26 jobs found

Systems Technologist - Bakkavor Barton Bread We rise to challenges together Salary: £29,000- £33,000 depending on experience plus benefits Benefits: MyBargains Discount Platform, A Range of voluntary benefits (holiday purchase scheme, additional life assurance, dental & hospital cash plans), Free Independent Mortgage Advice Location: Bakkavor Barton Bread, Barton-Upon-Humber, DN18 5RT Ways of Working: Site Based Shift Pattern: Monday to Friday 08:30 -17:00 Contract: Permanent Why join us? We're ready for anything. We thrive on challenge and change. The fast-paced, high-pressure environment of our 24/7 operation keeps us agile and offers a wide range of career opportunities to explore. We encourage everyone to push their limits, work hard, and demonstrate resilience. And it's thrilling. Because by mentoring and role modelling our success and innovation, we'll continue to diversify, grow as individuals, and succeed together. We're proud to offer you a career with significant potential for development. What we do. We're the market leader in the UK fresh prepared food industry - supplying meals, salads, desserts, pizza and bread to leading grocery retailers including Tesco, M&S, Sainsbury's and Waitrose. This particular role is at our Bakkavor Bread site based in Barton-Upon-Humber, close to the Humber Bridge. This factory specialises in making chilled speciality baguettes at high volumes and employs over 150 people. This site is located 14 miles from Hull, 16 miles from Scunthorpe and 24 miles from Grimsby. About the role. As a Quality Systems Technologist you will provide Technical expertise, to our customers, suppliers and throughout the business, advising of legal, safety and quality standards and providing specialist technical support to all functions. You will support the administrative aspect of the Technical Department taking responsibility for the day-to-day management and maintenance of some or all of the following: QMS, HACCP, Technical Reports, Non Conformance Logs, complaints, microbiological & nutritional surveillance; this work includes data entry, trending, information requests, co-ordination of actions, change management procedure and communicating to relevant parties. Role Accountabilities: Ensuring effective, professional, timely customer communication. Contributing to customer audits and visits. Communicating relevant information into the relevant governance forums Conducting audits as part of the internal QMS. To trend actions and non-conformances and to report into the relevant forums. Working with the Technical management team and communicate outstanding areas & additions to standards to ensure compliance with all current relevant standards, COP and legislation Working with the team to ensure all changes associated with launches, delists and promo activities are implemented without out any disruption to support the operation teams and achieves the correct deadlines Deputising and supporting others in the Technical team in all tasks as required and be flexible to cover different work, also to be involved with projects as requested Operating in a safe working manner and supporting the site on continuous improvements relating to health and safety Controlling and issuing technical documentation to the factory and ensuring it is up to date and displayed correctly About you. You will have good IT skills and knowledge of Microsoft Office. Have good interpersonal skills and able to work within a team as well as on own initiative - have keen eye for detail and able to communicate effectively. Ideally you will have experience in working in a similar role within the food industry as well have experience in internal auditing and have the ability to solve problems/offer solutions, however this is not essential. A Level 2 Food Safety/HACCP would be beneficial but not a necessity. What you'll receive. As an equal opportunity employer, we're committed to providing a safe and rewarding environment for you to thrive in. This is why we work hard to deliver benefits, rewards and wellbeing offerings that are important to you. Life Assurance (1 x salary) 25 days holiday plus Bank Holidays Staff Shop Stakeholder Pension Scheme MyBargains Discount Platform Personal Accident Insurance Free Independent Mortgage Advice Employee Assistance Programme A Range of voluntary benefits (holiday purchase scheme, additional life assurance, dental & hospital cash plans) Discounted tutoring for children Access to financial learning tools and affordable loans via your salary Free Carparking Proud to be Bakkavor. We're proud to be the market leader in the UK fresh prepared food industry. We're proud to supply meals, salads, desserts, pizza and bread to leading grocery retailers including Tesco, M&S, Sainsbury's and Waitrose. We're driven by the hard work and passion of our people and are delighted to offer a wide range of careers across our business - come and join our dedicated Bakkavor team! Find out more and apply.

About Kerry Kerry is the world's leading taste and nutrition company for the food, beverage and pharmaceutical industries. Every day we partner with customers to create healthier, tastier and more sustainable products that are consumed by billions of people across the world. Our vision is to be our customers' most valued partner, creating a world of sustainable nutrition. A career with Kerry offers you an opportunity to shape the future of food while providing you opportunities to explore and grow in a truly global environment. About the role Are you passionate about bringing new food products to life? Do you thrive in a fast-paced, collaborative environment where your ideas can shape the future of dairy and snack innovation? If so, we'd love to hear from you! We're looking for a Senior NPI Technologist to lead the charge in New Product Introduction (NPI), working closely with cross-functional teams to turn concepts into reality - from factory trials to packaging perfection. Key responsibilities Management of the NPI Process, working cross functionally as part of the R&D team, ensuring a standardised approach to New Product Introduction Carry put factory trials on processed cheese, Yollies products in the factory, establishing the process control parameters and validation of product standards to ensure that the operations team to manufacture products with consistent product design Communicate the product quality standards as part of the NPI process and provide training to facilitate understanding and effective implementation Organise and co-ordinate new packaging trials and ensure that the outcome are effectively communicated to relevant stakeholders. Own activities related with introduction of new products into the factory using various systems Work cross functionally with internal teams, supplier, customers, brand and marketing Collaborate with outside agencies and suppliers as appropriate, co-ordinate and ensure the completion of relevant activities required as part of the artwork approval process Support the delivery of process and profit improvement projects at site level, ensuring changes are introduced in accordance with defined capabilities, ensuring product quality attributes are preserved and Food safety and legal requirements are met Build relationships with marketing, operations and commercials and ensure customer care and adherence to our Purpose, Dairy Strategy, vison and Value Maintain knowledge of market trends, restrictions, regulations, customer requirements and processes Presentation of samples and concepts to internal and external stakeholders Qualifications and skills BSc in food Science or equivalent Experience in food Industry People management desirable Experience in artwork approval, packaging development desirable Project management and organisational skills: demonstrate flexibility and adaptability Driven to overcome challenges and develop timely solutions Numerical ability to record and analyse key process data Highly organised multi-tasker, able to interpret data from multiple sources Attention to detail with a structured approach Displays tenacity. Goes that extra mile to achieve results and deliver excellent service Able to play a key role as a high performing team Excellent communication skills

Requisition ID: 60095 Position Type: FT Permanent Workplace Arrangement: About the role We have a fantastic opportunity for a Process Technology Lead to join the team at our unique site in Menstrie, a large fermentation facility with hundreds of unit operations and SKU's. You will be a thought-leader in the field of fermentation technology, with core expertise in fermentation engineering and yeast physiology. Working across cross-functional teams spanning Manufacturing, Process Sciences, Supply Chain, Finance and R&D, a key deliverable of this role is to define and track key-performance indicators (KPIs) and oversee continuous improvement programs to ensure industry-leading fermentation performance. You will lead and participate in new product & process technology projects, coordinate product introductions & commercialization and lead or participate in innovative interdepartmental and global teams. Lead and/or participate in RCAs as needed. About Kerry Kerry is the world's leading taste and nutrition company for the food, beverage, and pharmaceutical industries. Every day we partner with customers to create healthier, tastier, and more sustainable products that are consumed by billions of people across the world. Our vision is to be our customers' most valued partner, creating a world of sustainable nutrition. A career with Kerry offers you an opportunity to shape the future of food while providing you with opportunities to explore and grow in a truly global environment. Our Safety purpose: At Kerry, we work together in a caring culture where everybody goes home safely every day. We are committed to providing a safe working environment and ensuring that all safety protocols are strictly followed. Join us in creating a workplace where safety is everyone's responsibility. What you'll be doing Develop end to end expertise of all process technology deployed at our Menstrie manufacturing location Be a thought leader for fermentation technology that helps define and shape continuous improvement strategies and plans through deep expertise in fermentation engineering and microbial physiology. Define KPIs for each fermentation process on site. Launch and oversee projects to drive continuous improvement of KPIs. Lead a team of Process Technologist to maintain and communicate control charts of fermentation KPIs that can be used to identify opportunities for improvement Lead and support optimisation initiatives to increase yield, reduce cycle time, reduce costs and enhance safety and product quality Collect and analyse process data statistically and build models to support process decisions and continuous improvement. Provide subject matter expertise in aseptic design and SIP and CIP systems to reduce contamination and improve bioburden control Support downstream operations (centrifugation, filtration, spray drying, evaporation) to ensure reliable and high-performing operations. Support and execute successful tech transfer to manufacturing partners including SOP's, equipment qualification and training. Work cross-functionally with RD&A, QA/QC, engineering, production and strain teams; translate customer and internal requirements into actionable plans. Mentor and coach junior scientists and technologists through both formal and informal leadership. Maintain rigorous documentation of methods, results and SOP's; contribute to IP capture and patent support. Consistently demonstrate a strong commitment to both lab and process safety. Adhere to and promote biosafety, hygienic design and quality management standards (e.g. BSL-2, GMP, FSMA, HACCP, ISO food-grade). What you can bring to the role Ideally PhD qualified in Biochemical Engineering, Biological Engineering, Fermentation Engineering, or a related technical degree. Proven industry experience. Strong background in fermentation, biochemical engineering and aseptic design. Expertise in yeast fermentation is highly desired. Excellent problem solving skills. The ability to work with cross-functional teams at multi levels within the organization. A strong background in data analysis and statistics is strongly preferred. Excellent interpersonal, communication skills In Kerry we know that sometimes the perfect candidate doesn't exist, and people can be put off applying for a role if they don't fit all the requirements. If you are excited about working for us and have the majority of the skills or experience, then please do apply as you could be exactly what we are looking for. What we can offer In return we can offer a competitive salary and comprehensive benefits package as well as the opportunity for self-growth and career development within one of the world's leading manufacturers of food and nutrition technology. In Kerry we benefit from the knowledge of our colleagues who bring a diverse range of cultures, backgrounds, lifestyles, and experiences. One team fostering an inclusive culture that, above all, inspires food and nourishes life. One culture where everyone brings their unique perspectives and experiences to help make us better, together. We are committed to nurturing an environment of positivity and inclusiveness, where everyone can be at their best, both personally and professionally. Our recruitment, selection and assessment process are based on the skills and competencies of the specific roles and based entirely on merit. We are committed to and value Diversity and Inclusion in all recruitment processes within Kerry and do not discriminate based on gender, race, class, economic status, ethnic background, sexual orientation, age, political beliefs, veteran status, marital status, or any other protected characteristic. Beware of scams online or from individuals claiming to represent us. A Kerry employee will not solicit candidates through a non-Kerry email address or phone number. In addition, Kerry does not currently utilise video chat rooms (e.g., Google Hangouts) to conduct interviews. Refuse any request that asks you to provide payment to participate in the hiring process (e.g., purchasing a "starter kit," investing in training, or something similar). Kerry will not ask you to pay any money at any point in the hiring process with the exception of reimbursable travel expenses. In addition, any payments made by Kerry will be from official firm accounts bearing the Kerry name. Recruiter: Posting Type: LI Please note: We do not accept CVs or candidate profiles from recruitment agencies where Kerry terms of business have not been signed. Additionally, we will not consider or agree to payment of any recruiter fee under these circumstances. This also applies to CVs or candidate profiles sent directly to any Kerry Hiring Managers .

Process Technologist Location: Stevenage Salary: 35,000 - 40,000 Hours: Full-time Are you passionate about food innovation and ready to turn great ideas into real, scalable products? We're working with a leading food manufacturer to find a talented Process Technologist to help bridge the gap between the development kitchen and the factory floor. This is a hands-on, fast-paced role where you'll play a key part in bringing new products to life-ensuring they meet high technical and quality standards as they move from concept to launch. What You'll Be Doing Leading the scale-up of new products from kitchen to full-scale factory production Organising and running factory trials for NPD (New Product Development) and EPD (Existing Product Development) projects Driving continuous improvement and value engineering to enhance product quality and efficiency Working with cross-functional teams including Technical, Operations, and Engineering to ensure smooth implementation of changes Supporting the introduction of new technologies aligned with the Product Development Strategy What's On Offer 35,000 - 40,000 salary A site-based role at a major food production facility Real influence on how new products are developed, tested, and launched A chance to be part of a collaborative, forward-thinking NPD team What We're Looking For A degree in Food Science or a similar technical field Previous experience in food manufacturing (FMCG), ideally in a process, development, or NPD-focused role Understanding of key food production methods-such as extrusion, frying, baking, sheeting, and flavouring Strong problem-solving abilities and a drive for continuous improvement A genuine enthusiasm for food, innovation, and quality Ready to Help Shape the Future of Food? If you're someone who thrives in a fast-moving environment and loves the challenge of making ideas production-ready, we'd love to hear from you. Apply now to find out more! Our Commitment to Your Privacy Kandhu Recruitment will treat all applications confidentially. If your experience aligns with the role, we'll be in touch and may retain your information in accordance with our GDPR & Privacy Policy for relevant future opportunities. If not, we will not store your data or contact you further.

NPD Process Technologist Location: Peterborough Permanent Mon-Fri Hybrid (post training) Salary: 30k - 35k We're excited to be supporting a leading food manufacturer in their search for an NPD Process Technologist to join their fast-paced and innovative NPD team. This is a fantastic opportunity for a process-driven professional who is passionate about bringing great food to market, ensuring products are factory ready, commercially viable and compliant to the highest technical standards. In this role, you'll be at the heart of the launch process, bridging the gap between concept and factory to make sure products are not only creative, but also deliverable, efficient and loved by both customers and consumers. Key Responsibilities: Lead NPD and EPD launches from concept handover to full-scale production, ensuring products are delivered on time, right first time, and aligned to customer expectations. Act as a subject matter expert in process development, collaborating closely with operations across all sites to ensure products are efficient, scalable and factory ready. Organise and run factory trials for new products, packaging and value engineering initiatives, ensuring compliance, quality, and margin retention at every stage. Partner with customers and commercial teams, presenting trial outcomes, advising on factory capabilities, and ensuring smooth communication from development to launch. Champion food safety and compliance, contributing as a HACCP team member, finalising QAS, and ensuring products meet BRC, retailer codes of practice, and legal standards. Maintain technical documentation, including BOM accuracy, shelf-life validation, artwork approval, SAP codes, and brandbank management to keep launches audit-ready. Drive continuous improvement projects, from ingredient and process optimisation to efficiency and waste reduction, supporting sustainability and value engineering initiatives. Build strong cross-functional relationships with NPD, technical, commercial, and packaging teams to deliver innovative yet practical solutions across all sites. Oversee pre- and post-launch reviews, gathering feedback, closing out actions, and embedding learnings into future projects to strengthen the launch process. Be the voice of process expertise, representing NPD in customer meetings, internal panels, and cross-functional teams to ensure fit-for-purpose, consumer-led products. What you'll need: Experience in an NPD related role within the food manufacturing industry Own transport Full UK working rights - no sponsorship or visa available If you believe you have the skills and personality to fit these requirements please either apply via this advert or call Henderson Brown on (phone number removed) for more information.

Senior Raw Materials Technologist ( Food Industry) We drive our own success. Competitive salary On site staff shop, MyBargains discount platform and more. Bakkavor Meals London - Park Royal (Cumberland site) Fully Site based Monday - Friday 8.30am -5pm Permanent role Why join us? We're constantly evolving, progressing, and diversifying. And we want our people to do so too. For everyone to feel empowered, engaged and enabled. To create opportunities to move forward, climb higher and push for more. We believe in fueling ambition and guiding success. In supporting everyone with talent and drive to own what they do, realize their potential, and build a brilliant future for themselves at Bakkavor. What we do. This particular role is at our Bakkavor Meals site in Park Royal - West London. Split across 3 factories and 1 distribution centre. The factories make chilled ready meals, houmous dips, deli products & savoury accompaniments and employs over 2,000 people. About the role. In this busy and exciting role, your key focus will be to ensure that customer, business unit and legal requirements for raw materials and supplier quality assurance are achieved, that quality, safety and risk evaluation systems are in place, monitored and corrective actions completed. You will lead and motivate the raw material technologists ensuring role activities are delivered to a high standard and support the team resource planning. This role reports into the Raw Materials Manager, your role will involve working closely with Group Central Technical, Specification, NPD, Buying, Process and Quality departments. Accountabilities: Will ensure that there is an approved and active Insight specification available for all raw materials used on site. Work closely with manager to ensure that all suppliers either existing to the business or a new supplier/material to be introduced into the business has full/current approval status Ensure that all raw material specifications are reviewed and risk assessed to the outlined frequency and include requirements for quality and technical purposes relevant to Bakkavor. You will support the site risk assessment process through liaising with suppliers to capture all relevant information. Participate in Technical audits including customer and Group Technical, ensuring all relevant raw material information is available and completed in the required timescale Audit compliance against Quality Management Systems, GMP and HACCP controls, raising all non-conformances against relevant standards with objective evidence, effectively communicated to enable the operational teams to take the appropriate and necessary corrective action & to follow up and monitor completion of actions. Will compile monthly internal KPI's for the site Raw Materials team for example: % active specifications, risk assessment status, supplier approval & raw material specification review. Understand the sites Customer requirements in regards raw material controls, microbiological specifications and processing parameters and effectively communicates these to both the internal site teams and the raw material suppliers in a timely manner. Where issues are identified, these will be communicated to all necessary parties as early on in the process as possible. About you. Drive and enthusiasm in all aspects of the technical role. Be able to work effectively within a team environment and also on own initiative Be computer literate and conversant in Word, Excel and Access packages and be able to generate procedures, graphs, reports and presentations Have a flexible approach to the role and the hours required as dictated by the business needs Be an effective communicator (written and oral) at all levels of management and with both internal and external customers / suppliers Have previous experience within the food industry and in a technical role HACCP Level 3 (or higher) Strong technical skills, including knowledge of Excel, and specification systems What you'll receive. As an equal opportunity employer, we're committed to providing a safe and rewarding environment for you to thrive in. This is why we work hard to deliver benefits, rewards and wellbeing offerings that are important to you. Life Assurance (1 x salary) 25 days holiday Staff Shop Stakeholder Pension Scheme MyBargains Discount Platform Personal Accident Insurance Free Independent Mortgage Advice Employee Assistance Programme A Range of voluntary benefits (holiday purchase scheme, additional life assurance, dental & hospital cash plans) Discounted tutoring for children Access to financial learning tools and affordable loans via your salary Private Medical Insurance (after 5 years service) Free Carparking Proud to be Bakkavor. We're proud to be the market leader in the UK fresh prepared food industry. We're proud to supply meals, salads, desserts, pizza and bread to leading grocery retailers including Tesco, M&S, Sainsbury's and Waitrose. We're driven by the hard work and passion of our people and are delighted to offer a wide range of careers across our business - come and join our dedicated Bakkavor team! Find out more and apply.

Are you a true foodie with a passion for innovation and creativity in the food industry? This is your chance to step into an exciting role as a Junior NPD Technologist, where your love for cooking, ingredients, and hands-on creation can truly shine. Join a forward-thinking company that prides itself on delivering exceptional products to the UK's most popular supermarkets and restaurants. With opportunities for career development, a supportive environment, and the chance to work on innovative projects, this is the perfect role for someone looking to make their mark in the food industry. Salary £25,000 to £30,000 plus Benefits What You Will Do: - Maintain a safe, clean, and well-organised development area stocked with all necessary ingredients and consumables. - Prepare high-quality samples for customer submissions, internal innovation sessions, and presentations. - Support the team with tasting assessments, cooking validations, and preparation of nutritional samples. - Source and manage ingredients, ensuring allergen control procedures are followed. - Assist with customer and supplier presentations, including occasional travel to other sites. - Collaborate across departments to support factory trials and ensure seamless product development processes. What You Will Bring: - Clear and confident communication skills, both verbal and written. - Proven time management skills and the ability to adapt to varied tasks. - A minimum of 2 years' experience in the food industry, ideally in kitchen-based or NPD roles. - Proficiency in Microsoft Office, particularly Excel, and familiarity with systems such as SharePoint. - A full UK driving licence to support travel requirements for the role. This role is pivotal to the company's mission of delivering high-quality, innovative food products to its customers. The NPD Technician will play a key part in ensuring the development of new products from concept to launch, contributing to the company's reputation for excellence and innovation in the food industry. Location: This role is based at the Dudley site, with occasional travel to the other local sites and other locations as required. Interested?: If you're ready to take the next step in your career and join a dynamic team that values creativity, collaboration, and innovation, apply today! Don't miss this opportunity to work in a role that combines your passion for food with professional growth. Your CV will be forwarded to Jonathan Lee Recruitment, a leading engineering and manufacturing recruitment consultancy established in 1978. The services advertised by Jonathan Lee Recruitment are those of an Employment Agency. In order for your CV to be processed effectively, please ensure your name, email address, phone number and location (post code OR town OR county, as a minimum) are included.

Why Greencore? We're a leading manufacturer of convenience food in the UK and our purpose is to make everyday taste better. We're a vibrant, fast-paced leading food manufacturer. Employing around 13,600 colleagues across 16 manufacturing units and 17 distribution depots across the UK. We supply all the UK's food retailers with everything from Sandwiches, soups and sushi to cooking sauces, pickles and ready meals, and in FY23, we generated revenues of 1.9bn. Our vast direct-to-store (DTS) distribution network, comprising of 17 depots nationwide, enables us to make over 10,400 daily deliveries of our own chilled and frozen produce and that of third parties. Here at Atherstone, we have a team of around 550 colleagues. We produce sandwiches, wraps, rolls, bircher pots and toasties for some of the biggest retailers in the UK including Aldi, Shell, Costa & Cafe Nero. What You'll Be Doing Set up approval for external specifications and relevant technical information in accordance with customer requirements Review copy artwork, in line with updated customer technical and labelling policies, and include all regulatory changes that will impact on the accuracy of the pack information and labelling Document procedures to ensure that internal and customer compliance is met, and the relevant process development practices are adopted Reviewing raw material specification content to develop "gold standard" specifications for each raw material to improve compliance Validation of specifications and processes to identify synergies and scope for consolidation through a continuous improvement process Operate in compliance with Health Safety and Environment policy to ensure that the working environment remains safe for all colleagues What we're looking for We're proud to be recognised in the Gender Equity Measure Top 100 for our commitment to gender equality. Ideally educated to HND level or equivalent professional qualification Holds a level 2 food hygiene and a level 2 health and safety certification Experience working with computers and experienced in using web-based customer specification systems Knowledge and experience of writing specifications for retailers in food manufacturing environment Knowledge of legal labelling legislation and application Knowledge and experience of variety of retailer own web-based systems We're proud to be recognised in the Gender Equity Measure Top 100 for our commitment to gender equality. If this sounds like you, join us and grow with Greencore, and be a part of driving our future success. What you'll get in return Competitive salary and job-related benefits Holidays Pension up to 8% matched Life insurance up to 4x salary Company share save scheme Greencore Qualifications Exclusive Greencore employee discount platform Access to a full Wellbeing Centre platform Enhanced parenthood benefits Throughout your time at Greencore, you will be supported with on the job training and development opportunities to further your career.

We're currently working with a highly reputable client in the food manufacturing industry who is seeking an experienced Raw Materials Technologist to join their ever-growing technical team. The Role As a Raw Materials Technologist, you'll report directly to the Technical Services Manager and play a vital role in ensuring all raw materials meet the highest standards for quality, safety, and compliance. Key Responsibilities: -Ensure all raw materials are fully approved in line with internal and customer requirements. -Manage supplier approval processes and maintain the supplier assurance system for both new and existing suppliers. -Conduct raw material risk assessments in line with food safety standards. -Oversee and investigate all supplier non-conformances, ensuring timely resolution and documentation. -Participate as a key member of the internal auditing team. -Work closely with cross-functional departments to support technical and quality-related projects. Requirements: -Previous experience in a technical role within the food manufacturing industry is essential. -Proven experience with raw materials management and supplier assurance is required. -Strong knowledge and understanding of BRC standards. -Excellent communication and interpersonal skills - able to build effective relationships internally and externally. -A proactive team player with strong attention to detail and organisational skills. Salary: 30,000 - 35,000 The ideal candidate will be working in a similar position within food production. If you feel this exceptional opportunity is for you and you meet the above criteria, then click apply and send us an updated copy of your CV - alternatively you can send through your C.V to (url removed) or phone (phone number removed). As you know over here at Zest we like to do things properly and always want to keep you, the candidate in the loop. Applying to this 'one of a kind' role you give Zest permission to hold your information. If you want to know more about how Zest look after your personal information please visit our privacy policy on the website (url removed)

Soft Fruit Quality Controller (Packhouse) Location: Stafford, ST18 Reports to: Packhouse Operational Manager Working Hours: Full-time (48+ hours per week). Salary: 24,420 - 39,956 per year Join our dedicated team in the heart of the Staffordshire countryside, where we combine traditional farming values with sustainable methods and state-of-the-art technology to deliver premium-quality berries enjoyed both in the UK and internationally. Job Purpose: The Soft Fruit Quality Controller ensures that all produce packed in the packhouse meets customer specifications, food safety standards, and internal quality requirements. This role is crucial in identifying defects, preventing non-conforming products from being dispatched, and maintaining accurate records for traceability and audits. Key Responsibilities: Quality Control and Compliance Perform comprehensive quality checks on incoming and packed soft fruit (e.g., strawberries, raspberries, blueberries, blackberries). Monitor and verify critical quality attributes including size, firmness, colour, bloom, bruising, and presence of contaminants. Ensure products meet customer-specific protocols and comply with BRCGS, Red Tractor, and HACCP principles. Operational Monitoring Conduct pre-start line checks and monitor product quality during packing runs. Ensure all labels, punnets, and outer cases match the correct customer specifications and barcodes. Identify, document, and quarantine non-conforming products or packaging. Technology and Systems Operate digital quality monitoring tools and scanners, and input data into Quality Management Systems (QMS). Upload photographic evidence of non-conformance issues and complete electronic quality reports in real time. Communication and Problem Solving Work closely with Line Leaders, Engineers, and Technologists to address any immediate quality issues. Support the implementation of corrective actions and product rework plans. Escalate repeated quality issues to the Technical Manager promptly. Documentation and Auditing Maintain accurate and timely QC records for internal review and customer audits. Support third-party audits with confidence and technical understanding. Conduct traceability exercises and product recalls simulations when required. Continuous Improvement and Training Identify opportunities to improve quality processes and reduce wastage or customer complaints. Mentor junior QC staff and contribute to training sessions on quality expectations and inspection techniques. Stay informed of seasonal crop variations and changing customer specifications. Preferred Experience and Qualifications: Previous experience in soft fruit quality control within a packhouse supplying UK retailers. Familiarity with QMS platforms preferred. Training in Food Safety Level 2 or 3 required. Working knowledge of customer-specific protocols and rejection criteria.

Are you an experienced food / fresh produce technologist looking for your next step? If so this is a role for you. Key accountabilities: Optimising QMS Policies, Processes and Procedures Improving quality performance Nurturing a high-performance workforce Improving food safety and well-being Improving the engagement level of employees Delivery of departments KPI's and own PDR objectives Audit ready at all times Key responsibilities: Work within and use the QMS to ensure product safety, legality, quality and customer specifications are always achieved. A key member of the HACCP Team, attend and participate in all HACCP meetings. As part of the internal auditing team, you will conduct GMP, Glass, Hygiene and other internal audits to ensure the site meets the safety, quality and legality requirements Attend site meetings as required and prepare accordingly. Be the ERP specialist for the department Create and maintain ERP Test templates Specification writer for the company - Internal and External Maintain compliance for all customer portals Support the Technical Manager during industry and customer audits Artwork Reviewer for customer design amendments Assist with Gap Analysis for industry and customer standards Provide trend data to the Technical Manager for customer complaints, Warnings and Rejections. Assist with QMS maintenance Optimise year-on-year quality improvements Provide cover for the team and line management as and when required. Key performance indicators : All Specifications internal and External are 100% up to date Operations quality performance (CPMU & rejections) Other operational KPI's as measured by the business No non-conformances in any external or internal audit Person specification Ideally ,2 years working in a food / fresh produce technical position HACCP Level 2 and Food Hygiene Experience with retail portals Ability to multitask This is a Monday-Friday site based role.

We re working with a well-established bakery business known for its quality, innovation, and delicious products and they re looking for a talented Specifications Technologist to join their technical team on a 12-month contract . If you re meticulous with detail, confident navigating retailer portals, and passionate about getting specs right the first time, this could be the perfect fit. What You ll Be Doing: Creating and maintaining accurate product specifications across multiple platforms Liaising with NPD, Technical, and Commercial teams to ensure smooth product launches Managing artwork approval and ensuring compliance with retailer and legal standards Supporting technical documentation and responding to customer queries Playing a key role in audit readiness and continuous improvement What We re Looking For: Previous experience in a specifications role within food manufacturing (bakery a bonus!) Strong working knowledge of retailer systems (e.g. Tesco, M&S, Sainsbury s, etc.) Excellent attention to detail and a proactive, solutions-focused mindset Confident communicator across departments and with external stakeholders Available to commit to a 12-month contract , with potential for extension This is a fantastic opportunity to work with a respected brand, contribute to exciting product development, and be part of a supportive, fast-paced technical team. Ready to roll up your sleeves and get stuck in? We d love to hear from you.

Are you skilled at creating detailed and accurate food product specifications? Looking to advance your career with a leading food manufacturer? If so, we have an excellent opportunity for you! We are seeking a Specifications Technologist to join a thriving technical team in Derbyshire. In this key role, you will be responsible for developing and maintaining product specifications for B2B customers. Your expertise will ensure compliance with food safety regulations and meet customer expectations, playing a vital part in maintaining the company's reputation for excellence. To excel in this role, you'll need previous experience in writing B2B or retail specifications within the food industry. Attention to detail, a thorough understanding of industry standards and the ability to collaborate with internal teams like NPD, technical and commercial are essential. In return, you'll enjoy a competitive salary of up to 35,000, along with the flexibility to work from home two days a week. This is a fantastic opportunity to work with an industry-leading manufacturer and be part of a supportive and successful team. If you're ready to advance in your career, send your updated CV to Nicola at (url removed) or call (phone number removed) for further information. As you know over here at Zest we like to do things properly and always want to keep you, the candidate in the loop. Applying to this 'one of a kind' role you give Zest permission to hold your information. If you want to know more about how Zest look after your personal information please visit our privacy policy on the website (url removed)

Job Title: Architectural Technologist Ref: BM809 Location: Hull Salary: 30,000 - 35,000 This is an excellent opportunity to join a multidisciplinary consultancy who provide a wide range of services to the industrial, commercial, and food sectors. They are on the lookout for an enthusiastic Architectural Technician to join their Hull studio. Benefits for the role of Architectural Technologist: Highly competitive salary Company pension scheme 26 days annual leave plus bank holidays Flexible working Cycle to work scheme Death in services Professional development Duties for the role of Architectural Technologist: Detail buildings across the industrial and commercial sector Undertake site visits to ensure technical compliance is achieved Prepare building regulation packages and submit planning applications Liaise with clients, contractors and other members of the multi-disciplinary team Skills and experience for the role of Architectural Technologist: Degree within architectural technology Proficient with Revit Relevant post qualification experience as a Technician within a UK practice Ability to run multiple small sized projects alongside each other Experience working across a broad range of sectors or sector specialist experience Excellent communication and organisational skills Ability to work well in a team and independently Live within a commutable distance to the Hull area Full UK driver's license If This role interests you or if you are interested in searching for other roles relating to architecture please feel free to contact Ben Moore on (phone number removed) or email (url removed). There are many more roles available on our website at (url removed). This is a permanent role.

Are you a creative foodie with a passion for bakery? Do you have the leadership skills to inspire a team and drive exciting new product launches? This is a fantastic opportunity to join a prestigious manufacturer as their New Product Development (NPD) Manager. Reporting to the Commercial & NPD Director, you will lead and mentor a team of Concept and Process Technologists, taking ownership of the NPD agenda. From trend-led ideation through to recipe creation, costings, trials, packaging and product submissions, you'll oversee the full development journey and ensure projects are delivered on time, to budget and to the highest standards. You will work closely with Commercial, Technical, Production and Procurement teams, as well as representing the business in customer meetings and launches. The role requires a blend of creativity, commercial awareness and strong project management skills, along with proven NPD experience in food manufacturing. We're looking for a hands-on, organised leader with knowledge of food safety, HACCP as well as strong IT skills. You will need to be an established NPD Manager in the UK manufacturing industry with customer facing experience. If this sounds like your next career move, please send your CV to (url removed) or call Nicola on (phone number removed) for an informal, confidential chat. As you know over here at Zest we like to do things properly and always want to keep you, the candidate in the loop. Applying to this 'one of a kind' role you give Zest permission to hold your information. If you want to know more about how Zest look after your personal information please visit our privacy policy on the website (url removed)

Exciting times for a growing food brand seeking a talented Food Safety and Quality Technologist to take ownership of a newly created technical position. This is a fantastic opportunity for someone with a strong foundation in food safety and quality, looking to apply their technical flair, creativity, and drive for improvement. The building blocks are in place, and the right person will have the chance to shape the role and potentially evolve it into a future Quality Manager position. In this role, you'll support the Senior Technical Manager in maintaining and improving food safety systems, ensuring compliance with customer, legislative, and third-party standards (including BRCGS). You'll take ownership of internal audits, supplier assurance, hygiene documentation, GMP verification, and product specifications, playing a key role in ensuring high standards across the business. Key Responsibilities: Lead internal audits and manage corrective actions Maintain and improve the Quality Management System and SOPs Oversee allergen controls, swab testing, and product sampling Manage supplier documentation, raw material specifications, and chain of custody Support complaint investigations and drive root cause analysis Ensure compliance with HACCP, export documentation, and customer expectations Provide guidance to the hygiene team to enhance food safety standards Work with NPD and Supply Chain teams to support new launches and technical compliance About You: Degree in Food Science, Food Technology or related discipline Experience in food manufacturing, preferably within a technical/QA function Knowledge of BRCGS standards, HACCP, food safety and quality systems Detail-oriented with strong organisation and communication skills Holds a Food Safety or HACCP qualification This is an excellent opportunity to join a progressive technical team in a varied and impactful role. No sponsorship offered; must have full unrestricted right to work UK As you know over here at Zest we like to do things properly and always want to keep you, the candidate in the loop. Applying to this 'one of a kind' role you give Zest permission to hold your information. If you want to know more about how Zest look after your personal information please visit our privacy policy on the website (url removed)

Are you ready to take your career to the next level with an exciting opportunity in food safety and compliance? This company is seeking a proactive and detail-oriented Food Safety Coordinator to join their dynamic team.Working across food safety, compliance and new product and packaging development projects this role is a great opportunity to be involved in a lot of processes across quality & food safety. Salary £35,000 to £45,000 plus Benefits. What You Will Do: - Support the sourcing and approval of new suppliers, ensuring quality and food safety standards are met. - Build and maintain strong relationships with customer technologists, fostering collaboration and trust. - Manage due diligence processes using systems such as Food Experts, Sedex, and BRCGS, while conducting risk assessments. - Investigate customer complaints and implement corrective actions to maintain high standards. - Lead new product and packaging development projects, driving innovation and excellence. - Conduct technical audits at the company's site and across the supply base, ensuring compliance and continuous improvement. What You Will Bring: - A solid understanding of legal and environmental regulations relevant to the food industry. - Strong IT skills, enabling efficient management of systems and processes. - Excellent communication abilities, ensuring clear and confident interactions with customers and suppliers. - Experience in food safety and quality assurance, with a proactive and detail-oriented approach. - Willingness to travel both within the UK and overseas as part of the role. This role is pivotal to maintaining and enhancing the company's reputation for delivering top-quality fresh produce. As a Food Safety Coordinator, you will play a key role in ensuring compliance, driving innovation, and safeguarding product standards, aligning with the company's commitment to excellence and sustainability. Location: This position is based in the Vale of Evesham, a central hub for agriculture and fresh produce innovation. Interested?: Don't miss this opportunity to join a forward-thinking company in the fresh produce industry. Apply now to become the next Food Safety Coordinator and make a meaningful impact on food safety and quality standards! Your CV will be forwarded to Jonathan Lee Recruitment, a leading engineering and manufacturing recruitment consultancy established in 1978. The services advertised by Jonathan Lee Recruitment are those of an Employment Agency. In order for your CV to be processed effectively, please ensure your name, email address, phone number and location (post code OR town OR county, as a minimum) are included.

BASED NEAR ANCASTER, LINCOLNSHIRE FULL TIME, PERMANENT POSITION COMPANY A well-establised company, our client is a leading supplier of an extensive range of products to the foodservice and food manufacturing industries. An award winning business, now is an excellent time to join the team! They currently have an exciting opportunity for an enthusiastic and dynamic individual to join the fast-paced Innovation Team. The purpose of the role is to develop new and innovative products and provide support at all stages of the development process from concept through to product trials. ROLE Main Responsibilities Work alongside relevant functions to support the development of new products Visit and liaise directly with customers to identify and present new concepts Prepare technical documentation and evaluate HACCP requirements for new products Ability to match customer recipes and develop new recipes to customer requirements Maintain a comprehensive database of recipe information and costings Identify emerging food and market trends CANDIDATE Attributes A positive and customer focused approach in line with company values Not a people management focused role, need to be a foodie and hands on developer Excellent communication and organisational skills Experienced in NPD role working with functional ingredients Detail orientated with a high level of accuracy Problem solving and critical thinking skills Good standard of computer literacy Full UK driving licence Benefits Generous holiday entitlement including the day after your birthday Healthcare Cash Plan Scheme and Employee Assistance Programme Various employee engagement initiatives Company pension contributions above the statutory minimum Life assurance scheme Training opportunities for all On site but could possibly do 1 day WFH Hours of Work : 8.00am to 4.30pm Monday to Thursday 8.00am to 3.00pm Friday Salary range : 40K- Circa 45K Hands on, 60% development, 30% paperwork, 10% customer facing. The Company has a great state of the art development kitchen, they are an innovative and NPD focused business.

Are you a detail-driven Specifications Technologist looking for your next career move? Do you thrive in the fast-paced world of food manufacturing, where accuracy and innovation go hand in hand? If so, this could be the role for you. We are delighted to be working with one of the UK's most successful and respected food manufacturing businesses, who are offering an excellent opportunity to join their team in a permanent hybrid role. This is your chance to combine the flexibility of working from home with the excitement of playing a key part in a leading brand's success. As a Specifications Technologist, you will take ownership of writing, maintaining and updating product specifications, ensuring they are fully compliant with legislation while meeting - and exceeding - retailer expectations. You'll collaborate closely with NPD, Quality, and Production teams, helping to bring innovative new products to market with accurate, retailer-ready specifications. A big part of your role will also involve building strong relationships with retailers, understanding their needs and making sure every detail is delivered to the highest standard. To succeed in this position, you'll need proven experience in writing retail product specifications within food manufacturing. You will be highly organised with exceptional attention to detail, capable of managing multiple projects while still maintaining accuracy. Most importantly, you'll bring a proactive and independent approach to your work, ensuring deadlines are met without compromising quality. In return, you'll receive a competitive salary of 38,000 along with the flexibility of a hybrid role. This is a fantastic opportunity to secure a permanent position with one of the country's leading food businesses, where your expertise will be recognised and valued and where you can continue to develop your career. To find out more or apply, please contact Nicola on (phone number removed) or email your CV to (url removed) . As you know over here at Zest we like to do things properly and always want to keep you, the candidate in the loop. Applying to this 'one of a kind' role you give Zest permission to hold your information. If you want to know more about how Zest look after your personal information please visit our privacy policy on the website (url removed)

Specification Technologist (Food / 6 months FTC) 30,000- 35,000 + 6 month Fixed Term Contract + Opportunities to go perm + Flexible Hours + Remote + Company Benefits Remote Are you a Specification Technologist from a Food or similar background looking for a varied and unique 6 month Fixed Term Contract within a global leading, household name within the food industry offering autonomy to work on specialist projects and opportunities for progression to permanent roles? This company are a global leader within food- specifically confectionary- and have a presence across multiple continents. They have a broad portfolio of brands within the group and over 6000 employees worldwide and due to industry wide regulation changes are looking for a new Specification Technologist to join their team. This varied role will see you working on an initial 6 month FTC, as you update specifications for a broad range of confectionary packaging to come in line with new regulations. You will work within a tight-knit team of 8 as you liaise closely with other departments and key stakeholders, to assist with on time project delivery and ensure compliance and quality standards are adhered to. This autonomous role would suit a Specification Technologist from a Food or similar background looking for an exciting 6 month fixed term contract within a global leading brand offering flexible, remote working. The Role: Manage and update product specifications for packaging, ingredients, allergens, and nutrition Ensure compliance with food legislation and retailer requirements Liaise with NPD, Quality, and Packaging teams on projects and launches Remote role with flexible hours (typically 8?am-4?pm) 6 months FTC with potential to move to permanent roles The Person: Specification Technologist Food background Looking for a remote, 6 month fixed term contract Specification Technologist, Technical, Quality, Compliance, NPD, Food, Confectionary, Bakery, Global Leader, FTC, Fixed Term Contract, Remote, London, Birmingham, Manchester, Glasgow, Newcastle Reference number: BBBH21459 If you're interested in this role, click 'apply now' to forward an up-to-date copy of your CV, or call us now. We are an equal opportunities employer and welcome applications from all suitable candidates. The salary advertised is a guideline for this position. The offered renumeration will be dependent on the extent of your experience, qualifications, and skill set. Ernest Gordon Recruitment Limited acts as an employment agency for permanent recruitment and employment business for the supply of temporary workers. By applying for this job, you accept the T&C's, Privacy Policy and Disclaimers which can be found at our website.