Part Time Restaurant Supervisor

Part-time Restaurant Supervisor

£12.50ph Tips

Outskirts of Woodbridge (IP12)

Car driver essential

Our client, a well-known Hotel and Restaurant, require an experienced part-time Restaurant Supervisor to join their team. Serving fantastic seasonal dishes, with a strong focus on locally sourced produce, this fresh food establishment is a local favourite. The restaurant is renowned for its high standard of cuisine and service, and places a high emphasis on creating a memorable dining experience for the clientele.

The successful candidate will have a strong background in a food and beverage setting and experience at a supervisor/management level.

This role will be part-time for 3-4 evenings per week pm including the weekends, and also 1-9pm on Sundays. Flexibility for working shifts is essential.

Key Duties of a Restaurant Supervisor include:

To lead the restaurant service and ensure a smooth operation of our food and beverage services.

To manage, motivate and support the team, optimising all opportunities to increase food and liquor sales and profit

Encourage team members to increase sales by ensuring that they know how to add on sales and that they have up-to-date product knowledge

Ensure that guest and customer requests are always responded to courteously and efficiently.

Monitor and evaluate complaints and take preventive/corrective action or make recommendations to improve the situation.

Undertake Duty management responsibilities on a rota basis

A car driver is essential due to village location, and is accessible from Ipswich, Woodbridge and Martlesham.

If you are a Restaurant Supervisor interested in this role please send your CV to Erika at Rayment Recruitment