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agency chef chef de partie
Interaction Recruitment
Sous Chef
Interaction Recruitment Oadby, Leicestershire
Senior Chef De Partie (CDP), Sous Chef, Senior Sous Chef or Head Chef - are you available for work? We are looking for an agency Chef with experience in healthcare catering to work for a Private Hospital in Leicestershire. Working as an agency Chef with the Head Chef (Chef Manager) full time via the agency: The rota: Monday to Friday 07:00-17:00, you will work 4 to 5 days per week, NO WEEKENDS! The pay: We pay £17.00 to £18.00 per hour PAYE - no umbrella companies. Other: We pay 12.07% of your hourly rate in holiday pay (c.£2.05 to £2.17ph). This can be accrued during your time working for Interaction Recruitment and be paid out at your request. Start date: no later than w/c 15th September. Mandatory requirements: Qualified or time served Senior Chef Fresh produce experience Enhanced DBS for adults and children dated within the last 3 years OR part of the Update Service Driver with a reliable vehicle School, care home, B&I or healthcare experience Professional, presentable, approachable, reliable and punctual We pay weekly, our payroll runs Monday to Sunday, we process timesheets on Monday, a password protected payslip is emailed to you on a Thursday, pay clears in your account on Friday. For more information, please contact Cheryl Wilson or Lucie Campbell at Interaction Recruitment, 82a Abington Street, Northampton, NN1 2AP or apply to this advert and we will contact you as soon as possible. INDNH
Sep 05, 2025
Contractor
Senior Chef De Partie (CDP), Sous Chef, Senior Sous Chef or Head Chef - are you available for work? We are looking for an agency Chef with experience in healthcare catering to work for a Private Hospital in Leicestershire. Working as an agency Chef with the Head Chef (Chef Manager) full time via the agency: The rota: Monday to Friday 07:00-17:00, you will work 4 to 5 days per week, NO WEEKENDS! The pay: We pay £17.00 to £18.00 per hour PAYE - no umbrella companies. Other: We pay 12.07% of your hourly rate in holiday pay (c.£2.05 to £2.17ph). This can be accrued during your time working for Interaction Recruitment and be paid out at your request. Start date: no later than w/c 15th September. Mandatory requirements: Qualified or time served Senior Chef Fresh produce experience Enhanced DBS for adults and children dated within the last 3 years OR part of the Update Service Driver with a reliable vehicle School, care home, B&I or healthcare experience Professional, presentable, approachable, reliable and punctual We pay weekly, our payroll runs Monday to Sunday, we process timesheets on Monday, a password protected payslip is emailed to you on a Thursday, pay clears in your account on Friday. For more information, please contact Cheryl Wilson or Lucie Campbell at Interaction Recruitment, 82a Abington Street, Northampton, NN1 2AP or apply to this advert and we will contact you as soon as possible. INDNH
Platinum Recruitment Consultancy
Chef de Partie
Platinum Recruitment Consultancy
Chef de Partie - Seize a unique opportunity in North West London! Majority daytime hours 8am till 5pm Own transport essential Are you a passionate Chef de Partie seeking a rewarding role in a scenic part of North West London? This is a fantastic opportunity to work alongside an esteemed Head Chef. As a vital Chef de Partie , you'll be instrumental in overseeing your section daily, ensuring every dish reflects the high standards of this celebrated North West London restaurant. This role offers the perfect platform for a dedicated Chef to contribute to creative menu development and mentor junior staff, all within the charming and unique surrounds of an exclusive estate . Here's what this exciting opportunity offers: Competitive salary ranging from 34,000 to 40,000. Tuesday to Saturdays - 8am to 5pm (with the odd event) The chance to work as a Chef in a highly regarded establishment. Opportunities for growth and development, including training junior chefs. Focus on whole game skinning & butchery. Be part of a passionate team in the heart of North West London . Your responsibilities will include: Overseeing your section daily, ensuring smooth operations and high-quality output. Assisting with creative menu planning and flawless execution of dishes. Playing a key role in the training and development of junior kitchen staff. Ensuring all dishes consistently meet the highest standards of taste and presentation. Maintaining strict adherence to food safety and hygiene regulations. We are looking for a Chef de Partie with: Their own transportation - car or motorbike due to the location of the estate Proven Chef de Partie experience in a similar busy restaurant environment. Experience at a 2 AA Rosette level would be ideal, but not essential. A strong passion for quality food and culinary artistry. Excellent organisational and communication skills. The ability to motivate and train junior chefs effectively. This is a brilliant opportunity for a dedicated Chef to make a significant impact and grow their career in the beautiful setting of Middlesex . If you are a driven culinary professional ready to take on this challenge, apply now! Apply now and become an integral part of a passionate kitchen team. Contact: Nicky Faith Job Number: (phone number removed) / INDELITE Platinum Recruitment is acting as an Employment Agency in relation to this vacancy.
Sep 05, 2025
Full time
Chef de Partie - Seize a unique opportunity in North West London! Majority daytime hours 8am till 5pm Own transport essential Are you a passionate Chef de Partie seeking a rewarding role in a scenic part of North West London? This is a fantastic opportunity to work alongside an esteemed Head Chef. As a vital Chef de Partie , you'll be instrumental in overseeing your section daily, ensuring every dish reflects the high standards of this celebrated North West London restaurant. This role offers the perfect platform for a dedicated Chef to contribute to creative menu development and mentor junior staff, all within the charming and unique surrounds of an exclusive estate . Here's what this exciting opportunity offers: Competitive salary ranging from 34,000 to 40,000. Tuesday to Saturdays - 8am to 5pm (with the odd event) The chance to work as a Chef in a highly regarded establishment. Opportunities for growth and development, including training junior chefs. Focus on whole game skinning & butchery. Be part of a passionate team in the heart of North West London . Your responsibilities will include: Overseeing your section daily, ensuring smooth operations and high-quality output. Assisting with creative menu planning and flawless execution of dishes. Playing a key role in the training and development of junior kitchen staff. Ensuring all dishes consistently meet the highest standards of taste and presentation. Maintaining strict adherence to food safety and hygiene regulations. We are looking for a Chef de Partie with: Their own transportation - car or motorbike due to the location of the estate Proven Chef de Partie experience in a similar busy restaurant environment. Experience at a 2 AA Rosette level would be ideal, but not essential. A strong passion for quality food and culinary artistry. Excellent organisational and communication skills. The ability to motivate and train junior chefs effectively. This is a brilliant opportunity for a dedicated Chef to make a significant impact and grow their career in the beautiful setting of Middlesex . If you are a driven culinary professional ready to take on this challenge, apply now! Apply now and become an integral part of a passionate kitchen team. Contact: Nicky Faith Job Number: (phone number removed) / INDELITE Platinum Recruitment is acting as an Employment Agency in relation to this vacancy.
CDP level Chef
Blue Arrow - Maidstone Folkestone, Kent
Job Opportunity: Chef de Partie - Folkestone - £16/hour Are you a passionate and skilled Chef de Partie looking for flexible work with great pay? We're recruiting on behalf of a reputable agency for a talented chef to join a dynamic kitchen team in Folkestone . Location: Folkestone Pay Rate: £16 per hour Employment Type: Agency - Temporary/Contract Start Date: Immediate starts availa click apply for full job details
Sep 04, 2025
Seasonal
Job Opportunity: Chef de Partie - Folkestone - £16/hour Are you a passionate and skilled Chef de Partie looking for flexible work with great pay? We're recruiting on behalf of a reputable agency for a talented chef to join a dynamic kitchen team in Folkestone . Location: Folkestone Pay Rate: £16 per hour Employment Type: Agency - Temporary/Contract Start Date: Immediate starts availa click apply for full job details
Interaction Recruitment
School Chefs Required
Interaction Recruitment Northampton, Northamptonshire
Interaction Recruitment Northampton are currently seeking agency Chefs who have experience of working in B&I contract catering and education catering. do you have an enhanced DBS certificate dated within the last 3 years or part of the DBS Update Service? are you a driver with access to a reliable vehicle and able to travel c.30 miles from your home address? can you evident your experience as a Chef, Cook, Chef De Partie, Sous Chef, Senior Sous, Head Chef, Kitchen Manager, Chef Manager in the form of a CV and references? We are looking for School Chefs to work in Public Schools and Private Schools in Bedford, Buckingham, Aylesbury, Towcester, Northampton, Wellingborough, Kettering, Corby, Oakham and Rugby - whether you are seeking adhoc shifts or ongoing work, we've grown our client base ten fold and are looking for confident, experienced, time served or qualified, punctual, reliable, professional, fun and outgoing Chefs to join our team here at Interaction Recruitment Northampton. You can contact Lucie Campell or Cheryl Wilson at Interaction Recruitment, 82a Abington Street, Northampton, NN1 2AP or apply to this advert for us to call you about your prerequisites. Alternatively, you can register directly with us (url removed) for reading! INDNH
Sep 04, 2025
Contractor
Interaction Recruitment Northampton are currently seeking agency Chefs who have experience of working in B&I contract catering and education catering. do you have an enhanced DBS certificate dated within the last 3 years or part of the DBS Update Service? are you a driver with access to a reliable vehicle and able to travel c.30 miles from your home address? can you evident your experience as a Chef, Cook, Chef De Partie, Sous Chef, Senior Sous, Head Chef, Kitchen Manager, Chef Manager in the form of a CV and references? We are looking for School Chefs to work in Public Schools and Private Schools in Bedford, Buckingham, Aylesbury, Towcester, Northampton, Wellingborough, Kettering, Corby, Oakham and Rugby - whether you are seeking adhoc shifts or ongoing work, we've grown our client base ten fold and are looking for confident, experienced, time served or qualified, punctual, reliable, professional, fun and outgoing Chefs to join our team here at Interaction Recruitment Northampton. You can contact Lucie Campell or Cheryl Wilson at Interaction Recruitment, 82a Abington Street, Northampton, NN1 2AP or apply to this advert for us to call you about your prerequisites. Alternatively, you can register directly with us (url removed) for reading! INDNH
Agency Chef
Search
Chefs Needed - Flexible Work in London & Surrounding Areas Search Hospitality & Catering are recruiting Chef de Parties, Sous Chefs, and Head Chefs for highly regarded care homes and schools in London and nearby areas. What we're looking for: Relevant chef experience in a similar environment Knowledge of nutritional requirements & Health & Safety standards What we offer: Excellent pay: 16 - 19 per hour Fully flexible shifts - weekdays, evenings, weekends Weekly pay + holiday pay Free training & development Temp-to-perm opportunities Ready to join? Apply now or send your CV to (url removed) Search is an equal opportunities recruiter and welcomes applications from all suitably skilled candidates. Search is an equal opportunities recruiter and we welcome applications from all suitably skilled or qualified applicants, regardless of their race, sex, disability, religion/beliefs, sexual orientation or age.
Sep 01, 2025
Seasonal
Chefs Needed - Flexible Work in London & Surrounding Areas Search Hospitality & Catering are recruiting Chef de Parties, Sous Chefs, and Head Chefs for highly regarded care homes and schools in London and nearby areas. What we're looking for: Relevant chef experience in a similar environment Knowledge of nutritional requirements & Health & Safety standards What we offer: Excellent pay: 16 - 19 per hour Fully flexible shifts - weekdays, evenings, weekends Weekly pay + holiday pay Free training & development Temp-to-perm opportunities Ready to join? Apply now or send your CV to (url removed) Search is an equal opportunities recruiter and welcomes applications from all suitably skilled candidates. Search is an equal opportunities recruiter and we welcome applications from all suitably skilled or qualified applicants, regardless of their race, sex, disability, religion/beliefs, sexual orientation or age.
Platinum Recruitment Consultancy
Chef de Partie
Platinum Recruitment Consultancy Broadway, Worcestershire
Role: Chef de Partie Location: Broadway, Worcestershire Employer: Boutique Country House Hotel Salary: 31,500 + approximately 3000 Platinum Recruitment is working in partnership with an award-winning collection who are looking for a keen Chef de Partie to join their team in Broadway, Worcestershire. What's in it for you? Looking for an opportunity to join a Boutique Hotel leading the area with its innovation and exciting dishes working at a rosetted level. Working with an amazing team and a great company leading the luxury hotel industry. Please see some of the great perks on offer: Stand out with our Awards of Excellence and receive special gifts for your length of service. Access cashback healthcare options after your probation period. Advance your career with continued training from recognized providers. Take advantage of special rates at our Iconic Hotels. Enjoy 25% off all food and beverages, plus discounts on spa treatments and products. Earn rewards by bringing your network into our family with the Refer-a-Friend Incentive. Cycle to Work Scheme. Utilize our Employee Assistance Program for personal well-being. Participate in team social events, seasonal gifts, and much more! Discounted accommodation available Package Up to 31,500 Approximately 3000 Service charge Why choose our Client? Our client is a part one of the leading Hotel and restaurant groups in the UK and they are now looking for a passionate and dedicated Chef De Partie to join their team in their Rosetted Boutique Hotel with the ambition of achieving more. What's involved? The successful candidate will be joining a business with an amazing property and fresh produce. They have an amazing attention to detail ensuring lifelong memories for guests. You will be working with a talented team to achieve excellence in a supportive and enjoyable working environment for employees. They have exceptional training and mentoring enabling you to reach the next level in your careers. So many opportunities to progress! Sound like the role for you? Then we would love to hear from you! Click Apply Now and one of the team will be in touch to discuss the Chef de Partie role at a rosetted Boutique Hotel in Broadway, Worcestershire Don't forget to speak to your consultant about our "Recommend a Friend" referral scheme and find out how you could earn up to 250 per recommendation. Consultant: George Smart Job Number: (phone number removed) /INDELITE Job Role: Chef de Partie Location: Broadway, Worcestershire Platinum Recruitment is acting as an Employment Agency in relation to this vacancy.
Sep 01, 2025
Full time
Role: Chef de Partie Location: Broadway, Worcestershire Employer: Boutique Country House Hotel Salary: 31,500 + approximately 3000 Platinum Recruitment is working in partnership with an award-winning collection who are looking for a keen Chef de Partie to join their team in Broadway, Worcestershire. What's in it for you? Looking for an opportunity to join a Boutique Hotel leading the area with its innovation and exciting dishes working at a rosetted level. Working with an amazing team and a great company leading the luxury hotel industry. Please see some of the great perks on offer: Stand out with our Awards of Excellence and receive special gifts for your length of service. Access cashback healthcare options after your probation period. Advance your career with continued training from recognized providers. Take advantage of special rates at our Iconic Hotels. Enjoy 25% off all food and beverages, plus discounts on spa treatments and products. Earn rewards by bringing your network into our family with the Refer-a-Friend Incentive. Cycle to Work Scheme. Utilize our Employee Assistance Program for personal well-being. Participate in team social events, seasonal gifts, and much more! Discounted accommodation available Package Up to 31,500 Approximately 3000 Service charge Why choose our Client? Our client is a part one of the leading Hotel and restaurant groups in the UK and they are now looking for a passionate and dedicated Chef De Partie to join their team in their Rosetted Boutique Hotel with the ambition of achieving more. What's involved? The successful candidate will be joining a business with an amazing property and fresh produce. They have an amazing attention to detail ensuring lifelong memories for guests. You will be working with a talented team to achieve excellence in a supportive and enjoyable working environment for employees. They have exceptional training and mentoring enabling you to reach the next level in your careers. So many opportunities to progress! Sound like the role for you? Then we would love to hear from you! Click Apply Now and one of the team will be in touch to discuss the Chef de Partie role at a rosetted Boutique Hotel in Broadway, Worcestershire Don't forget to speak to your consultant about our "Recommend a Friend" referral scheme and find out how you could earn up to 250 per recommendation. Consultant: George Smart Job Number: (phone number removed) /INDELITE Job Role: Chef de Partie Location: Broadway, Worcestershire Platinum Recruitment is acting as an Employment Agency in relation to this vacancy.
Chef De Partie
HTE Recruitment
chef de partie required for a hotel and restaurant in central London, this kitchen is easy to get to on both the Central & piccadilly underground lines and other underground stations being in walking distance. The hotel and restaurant has a fantastic range of dishes on the menu, creating a range of dishes. chef de partie 35,000 package, 45.5 hrs a week. The role We are looking for a chef de partie with a fresh food background to run a key section in the kitchen. you will run the kitchen section, you will ensure your fridge is ready for service, prep your dishes ingredients. you will cook in service and present your dishes to the pass on time. this role will include all the standard chef de partie duties. Experience We are looking for a chef de partie from a fresh food background, the client is looking for a strong chef de partie who is a good allrounder. you will be able to run a section, have great knife skills and be organised. If your from a fresh food 4 or 5 star hotel or a fresh food restaurant and love a range of dishes, this is the role for you. chef de partie central London Underground: Central & Piccadilly 35,000 package 45.5 h contract per week. hotel and restaurant overtime Next Step: HtE RECRUITMENT ARE HERE TO HELP YOU FIND YOUR NEXT PERMANENT CHEF JOB. Since 2007 HtE Recruitment have placed 100s of chefs like you into full time positions. We have a wide range of Chef de Partie, Pastry Chef, Sous Chef and Head Chef positions across the UK. When you apply for this advert, we will save your contact details to call you regarding this job, please see our website or email we will send for a full GDPR privacy statement. HtE Recruitment is acting as a Recruitment Agency in relation to this permanent position.
Sep 01, 2025
Full time
chef de partie required for a hotel and restaurant in central London, this kitchen is easy to get to on both the Central & piccadilly underground lines and other underground stations being in walking distance. The hotel and restaurant has a fantastic range of dishes on the menu, creating a range of dishes. chef de partie 35,000 package, 45.5 hrs a week. The role We are looking for a chef de partie with a fresh food background to run a key section in the kitchen. you will run the kitchen section, you will ensure your fridge is ready for service, prep your dishes ingredients. you will cook in service and present your dishes to the pass on time. this role will include all the standard chef de partie duties. Experience We are looking for a chef de partie from a fresh food background, the client is looking for a strong chef de partie who is a good allrounder. you will be able to run a section, have great knife skills and be organised. If your from a fresh food 4 or 5 star hotel or a fresh food restaurant and love a range of dishes, this is the role for you. chef de partie central London Underground: Central & Piccadilly 35,000 package 45.5 h contract per week. hotel and restaurant overtime Next Step: HtE RECRUITMENT ARE HERE TO HELP YOU FIND YOUR NEXT PERMANENT CHEF JOB. Since 2007 HtE Recruitment have placed 100s of chefs like you into full time positions. We have a wide range of Chef de Partie, Pastry Chef, Sous Chef and Head Chef positions across the UK. When you apply for this advert, we will save your contact details to call you regarding this job, please see our website or email we will send for a full GDPR privacy statement. HtE Recruitment is acting as a Recruitment Agency in relation to this permanent position.
head chef - DAYTIME
HTE Recruitment Norwich, Norfolk
Head Chef (daytime hours) required for a establishment within driving distance of Norwich, this establishment cooks fresh rustic dishes using seasonal local food. It is lunches and breakfasts with snacks and other meal items during the daytime. £30-35k, parking on site a good work life balance with the establishment not open evenings The role As a head chef you will run the kitchen, you will ensure the breakfast, brunch and lunches run smoothly. you will ensure the fresh food is prepared, cooked and presented in a rustic way. the produce is local and its about showcasing fresh seasonal. The role includes all the normal head chef duties. Experience we are looking for a head chef from a fresh food background, you like brunch/lunch type of food and have good food hygiene head chef driving distance of Norwich £30-35k daytime hours good work life balance breakfast, brunch, lunches Next Step: HtE Recruitment is here to help you secure your next permanent chef role. Since 2007, we ve placed hundreds of chefs into positions like Chef de Partie, Pastry Chef, Sous Chef, and Head Chef across the UK. By applying, we ll save your contact details to discuss this role. See our website or email for our GDPR privacy policy. All candidates must have the right to work in the UK, We can not help with sponsorship. HtE Recruitment acts as a Recruitment Agency & only handles permanent chef roles and does not offer temporary or agency work.
Sep 01, 2025
Full time
Head Chef (daytime hours) required for a establishment within driving distance of Norwich, this establishment cooks fresh rustic dishes using seasonal local food. It is lunches and breakfasts with snacks and other meal items during the daytime. £30-35k, parking on site a good work life balance with the establishment not open evenings The role As a head chef you will run the kitchen, you will ensure the breakfast, brunch and lunches run smoothly. you will ensure the fresh food is prepared, cooked and presented in a rustic way. the produce is local and its about showcasing fresh seasonal. The role includes all the normal head chef duties. Experience we are looking for a head chef from a fresh food background, you like brunch/lunch type of food and have good food hygiene head chef driving distance of Norwich £30-35k daytime hours good work life balance breakfast, brunch, lunches Next Step: HtE Recruitment is here to help you secure your next permanent chef role. Since 2007, we ve placed hundreds of chefs into positions like Chef de Partie, Pastry Chef, Sous Chef, and Head Chef across the UK. By applying, we ll save your contact details to discuss this role. See our website or email for our GDPR privacy policy. All candidates must have the right to work in the UK, We can not help with sponsorship. HtE Recruitment acts as a Recruitment Agency & only handles permanent chef roles and does not offer temporary or agency work.
chef de partie
HTE Recruitment Bury St. Edmunds, Suffolk
Chef de partie required in Bury St Edmunds for a fresh food kitchen, you will run a section in the kitchen. This kitchen uses fresh food and does butchery as well. chef de partie, 30-32k + tips. This position is for main kitchen, as well as this position, we have a pastry chef de partie position as well in the same kitchen. The role As a chef de partie you will run a section in the main kitchen, you will ensure the kitchen section runs smoothly, they move the sections around so you get chance to do different sections. This role works across the whole of the main kitchen. This role will include all the standard chef de partie duties. Experience We are looking for a chef de partie with a fresh food background and good knife skills , ideally able to work in various sections. chef de partie Bury St Edmunds 30-32k plus tips learn lots fresh food butchery on site too Next Step: HtE RECRUITMENT ARE HERE TO HELP YOU FIND YOUR NEXT PERMANENT CHEF JOB. Since 2007 HtE Recruitment have placed 100s of chefs like you into full time positions. We have a wide range of Chef de Partie, Pastry Chef, Sous Chef and Head Chef positions across the UK. When you apply for this advert, we will save your contact details to call you regarding this job, please see our website or email we will send for a full GDPR privacy statement. HtE Recruitment is acting as a Recruitment Agency in relation to this permanent position.
Sep 01, 2025
Full time
Chef de partie required in Bury St Edmunds for a fresh food kitchen, you will run a section in the kitchen. This kitchen uses fresh food and does butchery as well. chef de partie, 30-32k + tips. This position is for main kitchen, as well as this position, we have a pastry chef de partie position as well in the same kitchen. The role As a chef de partie you will run a section in the main kitchen, you will ensure the kitchen section runs smoothly, they move the sections around so you get chance to do different sections. This role works across the whole of the main kitchen. This role will include all the standard chef de partie duties. Experience We are looking for a chef de partie with a fresh food background and good knife skills , ideally able to work in various sections. chef de partie Bury St Edmunds 30-32k plus tips learn lots fresh food butchery on site too Next Step: HtE RECRUITMENT ARE HERE TO HELP YOU FIND YOUR NEXT PERMANENT CHEF JOB. Since 2007 HtE Recruitment have placed 100s of chefs like you into full time positions. We have a wide range of Chef de Partie, Pastry Chef, Sous Chef and Head Chef positions across the UK. When you apply for this advert, we will save your contact details to call you regarding this job, please see our website or email we will send for a full GDPR privacy statement. HtE Recruitment is acting as a Recruitment Agency in relation to this permanent position.
pastry chef de partie
HTE Recruitment Bury St. Edmunds, Suffolk
pastry chef de partie, required in Bury St Edmunds, £30000-£34000 + service/tips, with This pastry chef de partie role will cover the pastry section in the kitchen. The role We are looking for a pastry chef de partie from a rosette or a good background to run the pastry section in this kitchen, they have a restaurant and events as well. you will prep the pastry section, ensure your ready for service, prepare pastry items, plate the pastry in service and create some amazing pastry items. This role will include all the normal pastry chef de partie duties. This role reports into the head chef for the kitchen and is a section level pastry chef de partie running pastry. Experience We are looking for a pastry chef de partie from a rosette background or a fresh food background at either pastry chef de partie level or a chef de partie with some pastry skills looking to focus on pastry. • Salary to £30-34k + service/tips • pastry chef de partie • Bury St Edmunds • 28 days holiday Next Step: HtE RECRUITMENT ARE HERE TO HELP YOU FIND YOUR NEXT PERMANENT CHEF JOB. Since 2007 HtE Recruitment have placed 100s of chefs like you into full time positions. We have a wide range of Chef de Partie, Pastry Chef, Sous Chef and Head Chef positions across the UK. When you apply for this advert, we will save your contact details to call you regarding this job, please see our website or email we will send for a full GDPR privacy statement. We ask candidates to commit to a professional code of conduct which includes attending interviews (or letting us know if you can not make it in advance). Don't forget we will review your CV by what is on your CV, your application might be rejected if you are using a old CV which is not updated. HtE Recruitment is acting as a Recruitment Agency in relation to this permanent position. PLEASE NOTE WE COVER PERMANENT CHEF ROLES ONLY ON BEHALF OF COMPANIES AND DO NOT OFFER ANY TEMP/AGENCY WORK.
Sep 01, 2025
Full time
pastry chef de partie, required in Bury St Edmunds, £30000-£34000 + service/tips, with This pastry chef de partie role will cover the pastry section in the kitchen. The role We are looking for a pastry chef de partie from a rosette or a good background to run the pastry section in this kitchen, they have a restaurant and events as well. you will prep the pastry section, ensure your ready for service, prepare pastry items, plate the pastry in service and create some amazing pastry items. This role will include all the normal pastry chef de partie duties. This role reports into the head chef for the kitchen and is a section level pastry chef de partie running pastry. Experience We are looking for a pastry chef de partie from a rosette background or a fresh food background at either pastry chef de partie level or a chef de partie with some pastry skills looking to focus on pastry. • Salary to £30-34k + service/tips • pastry chef de partie • Bury St Edmunds • 28 days holiday Next Step: HtE RECRUITMENT ARE HERE TO HELP YOU FIND YOUR NEXT PERMANENT CHEF JOB. Since 2007 HtE Recruitment have placed 100s of chefs like you into full time positions. We have a wide range of Chef de Partie, Pastry Chef, Sous Chef and Head Chef positions across the UK. When you apply for this advert, we will save your contact details to call you regarding this job, please see our website or email we will send for a full GDPR privacy statement. We ask candidates to commit to a professional code of conduct which includes attending interviews (or letting us know if you can not make it in advance). Don't forget we will review your CV by what is on your CV, your application might be rejected if you are using a old CV which is not updated. HtE Recruitment is acting as a Recruitment Agency in relation to this permanent position. PLEASE NOTE WE COVER PERMANENT CHEF ROLES ONLY ON BEHALF OF COMPANIES AND DO NOT OFFER ANY TEMP/AGENCY WORK.
Sous Chef
N.E. Recruitment Wrexham, Clwyd
Sous Chef required to join an established kitchen team at a property in the Wrexham area. The benefits of this role include some straight shifts and a 40 hour week. As Sous Chef, key attributes / experience required are: Previous Sous Chef or an experienced Junior Sous / Senior Chef de Partie , looking for the next step up and career progression. Chef experience ideally from within a hotel or similar. Candidates require a good all-round background to include restaurant service and experience of catering for conference and banqueting also. You will assist the Head Chef with the kitchen team management and have a passion for training, motivation and development of the kitchen brigade, which are very important factors. A candidate who is able to cover for the Head Chef on days off / holidays, to manage the kitchen and team to ensure all runs smoothly to the required standard to meet client expectations. Good organisation, kitchen management, stock control and food hygiene control are essential. Some benefits of the Sous Chef role include: Working 5 days over 7, some straight shifts and some splits - according to the business A 40 hour week Company uniform Parking on site Other company benefits Salary for this role of the Sous Chef is given as £ competitive / 40 hour week / additional Company benefits. This role is live out and having some form of transport may well be desirable. Please send an up to date copy of your Curriculum Vitae. N.E. Recruitment is acting as an Employment Agency in relation to this vacancy We look forward to receiving all applications however due to the high number of applications we are only able to contact candidates which closely match the level of skills and experience of the requirements of our clients. However for more information or opportunities please contact us or forward your cv for consideration. Candidates must be eligible to live and work in the UK
Sep 01, 2025
Full time
Sous Chef required to join an established kitchen team at a property in the Wrexham area. The benefits of this role include some straight shifts and a 40 hour week. As Sous Chef, key attributes / experience required are: Previous Sous Chef or an experienced Junior Sous / Senior Chef de Partie , looking for the next step up and career progression. Chef experience ideally from within a hotel or similar. Candidates require a good all-round background to include restaurant service and experience of catering for conference and banqueting also. You will assist the Head Chef with the kitchen team management and have a passion for training, motivation and development of the kitchen brigade, which are very important factors. A candidate who is able to cover for the Head Chef on days off / holidays, to manage the kitchen and team to ensure all runs smoothly to the required standard to meet client expectations. Good organisation, kitchen management, stock control and food hygiene control are essential. Some benefits of the Sous Chef role include: Working 5 days over 7, some straight shifts and some splits - according to the business A 40 hour week Company uniform Parking on site Other company benefits Salary for this role of the Sous Chef is given as £ competitive / 40 hour week / additional Company benefits. This role is live out and having some form of transport may well be desirable. Please send an up to date copy of your Curriculum Vitae. N.E. Recruitment is acting as an Employment Agency in relation to this vacancy We look forward to receiving all applications however due to the high number of applications we are only able to contact candidates which closely match the level of skills and experience of the requirements of our clients. However for more information or opportunities please contact us or forward your cv for consideration. Candidates must be eligible to live and work in the UK
Agency Chef
Search
Chefs Needed - Flexible Work in Colchester & Surrounding Areas Search Hospitality & Catering are recruiting Chef de Parties, Sous Chefs, and Head Chefs for highly regarded care homes and schools in Colchester and nearby areas. What we're looking for: Relevant chef experience in a similar environment Knowledge of nutritional requirements & Health & Safety standards What we offer: Excellent pay: 15 - 17 per hour Fully flexible shifts - weekdays, evenings, weekends Weekly pay + holiday pay Free training & development Temp-to-perm opportunities Ready to join? Apply now or send your CV to (url removed) Search is an equal opportunities recruiter and welcomes applications from all suitably skilled candidates. Search is an equal opportunities recruiter and we welcome applications from all suitably skilled or qualified applicants, regardless of their race, sex, disability, religion/beliefs, sexual orientation or age.
Sep 01, 2025
Seasonal
Chefs Needed - Flexible Work in Colchester & Surrounding Areas Search Hospitality & Catering are recruiting Chef de Parties, Sous Chefs, and Head Chefs for highly regarded care homes and schools in Colchester and nearby areas. What we're looking for: Relevant chef experience in a similar environment Knowledge of nutritional requirements & Health & Safety standards What we offer: Excellent pay: 15 - 17 per hour Fully flexible shifts - weekdays, evenings, weekends Weekly pay + holiday pay Free training & development Temp-to-perm opportunities Ready to join? Apply now or send your CV to (url removed) Search is an equal opportunities recruiter and welcomes applications from all suitably skilled candidates. Search is an equal opportunities recruiter and we welcome applications from all suitably skilled or qualified applicants, regardless of their race, sex, disability, religion/beliefs, sexual orientation or age.
Stafffinders
Chef de Partie
Stafffinders Falkirk, Stirlingshire
Are you an experienced Chef de Partie looking for an opportunity to explore your creative flair? Are you looking for flexibility and to be in control of your own working schedule? Stafffinders are looking for temporary Chef de Parties to work in a well-established venue in Falkirk. You will be cooking for a variety of different occasions including banqueting for events, restaurant dining, and caf lunchtime style meals. These are temporary positions, 16 pay rate, with holiday accrued on top, plus up to 1 hour travel time paid weekly. Responsibilities in your new role We're looking for Chefs who take pride in the dishes they produce. Some of the duties include: Cooking a wide range of dishes for a variety of clients Preparing and cooking meals for different events Knowledge of allergies/dietary requirements Maintaining good hygiene practices at all times Your personality, experience, and qualifications We are eager to speak to experienced chefs, especially those who have a proven track record of working within a high-volume, busy kitchen environment. You will have sound knowledge of allergens and dietary requirements, as well as knowledge of health and safety procedures. You should have a strong ability to work as part of a team and independently. As an individual, you should have excellent attention to detail, possess a positive and enthusiastic attitude and be able to meet targets in a highly demanding environment. Apply now! Please send us an up-to-date copy of your CV, by clicking the Apply button. This position is only available to applicants who have immediate Right to Work in the UK and you will be required to provide evidence of such upon request. Also required are up-to-date contact details for at least 2 references. Stafffinders are operating as an Employment Agency for permanent positions and as an Employment Business for temporary positions.
Sep 01, 2025
Seasonal
Are you an experienced Chef de Partie looking for an opportunity to explore your creative flair? Are you looking for flexibility and to be in control of your own working schedule? Stafffinders are looking for temporary Chef de Parties to work in a well-established venue in Falkirk. You will be cooking for a variety of different occasions including banqueting for events, restaurant dining, and caf lunchtime style meals. These are temporary positions, 16 pay rate, with holiday accrued on top, plus up to 1 hour travel time paid weekly. Responsibilities in your new role We're looking for Chefs who take pride in the dishes they produce. Some of the duties include: Cooking a wide range of dishes for a variety of clients Preparing and cooking meals for different events Knowledge of allergies/dietary requirements Maintaining good hygiene practices at all times Your personality, experience, and qualifications We are eager to speak to experienced chefs, especially those who have a proven track record of working within a high-volume, busy kitchen environment. You will have sound knowledge of allergens and dietary requirements, as well as knowledge of health and safety procedures. You should have a strong ability to work as part of a team and independently. As an individual, you should have excellent attention to detail, possess a positive and enthusiastic attitude and be able to meet targets in a highly demanding environment. Apply now! Please send us an up-to-date copy of your CV, by clicking the Apply button. This position is only available to applicants who have immediate Right to Work in the UK and you will be required to provide evidence of such upon request. Also required are up-to-date contact details for at least 2 references. Stafffinders are operating as an Employment Agency for permanent positions and as an Employment Business for temporary positions.
Platinum Recruitment Consultancy
Chef de Partie
Platinum Recruitment Consultancy Cambridge, Cambridgeshire
Chef de Partie - Prestigious Cambridge College Location: Cambridge Salary: 30,500 per annum (depending on experience) Hours: 37.5 hours per week (rotating early and late shifts, alternate weekends) Contract: Full-time, Permanent (52 weeks per year) Platinum Recruitment is proud to be working with one of Cambridge's most prestigious colleges to recruit a skilled and motivated Chef de Partie. This is a fantastic opportunity for a chef with a background in banqueting or fine dining to join a professional team in a modern, well-equipped kitchen. Why apply? Competitive salary of 30,500 per annum (depending on experience) Paid overtime opportunities Annual bonus (paid in November) Defined contribution pension scheme (after 3 months) Medicash membership for health and wellbeing support Free meals while on duty On-site parking Full-time, permanent position offering long-term job security Join a professional team of 10-12 chefs in a supportive environment About the role: Preparing and presenting high-quality dishes for approximately 500 students, staff, and guests Supporting formal college events, including banquets, private dinners, and special functions Working a rotating shift pattern (early and late shifts), including alternate weekends Ensuring the highest standards of food hygiene and kitchen safety Assisting with menu development and seasonal dish planning Working closely with the Head Chef and wider kitchen team to maintain consistency and quality What we're looking for: Previous experience as a Chef de Partie in a banqueting, hotel, or fine dining setting Strong understanding of food safety standards and allergen compliance Excellent communication and teamwork skills A passion for producing high-quality food with attention to detail Flexibility to work required shifts, including weekends Interested? Click Apply Now and a member of our team will be in touch to discuss this Chef de Partie role in Cambridge. Consultant: Katie Harding Job Number: (phone number removed) INDCATERERING Location: Cambridge Job Role: Chef de Partie Platinum Recruitment is acting as an Employment Agency in relation to this vacancy.
Sep 01, 2025
Full time
Chef de Partie - Prestigious Cambridge College Location: Cambridge Salary: 30,500 per annum (depending on experience) Hours: 37.5 hours per week (rotating early and late shifts, alternate weekends) Contract: Full-time, Permanent (52 weeks per year) Platinum Recruitment is proud to be working with one of Cambridge's most prestigious colleges to recruit a skilled and motivated Chef de Partie. This is a fantastic opportunity for a chef with a background in banqueting or fine dining to join a professional team in a modern, well-equipped kitchen. Why apply? Competitive salary of 30,500 per annum (depending on experience) Paid overtime opportunities Annual bonus (paid in November) Defined contribution pension scheme (after 3 months) Medicash membership for health and wellbeing support Free meals while on duty On-site parking Full-time, permanent position offering long-term job security Join a professional team of 10-12 chefs in a supportive environment About the role: Preparing and presenting high-quality dishes for approximately 500 students, staff, and guests Supporting formal college events, including banquets, private dinners, and special functions Working a rotating shift pattern (early and late shifts), including alternate weekends Ensuring the highest standards of food hygiene and kitchen safety Assisting with menu development and seasonal dish planning Working closely with the Head Chef and wider kitchen team to maintain consistency and quality What we're looking for: Previous experience as a Chef de Partie in a banqueting, hotel, or fine dining setting Strong understanding of food safety standards and allergen compliance Excellent communication and teamwork skills A passion for producing high-quality food with attention to detail Flexibility to work required shifts, including weekends Interested? Click Apply Now and a member of our team will be in touch to discuss this Chef de Partie role in Cambridge. Consultant: Katie Harding Job Number: (phone number removed) INDCATERERING Location: Cambridge Job Role: Chef de Partie Platinum Recruitment is acting as an Employment Agency in relation to this vacancy.
Platinum Recruitment Consultancy
Pastry Chef de Partie
Platinum Recruitment Consultancy Basingstoke, Hampshire
Role: Pastry Chef dePartie Location: Basingstoke, Hampshire Salary 30,500 + Excellent Service Charge Platinum Recruitment is working in partnership with a luxury hotel near Basingstoke in Hampshire and we have a fantastic opportunity for a Pastry Chef de Partie to join their team. What's in it for you? Looking for luxury hotel located on an estate with a farm to fork ethos growing their own fabulous ingredients? Take a look at some of the perks on offer: Increased holiday allowance Vitality healthcare cover Employee assistance programme (with Hospitality Action) Life assurance scheme (from day one, covering up to 2 x your annual salary) 50% F&B discount when dining in our restaurants (for up to 4 people including the employee) Company sick pay Enhanced maternity pay Enhanced paternity pay Recruit a Friend bonus ( 1000) Monthly employee recognition scheme Annual employee parties Free staff meals 50% discount on skin products Online discounts Discount with Hunter Boots Christmas gift New baby gift Uniform and free secure parking is also included. Package 30,500 Plus Service Charge - Approximately 6,000 to 8,000 per year - after probation Why choose our Client? This stunning hotel offers a choice of dining from their 2 restaurants, focusing on using most of their ingredients lovingly grown on their own estate. This touch adds a simple elegance, highlighting their stunning produce and care and attention to detail from the garden to plate. What's involved? A successful Pastry Chef de Partie will work alongside an incredibly talented Pastry Head Chef and team, preparing for desserts and items for the pastry menu and getting ready for service. Chefs with a passion for organic seasonal produce, farm to fork, not using plastic and working in a unique luxury environment, get in touch. Sound like the role for you? Then we would love to hear from you! Click Apply Now and one of the team will in touch to discuss this Pastry Chef de Partie role near Basingstoke in Hampshire. Don't forget to speak to your consultant about our "Recommend a Friend" referral scheme and find out how you could earn up to 250 per recommendation. Consultant: Nicky Faith Job Number: (phone number removed) / INDELITE Job Role: Pastry Chef de Partie Location: Basingstoke, Hampshire Platinum Recruitment is acting as an Employment Agency in relation to this vacancy.
Sep 01, 2025
Full time
Role: Pastry Chef dePartie Location: Basingstoke, Hampshire Salary 30,500 + Excellent Service Charge Platinum Recruitment is working in partnership with a luxury hotel near Basingstoke in Hampshire and we have a fantastic opportunity for a Pastry Chef de Partie to join their team. What's in it for you? Looking for luxury hotel located on an estate with a farm to fork ethos growing their own fabulous ingredients? Take a look at some of the perks on offer: Increased holiday allowance Vitality healthcare cover Employee assistance programme (with Hospitality Action) Life assurance scheme (from day one, covering up to 2 x your annual salary) 50% F&B discount when dining in our restaurants (for up to 4 people including the employee) Company sick pay Enhanced maternity pay Enhanced paternity pay Recruit a Friend bonus ( 1000) Monthly employee recognition scheme Annual employee parties Free staff meals 50% discount on skin products Online discounts Discount with Hunter Boots Christmas gift New baby gift Uniform and free secure parking is also included. Package 30,500 Plus Service Charge - Approximately 6,000 to 8,000 per year - after probation Why choose our Client? This stunning hotel offers a choice of dining from their 2 restaurants, focusing on using most of their ingredients lovingly grown on their own estate. This touch adds a simple elegance, highlighting their stunning produce and care and attention to detail from the garden to plate. What's involved? A successful Pastry Chef de Partie will work alongside an incredibly talented Pastry Head Chef and team, preparing for desserts and items for the pastry menu and getting ready for service. Chefs with a passion for organic seasonal produce, farm to fork, not using plastic and working in a unique luxury environment, get in touch. Sound like the role for you? Then we would love to hear from you! Click Apply Now and one of the team will in touch to discuss this Pastry Chef de Partie role near Basingstoke in Hampshire. Don't forget to speak to your consultant about our "Recommend a Friend" referral scheme and find out how you could earn up to 250 per recommendation. Consultant: Nicky Faith Job Number: (phone number removed) / INDELITE Job Role: Pastry Chef de Partie Location: Basingstoke, Hampshire Platinum Recruitment is acting as an Employment Agency in relation to this vacancy.
Platinum Recruitment Consultancy
Chef de Partie
Platinum Recruitment Consultancy Marston, Oxfordshire
Chef de Partie - Cultivate Your Talent near Oxford, Oxfordshire! Are you a passionate Chef de Partie seeking a rewarding role in the historic county of Oxfordshire ? This is a fantastic opportunity to join an esteemed team within an award-winning establishment. As a vital Chef de Partie , you'll be instrumental in overseeing your section daily, ensuring every dish reflects the high standards of this celebrated Oxfordshire restaurant. This role offers the perfect platform for a dedicated Chef to contribute to creative menu development and mentor junior staff, all within the charming surrounds of Oxford , Oxfordshire . Here's what this exciting opportunity offers: Competitive salary ranging from 30,000 to 35,000. The chance to work as a Chef in a highly regarded establishment. Opportunities for growth and development, including training junior chefs. Be part of a passionate team in the heart of Oxfordshire . Your responsibilities will include: Overseeing your section daily, ensuring smooth operations and high-quality output. Assisting with creative menu planning and flawless execution of dishes. Playing a key role in the training and development of junior kitchen staff. Ensuring all dishes consistently meet the highest standards of taste and presentation. Maintaining strict adherence to food safety and hygiene regulations. We are looking for a Chef de Partie with: Proven Chef de Partie experience in a similar busy restaurant environment. Experience at a 3 AA Rosette level would be ideal, but not essential. A strong passion for quality food and culinary artistry. Excellent organisational and communication skills. The ability to motivate and train junior chefs effectively. This is a brilliant opportunity for a dedicated Chef to make a significant impact and grow their career in the beautiful setting of Oxford , Oxfordshire . If you are a driven culinary professional ready to take on this challenge, apply now! Apply now and become an integral part of a passionate kitchen team. Contact: Nicky Faith Job Number: (phone number removed) / INDELITE Platinum Recruitment is acting as an Employment Agency in relation to this vacancy.
Sep 01, 2025
Full time
Chef de Partie - Cultivate Your Talent near Oxford, Oxfordshire! Are you a passionate Chef de Partie seeking a rewarding role in the historic county of Oxfordshire ? This is a fantastic opportunity to join an esteemed team within an award-winning establishment. As a vital Chef de Partie , you'll be instrumental in overseeing your section daily, ensuring every dish reflects the high standards of this celebrated Oxfordshire restaurant. This role offers the perfect platform for a dedicated Chef to contribute to creative menu development and mentor junior staff, all within the charming surrounds of Oxford , Oxfordshire . Here's what this exciting opportunity offers: Competitive salary ranging from 30,000 to 35,000. The chance to work as a Chef in a highly regarded establishment. Opportunities for growth and development, including training junior chefs. Be part of a passionate team in the heart of Oxfordshire . Your responsibilities will include: Overseeing your section daily, ensuring smooth operations and high-quality output. Assisting with creative menu planning and flawless execution of dishes. Playing a key role in the training and development of junior kitchen staff. Ensuring all dishes consistently meet the highest standards of taste and presentation. Maintaining strict adherence to food safety and hygiene regulations. We are looking for a Chef de Partie with: Proven Chef de Partie experience in a similar busy restaurant environment. Experience at a 3 AA Rosette level would be ideal, but not essential. A strong passion for quality food and culinary artistry. Excellent organisational and communication skills. The ability to motivate and train junior chefs effectively. This is a brilliant opportunity for a dedicated Chef to make a significant impact and grow their career in the beautiful setting of Oxford , Oxfordshire . If you are a driven culinary professional ready to take on this challenge, apply now! Apply now and become an integral part of a passionate kitchen team. Contact: Nicky Faith Job Number: (phone number removed) / INDELITE Platinum Recruitment is acting as an Employment Agency in relation to this vacancy.
Platinum Recruitment Consultancy
Chef de Partie
Platinum Recruitment Consultancy Sevenoaks, Kent
Chaf de Partie - Join Culinary Excellence in Sevenoaks, Kent! Are you an experienced Chef de Partie looking for a role in a thriving, family-run restaurant in Sevenoaks , Kent ? This is a fantastic opportunity to step up and play a pivotal role in the success of a restaurant renowned for its authentic West African cuisine. We're also keen to hear from those looking to step up from Commis or Demi Chef de Partie positions. As the new Chef de Partie , you will be instrumental in maintaining kitchen operations and supporting the Head Chef and Sous Chef in maintaining high standards of food quality and service in Sevenoaks , Kent . You'll have a direct impact on the development of junior staff and the overall culinary direction. Here's what this exciting opportunity offers: Salary ranging from 30,000 to 33,000 Plus 3,000 to 6,000 service charge The chance to be a key part of a growing, passionate family-run business. Immerse yourself in authentic West African cuisine. A supportive environment to grow your leadership skills, potentially towards a Sous Chef role. Be a vital Chef in the heart of Kent . Your responsibilities will include: Overseeing daily your section daily. Assisting with creative menu planning and flawless execution. Playing a key role in the training and development of junior kitchen staff. Ensuring all dishes meet the highest standards of taste and presentation. Maintaining strict adherence to food safety and hygiene regulations. We are looking for a Chef de Partie with: Proven Chef de Partie experience in a similar busy restaurant environment. Experience at a 2 AA Rosette level would be ideal, but not essential. A strong passion for quality food. Excellent organisational and communication skills. The ability to motivate and train junior chefs. This is a brilliant opportunity for a dedicated Chef to make a significant impact within a unique and respected establishment in Sevenoaks , Kent . If you are a driven culinary professional ready to take on this challenge, apply now! Apply now and become an integral part of a passionate culinary team. Contact: Nicky Faith Job Number: (phone number removed) / INDELITE Platinum Recruitment is acting as an Employment Agency in relation to this vacancy.
Sep 01, 2025
Full time
Chaf de Partie - Join Culinary Excellence in Sevenoaks, Kent! Are you an experienced Chef de Partie looking for a role in a thriving, family-run restaurant in Sevenoaks , Kent ? This is a fantastic opportunity to step up and play a pivotal role in the success of a restaurant renowned for its authentic West African cuisine. We're also keen to hear from those looking to step up from Commis or Demi Chef de Partie positions. As the new Chef de Partie , you will be instrumental in maintaining kitchen operations and supporting the Head Chef and Sous Chef in maintaining high standards of food quality and service in Sevenoaks , Kent . You'll have a direct impact on the development of junior staff and the overall culinary direction. Here's what this exciting opportunity offers: Salary ranging from 30,000 to 33,000 Plus 3,000 to 6,000 service charge The chance to be a key part of a growing, passionate family-run business. Immerse yourself in authentic West African cuisine. A supportive environment to grow your leadership skills, potentially towards a Sous Chef role. Be a vital Chef in the heart of Kent . Your responsibilities will include: Overseeing daily your section daily. Assisting with creative menu planning and flawless execution. Playing a key role in the training and development of junior kitchen staff. Ensuring all dishes meet the highest standards of taste and presentation. Maintaining strict adherence to food safety and hygiene regulations. We are looking for a Chef de Partie with: Proven Chef de Partie experience in a similar busy restaurant environment. Experience at a 2 AA Rosette level would be ideal, but not essential. A strong passion for quality food. Excellent organisational and communication skills. The ability to motivate and train junior chefs. This is a brilliant opportunity for a dedicated Chef to make a significant impact within a unique and respected establishment in Sevenoaks , Kent . If you are a driven culinary professional ready to take on this challenge, apply now! Apply now and become an integral part of a passionate culinary team. Contact: Nicky Faith Job Number: (phone number removed) / INDELITE Platinum Recruitment is acting as an Employment Agency in relation to this vacancy.
Platinum Recruitment Consultancy
Sous Chef
Platinum Recruitment Consultancy Lutterworth, Leicestershire
Role: Sous Chef Location: Lutterworth , Leicestershire Salary / Rate of pay: 50,000 Platinum Recruitment is working in partnership with a popular boutique hotel in Lutterworth, Leicestershire and we have a fantastic opportunity for a Sous Chef to join their team. What's in it for you? If you are looking for a quality employer using the best local ingredients & living in the prosperous setting of Leicestershire but without the daily pressures of being in a rat race? Take a look at some of the perks on offer: Competitive Salary Gratuity Scheme worth approximately 800 per year (full time) 20 days holiday plus bank holidays After 6 months' service an additional day off for your birthday (to be taken within 7 days of your birthday date) Staff accommodation if required (subject to availability) Uniform provided Package 50,000 Tips Why choose our Client? This stunning hotel offers fine dining to a 2 AA Rosette standard, a popular boutique wedding destination which has always maintained a top reputation that is set to continue with a dynamic team of ambitious & award-winning chefs that help to ensure quality & imagination are paramount. What's involved? As a Sous Chef you would get the chance to work alongside an incredibly talented Head chef. You will be responsible for Demi Chef De Parties' & Commis chefs, preparing food to a high level on a consistent basis in line with current menu specifications. You will be confident in accepting & checking the quality of ingredients from agreed suppliers. Candidates will stand a better chance if they have experience in a similar role, but training and the opportunity to progress within the company is given. Sound like the role for you? Then we would love to hear from you! Click Apply Now and one of the team will in touch to discuss this Sous Chef role in Lutterworth, Leicestershire. Don't forget to speak to your consultant about our "Recommend a Friend" referral scheme and find out how you could earn up to 250 per recommendation. Consultant: Rob Cotton Job Number: (phone number removed) /INDCHEFS Job Role: Sous Chef Location: Lutterworth, Leicestershire Platinum Recruitment is acting as an Employment Agency in relation to this vacancy.
Sep 01, 2025
Full time
Role: Sous Chef Location: Lutterworth , Leicestershire Salary / Rate of pay: 50,000 Platinum Recruitment is working in partnership with a popular boutique hotel in Lutterworth, Leicestershire and we have a fantastic opportunity for a Sous Chef to join their team. What's in it for you? If you are looking for a quality employer using the best local ingredients & living in the prosperous setting of Leicestershire but without the daily pressures of being in a rat race? Take a look at some of the perks on offer: Competitive Salary Gratuity Scheme worth approximately 800 per year (full time) 20 days holiday plus bank holidays After 6 months' service an additional day off for your birthday (to be taken within 7 days of your birthday date) Staff accommodation if required (subject to availability) Uniform provided Package 50,000 Tips Why choose our Client? This stunning hotel offers fine dining to a 2 AA Rosette standard, a popular boutique wedding destination which has always maintained a top reputation that is set to continue with a dynamic team of ambitious & award-winning chefs that help to ensure quality & imagination are paramount. What's involved? As a Sous Chef you would get the chance to work alongside an incredibly talented Head chef. You will be responsible for Demi Chef De Parties' & Commis chefs, preparing food to a high level on a consistent basis in line with current menu specifications. You will be confident in accepting & checking the quality of ingredients from agreed suppliers. Candidates will stand a better chance if they have experience in a similar role, but training and the opportunity to progress within the company is given. Sound like the role for you? Then we would love to hear from you! Click Apply Now and one of the team will in touch to discuss this Sous Chef role in Lutterworth, Leicestershire. Don't forget to speak to your consultant about our "Recommend a Friend" referral scheme and find out how you could earn up to 250 per recommendation. Consultant: Rob Cotton Job Number: (phone number removed) /INDCHEFS Job Role: Sous Chef Location: Lutterworth, Leicestershire Platinum Recruitment is acting as an Employment Agency in relation to this vacancy.

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