Job Description
Job Title: Chef de Partie
Location: Sedgefield, County Durham
Pay Rate: 13.20 - 13.50 per hour (weekly pay)
Hours: Approx. 30 hours per week (ongoing)
Working Pattern:
Thursday: 10:00am - 3:00pm
Friday: 3:00pm - 9:30pm
Saturday: 11:00am - 9:30pm
Sunday: 11:00am - 7:00pm
About the Role
We are recruiting a dedicated Chef de Partie to join the kitchen team of a well-established hotel in Sedgefield. This is an excellent opportunity for a chef with strong skills and a passion for delivering high-quality food to work in a professional and supportive environment.
Key Responsibilities
Preparing, cooking, and presenting dishes to a high standard
Supporting the Head Chef and Sous Chef with the smooth running of the kitchen
Managing your own section efficiently during service
Ensuring compliance with food safety, hygiene, and health & safety regulations
Assisting with stock control, ordering, and minimising wastage
Working collaboratively with the team to maintain excellent service standards
Requirements
Previous experience as a Chef de Partie (or similar role) in a professional kitchen
Ability to work confidently under pressure in a fast-paced environment
Strong knowledge of food safety and hygiene standards
Reliable and flexible with good communication skills
Must be able to travel to and from Sedgefield for the shift times listed above
What We Offer
Competitive pay rate of 13.20 per hour
Weekly pay
Ongoing shifts (approx. 30 hours per week)
Supportive working environment within a reputable hotel
How to Apply:
If you are an experienced Chef de Partie looking for a consistent opportunity in Sedgefield, please apply today.
Please note that no terminology in this advert is intended to discriminate on the grounds of a person's gender, marital status, race, religion, colour, age, disability or sexual orientation. Every candidate will be assessed only in accordance with their merits, qualifications and ability to perform the duties of the job.
