We are looking for a motivated Junior Sous Chef to join our culinary department at Grosvenor House Suites! As a Junior Sous Chef you will work alongside the Executive Chef and Sous Chef to achieve highest standards of food production and customer service. To be responsible under the supervision of the Executive Chef and Sous Chef and in their absence, for the production, control, and issue of all fo click apply for full job details
Mar 16, 2025
Full time
We are looking for a motivated Junior Sous Chef to join our culinary department at Grosvenor House Suites! As a Junior Sous Chef you will work alongside the Executive Chef and Sous Chef to achieve highest standards of food production and customer service. To be responsible under the supervision of the Executive Chef and Sous Chef and in their absence, for the production, control, and issue of all fo click apply for full job details
We have an exciting opportunity for an ambitious Sous Chef to help us create exceptional food experiences for Restaurant Associates on a full time basis, contracted to 45 hours per week. As a Sous Chef, you will be working alongside a truly passionate team to create an outstanding culinary experience. If you are an innovative and creative Sous Chef, passionate about using top quality fresh ingredients, and looking for a role which can offer both work life balance and career development - we want to hear from you! In return we offer support and development to progress within a company that invests in its people, celebrates individuality, and rewards and recognises employees who go beyond the plate. Here's an idea of what your shift patterns will be: Variable shifts Could you bring your spark to Restaurant Associates? Here's what you need to know before applying: Your key responsibilities will include: Preparing delicious, high-quality food that delights our clients and customers Identifying opportunities to improve our food service Creating a positive kitchen environment where your team feel welcomed and supported Supporting the team in delivering our tasty food concepts to our customers Representing Compass Group UK&I and maintaining a positive brand image Supporting the team with ordering food, stock control and controlling food waste Overseeing kitchen cleaning responsibilities to maintain hygiene standards Supporting the team to manage budgets and successfully meet financial targets Complying with Food Handling and Hygiene standards Complying with Health and Safety regulations Our ideal Sous Chef will: Create a positive work environment where the whole team can thrive Be a brilliant communicator and easily build relationships Strive for excellence in an eager and motivated manner Take initiative and make decisions that are right for our customers Have a desire to succeed in your role Possess the ability to work under pressure Demonstrate exceptional timekeeping and reliability Passionate about great-tasting food As part of Compass you'll help to feed people, fuel progress and forge connections in around 6,000 venues. Join us to grow your career with the industry leader, and get competitive pay, great perks and unrivalled opportunities for learning and development, at one of the UK's biggest businesses. Job Reference: com/1003/(phone number removed)/(phone number removed)/BU Compass Group UK&I is committed to fostering an environment where every individual can truly be themselves at work and has equal opportunities to advance in their careers. We strive to build a culture that respects and celebrates the unique talents, beliefs, backgrounds, and abilities of all our team members. We want our colleagues to feel valued, empowered to reach their full potential, and to thrive - because diversity is our strength!
Mar 16, 2025
Full time
We have an exciting opportunity for an ambitious Sous Chef to help us create exceptional food experiences for Restaurant Associates on a full time basis, contracted to 45 hours per week. As a Sous Chef, you will be working alongside a truly passionate team to create an outstanding culinary experience. If you are an innovative and creative Sous Chef, passionate about using top quality fresh ingredients, and looking for a role which can offer both work life balance and career development - we want to hear from you! In return we offer support and development to progress within a company that invests in its people, celebrates individuality, and rewards and recognises employees who go beyond the plate. Here's an idea of what your shift patterns will be: Variable shifts Could you bring your spark to Restaurant Associates? Here's what you need to know before applying: Your key responsibilities will include: Preparing delicious, high-quality food that delights our clients and customers Identifying opportunities to improve our food service Creating a positive kitchen environment where your team feel welcomed and supported Supporting the team in delivering our tasty food concepts to our customers Representing Compass Group UK&I and maintaining a positive brand image Supporting the team with ordering food, stock control and controlling food waste Overseeing kitchen cleaning responsibilities to maintain hygiene standards Supporting the team to manage budgets and successfully meet financial targets Complying with Food Handling and Hygiene standards Complying with Health and Safety regulations Our ideal Sous Chef will: Create a positive work environment where the whole team can thrive Be a brilliant communicator and easily build relationships Strive for excellence in an eager and motivated manner Take initiative and make decisions that are right for our customers Have a desire to succeed in your role Possess the ability to work under pressure Demonstrate exceptional timekeeping and reliability Passionate about great-tasting food As part of Compass you'll help to feed people, fuel progress and forge connections in around 6,000 venues. Join us to grow your career with the industry leader, and get competitive pay, great perks and unrivalled opportunities for learning and development, at one of the UK's biggest businesses. Job Reference: com/1003/(phone number removed)/(phone number removed)/BU Compass Group UK&I is committed to fostering an environment where every individual can truly be themselves at work and has equal opportunities to advance in their careers. We strive to build a culture that respects and celebrates the unique talents, beliefs, backgrounds, and abilities of all our team members. We want our colleagues to feel valued, empowered to reach their full potential, and to thrive - because diversity is our strength!
Sous Chef - Imjin Barracks 14.72 per hour 40 hours per week 5 days per week Your key responsibilities will include: Preparing delicious, high-quality food that delights our clients and customers Identifying opportunities to improve our food service Creating a positive kitchen environment where your team feel welcomed and supported Supporting the team in delivering our tasty food concepts to our customers Representing Compass Group UK&I and maintaining a positive brand image Supporting the team with ordering food, stock control and controlling food waste Overseeing kitchen cleaning responsibilities to maintain hygiene standards Supporting the team to manage budgets and successfully meet financial targets Complying with Food Handling and Hygiene standards Complying with Health and Safety regulations Our ideal Sous Chef will: Create a positive work environment where the whole team can thrive Be a brilliant communicator and easily build relationships Strive for excellence in an eager and motivated manner Take initiative and make decisions that are right for our customers Have a desire to succeed in your role Possess the ability to work under pressure Demonstrate exceptional timekeeping and reliability Passionate about great-tasting food We ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to: Contributory pension scheme Grow your career with our Career Pathways and MyLearning programmes Quick access for you and your immediate family to a Digital GP, and wider healthcare benefits Exclusive travel discounts with TUI, Expedia, (url removed) and many more Save money on your food shop with discounts on Tesco, Sainsbury's, Morrisons and many more Up to 44% off cinema tickets to enjoy your favourite blockbuster Receive cash rewards every time you spend and use them on a wide range of brands Un-wind with us with free wellness, mindfulness and exercise classes You can share all discounts and offers with your friends and families About Us Part of Compass Group UK&I, ESS is the Defence, Government, and Energy services sector of Compass Group UK & Ireland. We support 250+ UK military establishments, high profile police, secure environments and government sites, along with a range of onshore and offshore facilities including platforms, drilling rigs, floatels and offices for the energy sector. We know that a friendly face makes all the difference, so we look for people who are passionate about delivering excellent customer service, at all levels, to join our teams. Compass Group UK&I is committed to fostering an environment where every individual can truly be themselves at work and has equal opportunities to advance in their careers. We strive to build a culture that respects and celebrates the unique talents, beliefs, backgrounds, and abilities of all our team members. We want our colleagues to feel valued, empowered to reach their full potential, and to thrive because diversity is our strength!
Mar 16, 2025
Full time
Sous Chef - Imjin Barracks 14.72 per hour 40 hours per week 5 days per week Your key responsibilities will include: Preparing delicious, high-quality food that delights our clients and customers Identifying opportunities to improve our food service Creating a positive kitchen environment where your team feel welcomed and supported Supporting the team in delivering our tasty food concepts to our customers Representing Compass Group UK&I and maintaining a positive brand image Supporting the team with ordering food, stock control and controlling food waste Overseeing kitchen cleaning responsibilities to maintain hygiene standards Supporting the team to manage budgets and successfully meet financial targets Complying with Food Handling and Hygiene standards Complying with Health and Safety regulations Our ideal Sous Chef will: Create a positive work environment where the whole team can thrive Be a brilliant communicator and easily build relationships Strive for excellence in an eager and motivated manner Take initiative and make decisions that are right for our customers Have a desire to succeed in your role Possess the ability to work under pressure Demonstrate exceptional timekeeping and reliability Passionate about great-tasting food We ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to: Contributory pension scheme Grow your career with our Career Pathways and MyLearning programmes Quick access for you and your immediate family to a Digital GP, and wider healthcare benefits Exclusive travel discounts with TUI, Expedia, (url removed) and many more Save money on your food shop with discounts on Tesco, Sainsbury's, Morrisons and many more Up to 44% off cinema tickets to enjoy your favourite blockbuster Receive cash rewards every time you spend and use them on a wide range of brands Un-wind with us with free wellness, mindfulness and exercise classes You can share all discounts and offers with your friends and families About Us Part of Compass Group UK&I, ESS is the Defence, Government, and Energy services sector of Compass Group UK & Ireland. We support 250+ UK military establishments, high profile police, secure environments and government sites, along with a range of onshore and offshore facilities including platforms, drilling rigs, floatels and offices for the energy sector. We know that a friendly face makes all the difference, so we look for people who are passionate about delivering excellent customer service, at all levels, to join our teams. Compass Group UK&I is committed to fostering an environment where every individual can truly be themselves at work and has equal opportunities to advance in their careers. We strive to build a culture that respects and celebrates the unique talents, beliefs, backgrounds, and abilities of all our team members. We want our colleagues to feel valued, empowered to reach their full potential, and to thrive because diversity is our strength!
Sous Chef Up to £50,000 Central London Hourly Paid Role Are you a passionate and ambitious chef looking for a role with fantastic career progression? Join a renowned London kitchen with an outstanding reputation, where you'll refine your skills, especially in butchery, and work alongside a top-tier team click apply for full job details
Mar 16, 2025
Full time
Sous Chef Up to £50,000 Central London Hourly Paid Role Are you a passionate and ambitious chef looking for a role with fantastic career progression? Join a renowned London kitchen with an outstanding reputation, where you'll refine your skills, especially in butchery, and work alongside a top-tier team click apply for full job details
Isabel Mayfair is in search for an enthusiastic and experienced Sous Chef. The ideal Sous Chef candidate will be a strong leader with a positive attitude and genuine passion for service and food. As a Sous Chef, you will be: working with some of the finest, high quality and organic ingredients; changing and evolving seasonal menu involved and contributing in a friendly team environment that is always click apply for full job details
Mar 16, 2025
Full time
Isabel Mayfair is in search for an enthusiastic and experienced Sous Chef. The ideal Sous Chef candidate will be a strong leader with a positive attitude and genuine passion for service and food. As a Sous Chef, you will be: working with some of the finest, high quality and organic ingredients; changing and evolving seasonal menu involved and contributing in a friendly team environment that is always click apply for full job details
Junior Sous Chef - Private Estate, South Devon (Near Totnes) - £33K + Overtime Are you a passionate and ambitious chef looking for an exciting opportunity in a stunning location? We're seeking a Junior Sous Chef to join the team at a beautiful pub set within a private estate with extensive grounds near Totnes, South Devon click apply for full job details
Mar 16, 2025
Full time
Junior Sous Chef - Private Estate, South Devon (Near Totnes) - £33K + Overtime Are you a passionate and ambitious chef looking for an exciting opportunity in a stunning location? We're seeking a Junior Sous Chef to join the team at a beautiful pub set within a private estate with extensive grounds near Totnes, South Devon click apply for full job details
We are Parlour, an all-day & night dining spot, proudly serving comforting yet innovative food from Chef/Owner Jesse Dunford Wood. We're open seven days a week for brunch, lunch, and dinner, offering everything from award-winning Full English breakfasts to legendary Cow Pies and Chicken Kyivs, plus an ever-changing selection of creative, seasonal dishes click apply for full job details
Mar 16, 2025
Full time
We are Parlour, an all-day & night dining spot, proudly serving comforting yet innovative food from Chef/Owner Jesse Dunford Wood. We're open seven days a week for brunch, lunch, and dinner, offering everything from award-winning Full English breakfasts to legendary Cow Pies and Chicken Kyivs, plus an ever-changing selection of creative, seasonal dishes click apply for full job details
We're looking for a passionate Sous Chef to support our Head Chef at our busy country pub The Foresters, Church Crookham, Fleet The Sous Chef role is key to providing first class hospitality service, ensuring that hygiene standards and delicious food are always served. Looking for a strong chef used to a busy environment to join our team click apply for full job details
Mar 16, 2025
Full time
We're looking for a passionate Sous Chef to support our Head Chef at our busy country pub The Foresters, Church Crookham, Fleet The Sous Chef role is key to providing first class hospitality service, ensuring that hygiene standards and delicious food are always served. Looking for a strong chef used to a busy environment to join our team click apply for full job details
Sous Chef Wanted Gastro Pub in Wanstead Village Love great food & buzzing vibes Weve got the perfect gig for you! Our client, a beloved neighbourhood pub & dining room , is all about delicious dishes, top-notch beer, and a warm, local feel and theyre looking for a Sous Chef to join the brigade! Dog friendly, Sunday roast heaven and All-around good times Up to £36,000 (negotiable based on experience) This click apply for full job details
Mar 16, 2025
Full time
Sous Chef Wanted Gastro Pub in Wanstead Village Love great food & buzzing vibes Weve got the perfect gig for you! Our client, a beloved neighbourhood pub & dining room , is all about delicious dishes, top-notch beer, and a warm, local feel and theyre looking for a Sous Chef to join the brigade! Dog friendly, Sunday roast heaven and All-around good times Up to £36,000 (negotiable based on experience) This click apply for full job details
Harry's: Harrys is where rustic charm meets culinary excellence amidst rich, dark wood accents and traditional Italian Hospitality. Our restaurants are a haven of Italian Flavors, with a special emphasis on pasta and pizzas crafted with care and attention to detail. Job Description: The Sous Chef will work alongside the line chefs, to ensure every dish is prepared to our high standards , t he role is a click apply for full job details
Mar 16, 2025
Full time
Harry's: Harrys is where rustic charm meets culinary excellence amidst rich, dark wood accents and traditional Italian Hospitality. Our restaurants are a haven of Italian Flavors, with a special emphasis on pasta and pizzas crafted with care and attention to detail. Job Description: The Sous Chef will work alongside the line chefs, to ensure every dish is prepared to our high standards , t he role is a click apply for full job details
Harry's: Harrys is where rustic charm meets culinary excellence amidst rich, dark wood accents and traditional Italian Hospitality. Our restaurants are a haven of Italian Flavors, with a special emphasis on pasta and pizzas crafted with care and attention to detail. Job Description: The Junior Sous Chef will work alongside the line chefs , to ensure every dish is prepared to our high standards, This i click apply for full job details
Mar 16, 2025
Full time
Harry's: Harrys is where rustic charm meets culinary excellence amidst rich, dark wood accents and traditional Italian Hospitality. Our restaurants are a haven of Italian Flavors, with a special emphasis on pasta and pizzas crafted with care and attention to detail. Job Description: The Junior Sous Chef will work alongside the line chefs , to ensure every dish is prepared to our high standards, This i click apply for full job details
Sous Chef New Opening - South Devon The Package / Benefits / Opportunities: £38,000 + tips & gratuities 48 working week during summer months, 40 hour working week during winter months. Paid overtime Xmas eve, Xmas Day and Boxing Day off Meals on duty Discounts across the group Company pension scheme Further staff incentives Required Skills: Minimise wastage and encourage creative thinking Solid seafood knowled click apply for full job details
Mar 16, 2025
Full time
Sous Chef New Opening - South Devon The Package / Benefits / Opportunities: £38,000 + tips & gratuities 48 working week during summer months, 40 hour working week during winter months. Paid overtime Xmas eve, Xmas Day and Boxing Day off Meals on duty Discounts across the group Company pension scheme Further staff incentives Required Skills: Minimise wastage and encourage creative thinking Solid seafood knowled click apply for full job details
40hrs over 7 days. Early shift starts at 6:30. Late shift finishes at 21:30 The Club Company is a premium collection of 18 golf and country clubs across the UK. We blend golf, fitness, and wellness to offer a complete lifestyle. Our clubs feature championship standard golf courses, fitness facilities, swimming pools, tennis courts, bars, eateries and accommodation click apply for full job details
Mar 16, 2025
Full time
40hrs over 7 days. Early shift starts at 6:30. Late shift finishes at 21:30 The Club Company is a premium collection of 18 golf and country clubs across the UK. We blend golf, fitness, and wellness to offer a complete lifestyle. Our clubs feature championship standard golf courses, fitness facilities, swimming pools, tennis courts, bars, eateries and accommodation click apply for full job details
A new opening restaurant inside an award winning restaurant in East Sussex is seeking an experienced Senior Sous to help lead its team. £45,000-51,000. Role: Senior Sous Chef Location: Camber, East Sussex Salary: Circa £45,000 + Tronc (£6,000 p.a.) + Benefits Smyth & Co. is delighted to be partnering with a multi-award-winning boutique hotel on the beautiful Camber Sands to find an exceptional Senior click apply for full job details
Mar 16, 2025
Full time
A new opening restaurant inside an award winning restaurant in East Sussex is seeking an experienced Senior Sous to help lead its team. £45,000-51,000. Role: Senior Sous Chef Location: Camber, East Sussex Salary: Circa £45,000 + Tronc (£6,000 p.a.) + Benefits Smyth & Co. is delighted to be partnering with a multi-award-winning boutique hotel on the beautiful Camber Sands to find an exceptional Senior click apply for full job details
My client, a busy arts & community venue in Bracknell, is currently looking for a Sous Chef to join their team. The venue operates over seven days and currently run 5 out of 7 shifts. The kitchen operates a light breakfast offer, lunch and dinner. The kitchen opens at 12pm and closes at 8pm Monday to Saturday and closes at 5pm on a Sunday click apply for full job details
Mar 16, 2025
Full time
My client, a busy arts & community venue in Bracknell, is currently looking for a Sous Chef to join their team. The venue operates over seven days and currently run 5 out of 7 shifts. The kitchen operates a light breakfast offer, lunch and dinner. The kitchen opens at 12pm and closes at 8pm Monday to Saturday and closes at 5pm on a Sunday click apply for full job details
Canary Riverside Plaza Hotel
Tower Hamlets, London
A fantastic opportunity has arisen within the Luxury 5 Corporate Hotel brand, Canary Riverside Plaza Hotel in Canary Wharf, East London. We are currently recruiting a proactive and drivenJunior Sous Chefto be a part of our main Culinary Central Gem of the Hotel, the Kitchen Department. Set within the historic wharfs and quays of East London, Canary Riverside Plaza is the only five-star independent click apply for full job details
Mar 16, 2025
Full time
A fantastic opportunity has arisen within the Luxury 5 Corporate Hotel brand, Canary Riverside Plaza Hotel in Canary Wharf, East London. We are currently recruiting a proactive and drivenJunior Sous Chefto be a part of our main Culinary Central Gem of the Hotel, the Kitchen Department. Set within the historic wharfs and quays of East London, Canary Riverside Plaza is the only five-star independent click apply for full job details
Company Description Searcys are looking for a Sous Chef to join their team in the private members' restaurant at the Honourable Society of The Inner Temple. As the Sous Chef, you will deputise and run the Pegasus kitchen in the Senior Sous Chef's absence, and support the daily duties within the whole Pegasus kitchen department click apply for full job details
Mar 16, 2025
Full time
Company Description Searcys are looking for a Sous Chef to join their team in the private members' restaurant at the Honourable Society of The Inner Temple. As the Sous Chef, you will deputise and run the Pegasus kitchen in the Senior Sous Chef's absence, and support the daily duties within the whole Pegasus kitchen department click apply for full job details
Set in the breathtaking Cotswolds countryside, this luxury weddings and events venue is looking for a talented Sous Chef to join their dynamic team. Known for its stunning setting and exceptional dining experiences, this is a fantastic opportunity to be part of a venue that combines creativity with tradition. Youll be wondering whats in it for you as the Sous Chef £40,000 per annum Working an average click apply for full job details
Mar 16, 2025
Full time
Set in the breathtaking Cotswolds countryside, this luxury weddings and events venue is looking for a talented Sous Chef to join their dynamic team. Known for its stunning setting and exceptional dining experiences, this is a fantastic opportunity to be part of a venue that combines creativity with tradition. Youll be wondering whats in it for you as the Sous Chef £40,000 per annum Working an average click apply for full job details
Sous Chef, London Event Caterer, £38k - £40k + Overtime We are seeking a passionate and skilled Sous Chef to join a dynamic and growing catering company. We are looking for an ambitious individual, with experience in high-end events from a catering or restaurant background. What You'll Get: Career growth opportunities Paid overtime & time off in lieu Industry training Annual bonus Enhanced maternity/pat click apply for full job details
Mar 16, 2025
Full time
Sous Chef, London Event Caterer, £38k - £40k + Overtime We are seeking a passionate and skilled Sous Chef to join a dynamic and growing catering company. We are looking for an ambitious individual, with experience in high-end events from a catering or restaurant background. What You'll Get: Career growth opportunities Paid overtime & time off in lieu Industry training Annual bonus Enhanced maternity/pat click apply for full job details
Sous Chef Leicestershire 2AA Rosettes A Sous Chef is required for this stunning hotel located within beautiful Leicestershire countryside. The hotel has an excellent reputation and can offer a dedicated team member excellent benefits on top of a great salary. The hotel has a traditional a la carte restaurant which has won 2AA Rosettes for its excellent modern and classic British menus using only fr click apply for full job details
Mar 15, 2025
Full time
Sous Chef Leicestershire 2AA Rosettes A Sous Chef is required for this stunning hotel located within beautiful Leicestershire countryside. The hotel has an excellent reputation and can offer a dedicated team member excellent benefits on top of a great salary. The hotel has a traditional a la carte restaurant which has won 2AA Rosettes for its excellent modern and classic British menus using only fr click apply for full job details