaboratively with the Catering Managers to deliver a quality food and beverage offer that promotes the Rooftop Restaurant, Riverside Café and Theatre Bars Coaching, training and developing staff to deliver service in line with agreed standards Running daily staff briefings to cover the menu, offer or service changes Managing, receiving and marking off deliveries of consumables to the bars Enhancing the visitor experience through the delivery of exceptional standards of customer service Managing all bill handling procedures Ensuring compliance with all food hygiene, associated legislative regulations and Health and Safety requirements Managing all areas to ensure they are safe, clean and suitable for all visitors To be successful in this role you must: Have an exceptional understanding of drinks and the service of alcohol Have great leadership and people management skills Be confident talking to people at all levels Able to deliver fantastic customer service Experience of working in fast paced, high volume waiter service restaurants and cafes with a quality retail offer. Be able to build positive relationships Be an excellent communicator Have an understanding of all Health and Safety legislation What will I receive: Full training and personal development Work for a prestigious brand with an excellent reputation Permanent contract and guaranteed hours RSC benefits package Share of the TRONC This is a full-time permanent position, based in Stratford-upon-Avon, working shifts (including evenings and weekends), 5 days over seven with two days off per week. The RSC strives for excellence, and values integrity, inclusion, ambition and innovation. We act with respect, show leadership and build resilient ways of working in all our activities. We can offer great benefits and aim to create a welcoming, supportive environment which is happy, healthy and safe. We place great importance upon developing a diverse, highly motivated and energised workforce to help achieve our priorities. We put our values at the heart of everything we do. All applications should be made online using the RSC website. If you need any assistance when applying, please email We are committed to building a diverse workforce and welcome applications from all individuals. The Royal Shakespeare Company (no. 212481) is a publicly funded registered charity.
Aug 10, 2022
Full time
Can you give exceptional service to our customers, giving them an unforgettable experience when they come to the RSC? Do you have an exceptional understanding of drinks and the serving of alcohol? Do you have good leadership skills and enjoy being part of a busy, friendly and motivated team? We are looking for an Assistant Manager to assist and deputise for our Catering Manager in the efficient running of the Rooftop Restaurant, Theatre Bars, Café , and Green Room. You will provide a general and high standard hospitality service throughout our buildings. You will be responsible for running shifts, with the support of our Catering Supervisors. Duties and responsibilities will include: Working collaboratively with the Catering Managers to deliver a quality food and beverage offer that promotes the Rooftop Restaurant, Riverside Café and Theatre Bars Coaching, training and developing staff to deliver service in line with agreed standards Running daily staff briefings to cover the menu, offer or service changes Managing, receiving and marking off deliveries of consumables to the bars Enhancing the visitor experience through the delivery of exceptional standards of customer service Managing all bill handling procedures Ensuring compliance with all food hygiene, associated legislative regulations and Health and Safety requirements Managing all areas to ensure they are safe, clean and suitable for all visitors To be successful in this role you must: Have an exceptional understanding of drinks and the service of alcohol Have great leadership and people management skills Be confident talking to people at all levels Able to deliver fantastic customer service Experience of working in fast paced, high volume waiter service restaurants and cafes with a quality retail offer. Be able to build positive relationships Be an excellent communicator Have an understanding of all Health and Safety legislation What will I receive: Full training and personal development Work for a prestigious brand with an excellent reputation Permanent contract and guaranteed hours RSC benefits package Share of the TRONC This is a full-time permanent position, based in Stratford-upon-Avon, working shifts (including evenings and weekends), 5 days over seven with two days off per week. The RSC strives for excellence, and values integrity, inclusion, ambition and innovation. We act with respect, show leadership and build resilient ways of working in all our activities. We can offer great benefits and aim to create a welcoming, supportive environment which is happy, healthy and safe. We place great importance upon developing a diverse, highly motivated and energised workforce to help achieve our priorities. We put our values at the heart of everything we do. All applications should be made online using the RSC website. If you need any assistance when applying, please email We are committed to building a diverse workforce and welcome applications from all individuals. The Royal Shakespeare Company (no. 212481) is a publicly funded registered charity.
Shift Manager (Kitchen Only) £12.30 PH Bristol Editions Contract: Full Time Salary: Up to £12.30 per hour At The Athenian, we live & breath our values in everything we do! We do everything with Love, with spirit & with ease. The Shift Manager is very much a hands-on role that requires leadership skills at a foundational level. The overall aim is to set the correct example for the rest of the team members to follow and deliver the best food with passion and enthusiasm and concise manner. Working as an Athenian you will get: Paid Breaks Free Meals Balanced working environment Pension NPS Hourly Bonus Longevity Bonus Overtime Pay Bonus reward when you introduce a friend to The Athenian Level 3 - Level 5 qualifications via our apprentice scheme Ongoing training, with the chance of growing your career Career opportunities for development Employee Assistance Programme for Mental Health/ well- being support Days out with the team & team socials A family-like working environment To work for an exciting, growing business where people development, respect, work life balance, well-being, equality, diversity & inclusion are at the heart of everything we do! Note: Our job adverts reflect a collective hourly payrate, which consists of the national minimum wage, plus the initial training payrate (certification sign off) & NPS bonus structure (The certification & NPS bonus is eligible for employees with a minimum of 8 weeks of service). What we re looking for: A keen interest in Greek food Being reliable & flexible (Weekends apply - 2 days off per week) Fluency in English Experience working in food preparation Experience with managing stock levels & ordering Experience in creating and managing staff rota s Experience with systems Keeping a positive outlook Experience in leading teams and taking responsibility Experience with HACCP and food safety procedures Experience in a similar role previously as a Shift, Team leader or Supervisor Working in line with Athenian Values and Competences You will be required to supervise the running of daily shifts by leading by example, following all HACCP and food safety policies. About The Athenian Our little owl has flown since 2014; growing from a humble market stall to a small network of locations in next to no time. Deliveroo Restaurant of the Year 2020. All thanks to our loyal customers and team of Athenians, led by Tim Vasilakis. Our Food From that very first day on the market stall, it s always been about food, the Athenian way. Nothing but the best ingredients, freshly and lovingly made to order right there in front of you, for a big hit of taste and flavour. Souvlaki, gyros and plant-based alternatives. We source everything from our partners in Greece and here in the UK, so we know where every single ingredient comes from. No cut corners, no compromises. If this sounds like the career path for you, we d love to hear from you!
Aug 10, 2022
Full time
Shift Manager (Kitchen Only) £12.30 PH Bristol Editions Contract: Full Time Salary: Up to £12.30 per hour At The Athenian, we live & breath our values in everything we do! We do everything with Love, with spirit & with ease. The Shift Manager is very much a hands-on role that requires leadership skills at a foundational level. The overall aim is to set the correct example for the rest of the team members to follow and deliver the best food with passion and enthusiasm and concise manner. Working as an Athenian you will get: Paid Breaks Free Meals Balanced working environment Pension NPS Hourly Bonus Longevity Bonus Overtime Pay Bonus reward when you introduce a friend to The Athenian Level 3 - Level 5 qualifications via our apprentice scheme Ongoing training, with the chance of growing your career Career opportunities for development Employee Assistance Programme for Mental Health/ well- being support Days out with the team & team socials A family-like working environment To work for an exciting, growing business where people development, respect, work life balance, well-being, equality, diversity & inclusion are at the heart of everything we do! Note: Our job adverts reflect a collective hourly payrate, which consists of the national minimum wage, plus the initial training payrate (certification sign off) & NPS bonus structure (The certification & NPS bonus is eligible for employees with a minimum of 8 weeks of service). What we re looking for: A keen interest in Greek food Being reliable & flexible (Weekends apply - 2 days off per week) Fluency in English Experience working in food preparation Experience with managing stock levels & ordering Experience in creating and managing staff rota s Experience with systems Keeping a positive outlook Experience in leading teams and taking responsibility Experience with HACCP and food safety procedures Experience in a similar role previously as a Shift, Team leader or Supervisor Working in line with Athenian Values and Competences You will be required to supervise the running of daily shifts by leading by example, following all HACCP and food safety policies. About The Athenian Our little owl has flown since 2014; growing from a humble market stall to a small network of locations in next to no time. Deliveroo Restaurant of the Year 2020. All thanks to our loyal customers and team of Athenians, led by Tim Vasilakis. Our Food From that very first day on the market stall, it s always been about food, the Athenian way. Nothing but the best ingredients, freshly and lovingly made to order right there in front of you, for a big hit of taste and flavour. Souvlaki, gyros and plant-based alternatives. We source everything from our partners in Greece and here in the UK, so we know where every single ingredient comes from. No cut corners, no compromises. If this sounds like the career path for you, we d love to hear from you!
WHITBREAD is the UK's leading hospitality business, and we are HIRING NOW NEAR YOU! With GREAT rates of pay and fantastic benefits, click View Job and APPLY NOW! RESTAURANT NAME: The Castle Beefeater LOCATION: Newton Mearns (G77 6NP) HOURS: 10 hours over 5 days SALARY: Up to £9.60 per hour At Beefeater, every guest wants a great experience... You are at the heart of making sure that every guest can feel comfortable in a clean, safe and tidy environment whilst they eat and drink in our restaurant. We need you to do this by being committed to what you do, having a keen eye for detail, the ability to work to tight deadlines whilst displaying passion, drive & enthusiasm to make things happen- both for our guests and the business. What you need Experience for the role isn't essential, we're more interested in what you could bring as a person. You'll need to: Have great communication skills Be organised and happy to engage with our guest and team. Have positive attitude and a passion to deliver your work to the highest standards. What I'll be doing as a Cleaner? You'll be working independently but part of a wider team, you'll be responsible for: Ensuring all areas of the restaurant (inside and out) are cleaned on a regular basis Perform and document routine inspections and maintenance activities Working safely with required chemicals ensuring all areas meet our high brand standards. Our fantastic offer We've been a Top Employer for twelve years running Full induction and training - just for starters Free, award-winning apprenticeship that means you can earn while you learn No zero-hours contracts - minimum guaranteed hours Grow your career anywhere. Hotels, pubs and restaurants, across the UK and beyond Discounts on everything from hotels and restaurants, to shops, gyms and eye tests We'll even match what you give to your favourite charities. Beefeater, part of the Whitbread Group It's not just about bringing the best out of you. Or joining an inclusive business where anyone can build the career they want. Or enjoying being part of a great team and getting the job done. It's not even about helping to write an exciting new chapter in our 275-year-old story. It's about taking every opportunity we give you to constantly improve. To get better qualifications. To develop your skills. To gain more experience. To become a better person. Because, as you become better, we become better. Because at Whitbread, we make it together. Ready to take your career to the next level at Whitbread? Then apply now. Whitbread is an inclusive employer. We believe that everyone is unique and there should be no barriers to entry and no limits to ambition. We welcome your application whatever your background or situation. Under-represented groups such as women, ethnic minorities, people with disabilities & members of the LGBTQ+ community (those who identify as gay, lesbian, bi-sexual, trans sexual, non-binary or use another term), are strongly encouraged to build a career with us. We are open to part-time and flexible working and, where possible, will try to support this. Whitbread is an inclusive employer. We believe that everyone is unique and there should be no barriers to entry and no limits to ambition. We welcome your application whatever your background or situation. Under-represented groups such as women, ethnic minorities, people with disabilities & members of the LGBTQ+ community (those who identify as gay, lesbian, bi-sexual, trans sexual, non binary or use another term), are strongly encouraged to build a career with us. We are open to flexible working and, where possible, will try to support this. Job ref: (phone number removed) Advertised: 11 Jul 2022
Aug 10, 2022
Full time
WHITBREAD is the UK's leading hospitality business, and we are HIRING NOW NEAR YOU! With GREAT rates of pay and fantastic benefits, click View Job and APPLY NOW! RESTAURANT NAME: The Castle Beefeater LOCATION: Newton Mearns (G77 6NP) HOURS: 10 hours over 5 days SALARY: Up to £9.60 per hour At Beefeater, every guest wants a great experience... You are at the heart of making sure that every guest can feel comfortable in a clean, safe and tidy environment whilst they eat and drink in our restaurant. We need you to do this by being committed to what you do, having a keen eye for detail, the ability to work to tight deadlines whilst displaying passion, drive & enthusiasm to make things happen- both for our guests and the business. What you need Experience for the role isn't essential, we're more interested in what you could bring as a person. You'll need to: Have great communication skills Be organised and happy to engage with our guest and team. Have positive attitude and a passion to deliver your work to the highest standards. What I'll be doing as a Cleaner? You'll be working independently but part of a wider team, you'll be responsible for: Ensuring all areas of the restaurant (inside and out) are cleaned on a regular basis Perform and document routine inspections and maintenance activities Working safely with required chemicals ensuring all areas meet our high brand standards. Our fantastic offer We've been a Top Employer for twelve years running Full induction and training - just for starters Free, award-winning apprenticeship that means you can earn while you learn No zero-hours contracts - minimum guaranteed hours Grow your career anywhere. Hotels, pubs and restaurants, across the UK and beyond Discounts on everything from hotels and restaurants, to shops, gyms and eye tests We'll even match what you give to your favourite charities. Beefeater, part of the Whitbread Group It's not just about bringing the best out of you. Or joining an inclusive business where anyone can build the career they want. Or enjoying being part of a great team and getting the job done. It's not even about helping to write an exciting new chapter in our 275-year-old story. It's about taking every opportunity we give you to constantly improve. To get better qualifications. To develop your skills. To gain more experience. To become a better person. Because, as you become better, we become better. Because at Whitbread, we make it together. Ready to take your career to the next level at Whitbread? Then apply now. Whitbread is an inclusive employer. We believe that everyone is unique and there should be no barriers to entry and no limits to ambition. We welcome your application whatever your background or situation. Under-represented groups such as women, ethnic minorities, people with disabilities & members of the LGBTQ+ community (those who identify as gay, lesbian, bi-sexual, trans sexual, non-binary or use another term), are strongly encouraged to build a career with us. We are open to part-time and flexible working and, where possible, will try to support this. Whitbread is an inclusive employer. We believe that everyone is unique and there should be no barriers to entry and no limits to ambition. We welcome your application whatever your background or situation. Under-represented groups such as women, ethnic minorities, people with disabilities & members of the LGBTQ+ community (those who identify as gay, lesbian, bi-sexual, trans sexual, non binary or use another term), are strongly encouraged to build a career with us. We are open to flexible working and, where possible, will try to support this. Job ref: (phone number removed) Advertised: 11 Jul 2022
